133568 fusilli bucati sauce Recipes

  • Fusilli with Roasted Tomato Sauce
    extravirgin olive oil, divided and
    10 More
    extravirgin olive oil, divided, tomatoes (about 3 1/2 lb), cored , cut in half crosswise, and seeded, garlic cloves, crushed, chopped fresh or 1/4 tsp dried thyme, salt, divided, garlic cloves, chopped, chopped fresh basil, black pepper, hot cooked long fusilli (about 8 oz uncooked pasta), grated fresh parmesan cheese, basil sprigs (optional)
    11 ingredients
  • Fusilli with Creamy Pancetta-and-Pea Sauce
    chopped pancetta or bacon (about 1 oz), olive oil and
    11 More
    chopped pancetta or bacon (about 1 oz), olive oil, diced onion, garlic clove, minced, all-purpose flour, low-fat milk, less-fat cream cheese, frozen green peas, thawed, grated fresh parmesan cheese, divided, chopped fresh basil, salt, black pepper, hot cooked fusilli (about 4 cups uncooked short twisted spaghetti)
    14 ingredients
  • Fusilli Michelangelo with Roasted Chicken
    sun-dried tomatoes, water, balsamic vinegar, sugar and
    11 More
    sun-dried tomatoes, water, balsamic vinegar, sugar, whole-wheat fusilli, sliced mushrooms, olive oil, garlic cloves, minced, fresh basil, tomato sauce, grated parmesan, rotisserie chicken, arugula, toasted pine nuts, grated parmesan
    15 ingredients
  • Fusilli with Grape Tomatoes and Sausage
    dole extra veggie with grape tomatoes, garlic, minced and
    6 More
    dole extra veggie with grape tomatoes, garlic, minced, links hot italian sausage, cooked and chopped in bite-size pieces, olive oil, dry fusilli pasta or rotini pasta, cooked according to package directions, chicken broth, salt and ground black pepper, to taste, grated parmesan cheese
    35 min, 8 ingredients
  • Fusilli with Chère, Tomatoes and Basil
    tomatoes, olive oil, red wine vinegar and
    4 More
    tomatoes, olive oil, red wine vinegar, garlic clove, minced, fusilli pasta, soft fresh goat cheese (such as montrachet), cut into small pieces, sliced fresh basil leaves
    7 ingredients
  • Fusilli with Collards, Bacon, and Garlic
    collards , coarse stems discarded and the leaves washed w... and
    8 More
    collards , coarse stems discarded and the leaves washed well and chopped coarse, sliced bacon , cut into 1/2-inch pieces, garlic cloves, chopped fine, onion, sliced thin, dried hot red pepper flakes, olive oil, fusilli (spiral-shaped pasta), red-wine vinegar, freshly grated parmesan as an accompaniment
    9 ingredients
  • Vegetarian Fusilli
    fusilli, cooked, butter, onion, chopped, garlic, minced and
    15 More
    fusilli, cooked, butter, onion, chopped, garlic, minced, carrots, diced, celery, chopped, mushrooms, quartered, zucchini, cubed, sweet red pepper, diced, flour, dry mustard, thyme, salt and pepper, milk, vegetable stock, chickpeas, drained, cheddar cheese, shredded, soft breadcrumbs, fresh parsley, chopped
    1 hour 2 min, 19 ingredients
  • Tex Mex Fusilli
    fusilli, butter, all-purpose flour, milk, salt and
    5 More
    fusilli, butter, all-purpose flour, milk, salt, old cheddar cheese, grated, diced cooked chicken or 2 cups ham, frozen corn, green onion, thinly sliced, salsa
    20 min, 10 ingredients
  • Turkey or Chicken-Fusilli Stir-Fry Turkey or Chicken-Fusilli Stir-Fry
    fusilli, reduced-sodium chicken broth, soy sauce and
    10 More
    fusilli, reduced-sodium chicken broth, soy sauce, cornstarch, ground ginger, black pepper, turkey breast , cutlets or 1 lb boneless skinless chicken breast, cut into thin strips, red bell pepper , cut into thin strips, garlic, minced, onion, sliced, sliced mushrooms, drained, frozen snow peas, thawed, sesame seeds, toasted (optional)
    35 min, 13 ingredients
  • Fusilli in Broccoli and Pine Nut Sauce Fusilli in Broccoli and Pine Nut Sauce
