8366 fudge this world Recipes

light corn syrup, divided, reduced-fat butter, brown sugar, crisp rice cereal, reduced-fat creamy peanut butter, fat-free hot fudge ice cream topping, warmed, chopped unsalted peanuts, fat-free vanilla frozen yogurt, softened

pie shells, baked, cherry pie filling, crushed pineapple , with juice, white sugar, cornstarch, raspberry flavored jell-o mix, bananas, peeled and sliced

eggs (per person ), butter, milk, lea & perrins worcestershire sauce

sugar, salt, instant yeast, water, sour cream (regular), bread machine flour, egg, chopped garlic, minced onion, onion powder , to taste, garlic powder, slightly beaten egg, sesame seeds or poppy seed

fresh green beans, bacon, lemon pepper, garlic powder, onion powder, salt, chicken broth

yellow cake mix, water (see back of box for amount), vegetable oil, eggs, crushed pineapple, milk, instant vanilla pudding, vanilla, cream cheese (softened ), shredded coconut, chopped pecans or 1 cup walnuts

boneless skinless chicken breasts, onion, diced, salt, pepper, garlic, minced, hard-boiled eggs, peeled and chopped, sweet pickle relish, mayonnaise

flour, butter or 1/2 cup margarine, melted, pecans, chopped,divided, cream cheese, powdered sugar, cool whip, milk, jello instant vanilla pudding mix, libbys pumpkin, pumpkin pie spice (or purchased)

white sugar, milk, butter or 1/2 cup margarine, rolled oats, unsweetened dried shredded coconut, cocoa

unsalted butter, cut into 3 pieces, yellow onions, about 4 lb, halved and cut pole to pole into 1/4 inch slices, salt, divided, water, plus extra for deglazing, dry sherry, low sodium chicken broth, low sodium beef broth, fresh thyme , tied with kitchen twine or 1 tbsp dried thyme, bay leaf, ground black pepper, baguette , cut on a bias into 1/2 inch slices, toasted, gruyere, shredded (about 2 1/2 cups)

boneless chuck roast, campbells cream of onion soup, campbells cream of potato soup, baby carrots, salt, pepper, water

italian turkey sausage, green pepper, chopped, chopped onion, garlic, minced, water, diced tomatoes, undrained, sugar, worcestershire sauce, chicken bouillon granules, salt, dried basil, dried thyme, uncooked bow tie pasta

butter or 1/4 cup margarine, all-purpose flour, milk, cheddar cheese, shredded (use a good quality block cheddar, such as cabot or cracker barrel, and shred yourself), sliced green onion, salt, pepper, potatoes, peeled and thinly sliced, soft breadcrumbs, butter or 1/4 cup margarine, melted, grated parmesan cheese

lukewarm milk, sugar, salt, dry yeast, lukewarm water (about 115 degrees ), eggs (beaten ), soft butter, flour, soft butter, sugar, cinnamon, melted butter, brown sugar (packed), pecan halves (a full 1/2 cup)

garlic cloves, chopped, sweet onion, chopped, bay leaves, thyme, oregano, red pepper flakes (or to taste), ham bone , with some meat left on, beef broth (low sodium as the ham has plenty of salt) or 1 (32 oz) can roasted vegetable broth (low sodium as the ham has plenty of salt), water, red wine, lentils, carrot, large sliced, olive oil

yellow cake mix (reserve 1 cup for topping), butter (margarine), eggs, pumpkin, milk, cinnamon, brown sugar, sugar

active dry yeast, warm water, shortening, sugar, eggs (well beaten ), warm water, flour, salt