160 frying tortillas for tacos Recipes

  • Mexican Egg Rolls
    olive oil, scallions, diced finely and
    14 More
    olive oil, scallions, diced finely, red bell pepper, diced finely, boneless, skinless chicken breast, diced and fried in a tbsp of olive oil with 2 tsp taco seasoning added to it (or equivalent amount of pre-packaged cooked fajita or southwestern style chicken breast strips with no breading), frozen corn kernels, black beans, drained well, frozen chopped spinach, thawed and squeezed as dry as possible, jalapeno peppers, cut in half , seeds removed, and diced finely, fresh cilantro, chopped finely, ground cumin, chili powder, sea salt, ground cayenne pepper, shredded mexican cheese blend, olive oil for baking the rolls
    30 min, 16 ingredients
  • Crispy Flautas
    vegetable oil, green bell pepper, chopped and
    9 More
    vegetable oil, green bell pepper, chopped, onion, finely diced, skinless, boneless chicken breast , cut into 1-inch pieces, taco seasoning mix, water, corn tortillas (such as ortega), shredded cheddar cheese, salsa, toothpicks, vegetable oil for frying
    1 hour , 11 ingredients
  • Baked Chimichangas
    ground turkey or 1 lb lean ground beef and
    12 More
    ground turkey or 1 lb lean ground beef, frozen bell pepper , and onion stir-fry, frozen corn, taco sauce, mexican blend seasoning (or 1 tsp chili powder & 1/2 tsp ground cumin), garlic salt, refried beans, flour tortillas, shredded mexican blend cheese (or monterey jack), margarine or 2 -3 tbsp butter, melted, tomatoes, chopped, shredded lettuce, sour cream , for serving
    1 hour 5 min, 13 ingredients
  • Chicken Fajita Soup
    white onion, olive oil and
    8 More
    white onion, olive oil, rotisserie-cooked chicken, skin removed and de-boned, rotel tomatoes & chilies, half and milk, chicken broth, southwestern style corn, taco seasoning mix, shredded cheese, packaged fried corn tortilla strips
    2 hour 5 min, 10 ingredients
  • Cha-Cha-Cha Chimichangas
    sunflower oil, for frying, onion, finely chopped and
    12 More
    sunflower oil, for frying, onion, finely chopped, red bell pepper, seeded and diced, boneless skinless chicken thighs, roughly chopped, green chilies, seeded and thinly sliced, garlic cloves, finely chopped, tomatoes, roughly chopped, frozen corn, thawed, taco sauce, green onions, finely chopped, flour tortillas, shredded lettuce, sour cream, ready-made guacamole
    30 min, 14 ingredients
  • Southwestern Chimichangas With Avocado Ranch Dippi...
    flour tortillas and
    8 More
    flour tortillas, spainish style rice mix prepared according to package, black beans, rinsed and drained, mexi corn, chopped, cooked chicken, taco seasoning mix, shredded cheese, chopped fresh cilantro, oil for frying
    5 min, 9 ingredients
  • Southeast Asian Black Kale Taco (with a bit of Pork Belly) (Food Network Kitchens) Southeast Asian Black Kale Taco (with a bit of Pork Belly) (Food Network Kitchens)
    sugar, kosher salt, pork belly, skin removed and
    14 More
    sugar, kosher salt, pork belly, skin removed, chicken broth, vegetable oil for frying, plus 1 tbsp more, fresh egg noodles, black kale (about 2 1/4 lb ribs) trimmed, leaves chopped, sour cream, sambal oelek , or to taste, juice of 1 lime, minced garlic, minced ginger, asian fish sauce, soy sauce, corn tortillas, chopped cilantro, chopped mint
    17 ingredients
  • Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay) Grilled Mahi Mahi Tacos with Red Cabbage Slaw, Tomato and Avocado Salsa and Pineapple Hot Sauce (Bobby Flay)
    mahi mahi fillets, canola oil and
    38 More
    mahi mahi fillets, canola oil, salt and freshly ground black pepper, citrus vinaigrette , recipe follows, flour tortillas, cut into 2 1/2 to 3-inch circles, and deep fried, red cabbage slaw , recipe follows, tomato and avocado salsa, recipe follows, pineapple hot sauce, store bought or recipe follows, for drizzling, orange juice, lime juice, fresh basil leaves, chopped, fresh cilantro leaves, kosher salt, freshly ground black pepper, heaping tbsp honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, chopped cilantro leaves, salt and pepper, tomatoes, chopped, ripe hass avocados, peeled, pitted and diced, red onion, finely chopped, serrano chile, finely diced, limes, juiced, canola oil, honey, chopped cilantro leaves, salt and freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple puree, thawed, habanero chiles, chopped, rice wine vinegar, salt and pepper, honey
    1 hour 50 min, 40 ingredients
  • Turkey or Chicken Taquitos Turkey or Chicken Taquitos
    shredded cooked turkey or 4 cups cooked chicken and
