2016 fulton market bobby flay Recipes
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softened butter , for bowls and baking pan and18 Moresoftened butter , for bowls and baking pan, light muscavado sugar, unsalted butter, honey, freshly squeezed orange juice, orange , zest finely grated, sliced almonds, lightly toasted, yeast, warm milk (about 110 degrees f), granulated sugar , plus a pinch, unsalted butter, pure vanilla extract, egg yolk, all-purpose flour, sugar, salt, softened butter, granulated sugar, ground cinnamon1 hour 5 min, 19 ingredients
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Salmon Tartar (Bobby Flay)salmon, cut into 1/4-inch dice, capers, drained and10 Moresalmon, cut into 1/4-inch dice, capers, drained, chopped cilantro, dijon mustard, olive oil, chipotle puree, scallions, chopped, kosher salt and fresh cracked black pepper, baguette , cut on the bias into 1/2-inch-thick rounds, ground cumin, extra-virgin olive oil, for drizzling, special equipment : 3-inch ring mold20 min, 12 ingredients
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Salpacio Salad (Bobby Flay)boneless skinless, chicken breasts and12 Moreboneless skinless, chicken breasts, red onions, peeled and cut into 1/4-inch thick rings, olive oil, salt and freshly ground black pepper, carrots, peeled and shredded, chopped fresh parsley leaves, sliced scallions, good quality mayonnaise, low-sodium chicken broth, white wine vinegar, garlic, chopped, spanish paprika, high-quality vegetable chip sticks (recommended : terra sticks)33 min, 13 ingredients
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Sauteed Kale (Bobby Flay)young kale, stems and leaves coarsely chopped, olive oil and4 Moreyoung kale, stems and leaves coarsely chopped, olive oil, garlic, finely sliced, vegetable stock or water, salt and pepper, red wine vinegar15 min, 6 ingredients
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Seafood Sausage (Bobby Flay)shrimp (6 to 8 medium sized), fresh rock shrimp and9 Moreshrimp (6 to 8 medium sized), fresh rock shrimp, fresh scallops, peeled, seeded, and diced roma tomatoes, fresh basil , julienned, salt, freshly ground white pepper, fresh lemon juice, capers, pork casing , thoroughly cleaned, extra-virgin olive oil55 min, 11 ingredients
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Smokey Margarita (Bobby Flay)tequila (recommended : el tesoro), triple sec and4 Moretequila (recommended : el tesoro), triple sec, fresh lime juice, simple syrup, ice cubes, mezcal (recommended : del maguey chichicapa single village mezcal)2 min, 6 ingredients
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Smooth Tea (Bobby Flay)red tea bags, such as celestial seasonings red zinger and4 Morered tea bags, such as celestial seasonings red zinger, pure cane sugar , agave or honey (or more if you prefer your tea drinks a bit sweeter), frozen mixed berries, thawed, nonfat greek yogurt, ice cubes15 min, 5 ingredients
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Sorrel Drink (Bobby Flay)ginger, dried sorrel leaves, brown sugar and1 Moreginger, dried sorrel leaves, brown sugar, red wine sherry , optional32 min, 5 ingredients
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Spanish Spritzers (Bobby Flay)ice cubes, part white wine, parts lemon-lime soda and1 Moreice cubes, part white wine, parts lemon-lime soda, part fino sherry5 min, 4 ingredients
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Spicy Pickles (Bobby Flay)white wine vinegar, sugar, red pepper flakes and9 Morewhite wine vinegar, sugar, red pepper flakes, white peppercorns, coriander seeds, mustard seeds, fennel seeds, cumin seeds, kosher salt, fresh dill, coarsely chopped, fresh cilantro leaves, coarsely chopped, kirby cucumbers, washed and sliced crosswise into 1/2-inch thick slices12 min, 12 ingredients
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Spudini Bread (Bobby Flay)garlic, butter, room temperature, dry basil, capers and2 Moregarlic, butter, room temperature, dry basil, capers, crusty italian bread, sliced mozzarella42 min, 6 ingredients
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Squab Marsala (Bobby Flay)olive oil and10 Moreolive oil, squab , legs and breasts removed, wing tips discarded, kosher salt and freshly ground black pepper, shallot, minced, cremini mushrooms, stemmed and thinly sliced, cognac, sweet marsala wine, chicken stock, creme fraiche, unsalted butter1/4 cup fresh flat-leaf parsley, chopped, fresh sage leaves , chiffonade35 min, 11 ingredients
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Steamed Mussels (Bobby Flay)canola oil, shallots, finely diced, garlic cloves and2 Morecanola oil, shallots, finely diced, garlic cloves, white wine, mussels, cleaned and debearded10 min, 5 ingredients
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Succotash Salad (Bobby Flay)cooked baby lima beans, fresh corn kernels and13 Morecooked baby lima beans, fresh corn kernels, cooked thin green beans, ripe plum tomatoes, seeded and diced, red bell pepper, seeded and diced, scallions , thinly sliced on diagonal, red onion finely sliced, combine all vegetables in a large bowl., olive oil, cider vinegar, dijon mustard, garlic, finely chopped, sugar, salt and freshly ground pepper, chopped cilantro10 min, 15 ingredients
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Tamarind Cooler (Bobby Flay)boiling water, light brown sugar and4 Moreboiling water, light brown sugar, minced crystallized ginger, tamarind paste, fresh lemon juice, or more to taste, fresh mint sprigs, for garnish5 min, 6 ingredients
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