29173 fry karela crispies bitter melon Recipes

beef top sirloin, thinly sliced, white sugar, rice wine vinegar, frozen orange juice concentrate, salt, soy sauce, grain rice, water, cornstarch, orange zest, grated fresh ginger, minced garlic, broccoli florets, lightly steamed or blanched, oil for frying

egg, prepared yellow mustard, salt, instant mashed potato flakes, oil for frying, sole

vegetable oil, green bell pepper, chopped, onion, finely diced, skinless, boneless chicken breast , cut into 1-inch pieces, taco seasoning mix, water, corn tortillas (such as ortega), shredded cheddar cheese, salsa, toothpicks, vegetable oil for frying

vegetable oil for frying, chicken tenders, cut into bite-size pieces, egg, beaten, panko (japanese bread crumbs), vegetable oil, garlic, minced, minced fresh ginger, chopped green onion, red pepper flakes, soy sauce, rice vinegar, brown sugar, cornstarch, water, dry roasted peanuts

fully trimmed pork tenderloins, cut into 8 pieces, salt and freshly ground black pepper to taste, all-purpose flour , or as needed, eggs, beaten, panko bread crumbs, butter, diced dill pickles, jalapeno pepper, seeded and minced, green onions, chopped , green tops reserved, cayenne pepper , or to taste, all-purpose flour, cold milk , or more as needed, worcestershire sauce , or to taste, freshly ground black pepper, or more to taste, vegetable oil for frying, salt to taste

tofu , cut into cubes, whole weat flour, cayenne pepper, ground coriander, curry powder, olive oil, for frying

red onion, buttermilk, flour, salt (1 quart canola oil, to fry)

balsamic vinegar, minced fresh mint leaves plus mint sprigs for garnish, sugar, twelve 1/4-inch-thick wedges of seeded and peeled honeydew melon or cantaloupe, prosciutto (about 2 oz)

cantaloupe, seeded and cut into 1-inch cubes (about 8 cups), water, fresh lime juice, sugar, chilled club soda or seltzer, garnish: lime wedges; honeydew melon slices

eggplants (2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, grated parmesan cheese, plain dry breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, ground black pepper, all purpose flour, smoked mozzarella cheese,* cut into 1/2-inch cubes (about 20 cubes )

shallots, minced, white-wine vinegar, minced fresh parsley leaves, minced fresh tarragon leaves plus tarragon sprigs for garnish, vegetable oil, arugula , coarse stems discarded and the leaves washed well and spun dry (about 8 cups), whole boneless smoked chicken breast, skin and fat removed and the meat shredded, honeydew melon balls, cantaloupe balls

rice flour, cornstarch, minced green onions, eggs, soy sauce, grated peeled fresh ginger, fish sauce (nam pla), grated lemon peel, chopped garlic, salt, dried crushed red pepper, skinless boneless chicken breast halves, vegetable oil (for deep-frying ), citrus dressing

water, minced fresh mint, sugar, tawny or ruby port, melons (such as honeydew, cantaloupe, crenshaw or casaba),peeled, seeded, sliced, fresh mint sprigs

boneless country-style pork ribs, cut into 1-inch cubes, whole tomatoes in juice, canned chipotle chiles, chopped, vegetable oil, chopped white onion, garlic clove, chopped, raisins, apple cider vinegar, freshly ground black pepper, ground cinnamon, freshly ground corn masa dough for tortillas (about 26 oz), or make masa dough with 2 1/4 cups masa harina (corn tortilla mix; about 9 oz) mixed with 1 1/2 cups warm water, lard or solid vegetable shortening, all purpose flour, baking powder, salt, warm water (optional), vegetable oil (for frying ), almonds, toasted