    6 More
    shredded cooked turkey or 4 cups cooked chicken, mexican green taco sauce, bottled , i use san marino brand, diced onion, chopped fresh cilantro, loosely packed, black olives, sliced (optional), corn tortillas, canola oil, for frying
    10 min, 7 ingredients
  • Somasa Somasa
    soft taco (tortilla) - 4 and
    9 More
    soft taco (tortilla) - 4, boil potatoes, peeled and cut into 1/2 inch cubes - 2, cumin seeds - 1 tsp, red chili powder - 1 tsp, peas - 1/4 cup, chopped cilantro - 1 tsp, garam masala - 1 tsp, oil , plus for frying - 1 tbsp, all purpose flour - 1 tbsp, water to make a paste - 2 tbsp
    43 min, 10 ingredients
  • L. B. J.  Chili Dip L. B. J. Chili Dip
    lean ground beef, bacon, fried and crumbled, see note and
    9 More
    lean ground beef, bacon, fried and crumbled, see note, flour, beef consomme, onions, minced, chili powder, cumin powder, oregano, salt, sharp cheddar cheese, cut in chunks, taco chips or tortilla chips
    1 hour , 11 ingredients
  • Beefy Mexican Lasagna Beefy Mexican Lasagna
    ground beef, pinto beans with jalapeno peppers and
    7 More
    ground beef, pinto beans with jalapeno peppers, taco seasoning, french fried onion rings, carton cottage cheese, grated cheddar cheese, eggs, flour tortillas, pace picante sauce
    1 hour 15 min, 9 ingredients
  • Mexican Breakfast Stack Mexican Breakfast Stack
    corn tortillas and
    6 More
    corn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good
    7 ingredients
  • Cheesy Leftover Rice Cakes Cheesy Leftover Rice Cakes
    cooked white rice (cool ), eggs, beaten and
    8 More
    cooked white rice (cool ), eggs, beaten, shredded cheddar cheese or 1 cup taco blend cheese, unbleached flour, plain breadcrumbs or 1 cup tortilla, crumbs, sea salt, onion, chopped very fine, minced garlic, cayenne pepper, peanut oil (for frying )
    35 min, 10 ingredients
  • Colorado-Style Beef Enchiladas Colorado-Style Beef Enchiladas
    lean ground beef, onion, diced, taco seasoning and
    12 More
    lean ground beef, onion, diced, taco seasoning, salt , to taste, pepper , to taste, chopped mild green chilies, green chili salsa (can use any picante or salsa), water, vegetable oil, for quick frying, corn tortillas, cheddar cheese or 1 lb monterey jack cheese, grated, mild red chile enchilada sauce, green enchilada sauce, sour cream, cream or 3 tbsp milk
    1 hour 20 min, 15 ingredients
  • Chicken Quesadillas (Ree Drummond) Chicken Quesadillas (Ree Drummond)
    olive oil, skinless chicken breasts, salt and pepper and
    15 More
    olive oil, skinless chicken breasts, salt and pepper, taco or cajun seasoning mix, onion, cut in half and then into slices, green bell pepper, seeded and sliced into strips, red bell pepper, seeded and sliced into strips, yellow bell pepper, butter, for frying, flour tortillas, grated cheese ( monterey jack is the best), pico de gallo , for serving, recipe follows, roma tomatoes (slightly under ripe is fine ), yellow or red onions, fresh cilantro leaves, jalapenos, lime, salt
    40 min, 18 ingredients
  • Leftover Roasted Chicken Enchiladas Leftover Roasted Chicken Enchiladas
    corn tortillas, vegetable oil (for frying ) and
    6 More
    corn tortillas, vegetable oil (for frying ), green enchilada sauce, roasted chicken meat , picked off and shredded (dark meat, and some skin included), cream cheese (softened ), diced green chilies (use mild or hot ), mexican blend cheese (i use pre-packaged kraft brand found in the dairy section of the store) or 1 (8 oz) package a combination of monterrey jack and cheddar cheese (i use pre-packaged kraft brand found in the dairy section of the store), taco seasoning (or, 1 tsp cumin, 1/2 tsp paprika, 1/4 tsp garlic powder)
    45 min, 8 ingredients
  • Mahi Churro with Jalapeno Slaw and Cinnamon Aioli (Tom Pizzica) Mahi Churro with Jalapeno Slaw and Cinnamon Aioli (Tom Pizzica)
    mahi mahi fillet, skin and blood line removed, eggs and
    24 More
    mahi mahi fillet, skin and blood line removed, eggs, cornstarch, milk, kosher salt, canola oil, for frying, hard corn taco shells or small soft flour tortillas, egg yolks, orange , zested and juiced, whole garlic cloves, kosher salt, ground cinnamon, canola oil, green cabbage, finely shredded, red cabbage, finely shredded, jalapenos, finely diced, limes , zested, 5 , juiced, honey, kosher salt, chopped fresh cilantro leaves, ground coriander, ground cumin, freshly cracked black pepper, kosher salt, ground cinnamon, ground anise seed
    30 min, 26 ingredients




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