    head broccoli (about 1 1/4 lb), garlic cloves, salt, water and
    5 More
    head broccoli (about 1 1/4 lb), garlic cloves, salt, water, pine nuts, olive oil, whole wheat fusilli, chopped fresh basil leaf, ground black pepper , to taste
    40 min, 9 ingredients
  • Fusilli with Duck: Fusilli alla Papera (Mario Batali) Fusilli with Duck: Fusilli alla Papera (Mario Batali)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, onions , an x cut into the root end, boneless pork shoulder, cubed, legs from a 4 to 5 lb duck, skinned and visible fat removed, salt and pepper, dry white wine, tomato paste, tomatoes, pureed, red pepper flakes, parsley, leaves finely chopped to yield 2 tbsp, fusilli, freshly grated caciocavallo or pecorino romano
    3 hour 20 min, 12 ingredients
  • Fusilli with Walnut Sauce and Radicchio (Michele Urvater) Fusilli with Walnut Sauce and Radicchio (Michele Urvater)
    dry fusilli, walnuts, lightly toasted, dry bread crumbs and
    8 More
    dry fusilli, walnuts, lightly toasted, dry bread crumbs, garlic, minced, olive oil, ricotta cheese, chicken broth or water, salt and freshly ground black pepper, radicchio , cut into chiffonade, olive oil, grated parmesan or grana padano cheese
    20 min, 11 ingredients
  • Fusilli with Fresh Tomato Sauce Fusilli with Fresh Tomato Sauce
    chopped tomato, sliced fresh basil, chopped onion and
    6 More
    chopped tomato, sliced fresh basil, chopped onion, olive oil, balsamic vinegar, salt, freshly ground pepper, fusilli (corkscrew pasta), uncooked, freshly grated romano cheese
    9 ingredients
  • Fusilli with Summer Tomato Sauce Fusilli with Summer Tomato Sauce
    ripe tomatoes (about 4), chopped, garlic, minced and
    6 More
    ripe tomatoes (about 4), chopped, garlic, minced, olive oil, salt, fresh-ground black pepper, lightly packed fresh basil, fusilli, grated parmesan cheese, plus more for serving
    8 ingredients
  • Fusilli with Shrimp and Paneed Chicken Fusilli with Shrimp and Paneed Chicken
    eggs, fresh french breadcrumbs, chopped fresh parsley and
    10 More
    eggs, fresh french breadcrumbs, chopped fresh parsley, salt, ground pepper, skinless boneless chicken breast halves, olive oil, uncooked large shrimp, peeled, deveined, dry white wine, whipping cream, cayenne pepper, freshly grated parmesan cheese, fusilli
    13 ingredients
  • Fusilli with Lentils and Sausage Fusilli with Lentils and Sausage
    spicy italian sausages (about 10 oz), casings removed and
    10 More
    spicy italian sausages (about 10 oz), casings removed, onion, chopped, tomato, seeded, chopped, carrot, chopped, celery stalk, chopped, garlic cloves, chopped, dried rosemary, water, lentils, rinsed, drained, fusilli, freshly cooked, olive oil
    11 ingredients
  • Thai-Style Fusilli with Eggplant and Shiitake Thai-Style Fusilli with Eggplant and Shiitake
    fusilli (long spiral spaghetti), eggplant (about 1/2 lb) and
    9 More
    fusilli (long spiral spaghetti), eggplant (about 1/2 lb), fresh shiitake mushrooms, scallions, vine-ripened cherry tomatoes, fresh jalapeno chili, chopped peeled fresh gingerroot, chopped garlic, vegetable oil, well-stirred canned unsweetened coconut milk, coarsely chopped fresh basil leaves
    11 ingredients
  • Fusilli with Asparagus and Bacon Fusilli with Asparagus and Bacon
    sliced bacon , cut crosswise into 1/2-inch pieces and
    5 More
    sliced bacon , cut crosswise into 1/2-inch pieces, extra-virgin olive oil, onion, finely chopped, asparagus, trimmed and cut on a long diagonal into 1/2-inch-thick slices, fusilli (short corkscrew pasta), grated parmigiano-reggiano (1 1/2 oz) plus additional for serving
    6 ingredients




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