56610 fry baby shrimps yam Recipes

baby bak choy, dried shrimps, tb vegetable oil, ts chopped garlic, cube bullion chicken stock, water, ts ground white pepper, tb fish sauce

extra virgin olive oil , 2 turns of the pan, butter, cut into small pieces, shallot, finely chopped, lemon , zested, baby shrimp, 300 count, dry vermouth or 1/4 cup white wine, grape tomatoes, angel hair pasta, cooked to al dente, salt and pepper, chopped or snipped fresh chives

fireside shrimp dip, baby shrimp (8 oz). drain and rinse well., grated cheddar. do this from a block of cheddar using a grater. do not use grated cheese from a bag. medium grate is best ., mayonnaise, diced onion, worcestershire sauce, grated pepper to taste, crackers

egg bread or 6 slices white bread, crusts removed, soft butter, avocado, peeled, lemon juice, chili powder, salt, cooked baby shrimp, lemon juice, olive oil, hot pepper sauce, salt, english cucumber, thinly sliced, watercress leaf

baby spinach leaves, romaine lettuce leaves , torn into bite-sized pieces, black olives, drained, chopped celery, sweet red pepper, cubed in 1/2 inch pieces, cooked and frozen baby shrimp (rinsed and drained ), fresh lemon juice, salt and pepper, dijon mustard, olive oil, snipped fresh chives

alouette sundried tomato & basil spreadable cheese, eggs, sour cream, cooked baby shrimp, green onions, minced, lemon zest

lemon, halved & squeezed into a large glass bowl with water., garlic, minced, olive oil to fry, kosher salt & pepper, a nice squeezin of a lemon half to finish off the dish

baby shrimp (cooked ) or 1 1/2 lbs large shrimp (cooked), mayonnaise (preferably homemade , i used best foods), white bread (home-style), head romaine lettuce, coarsely shredded, sea salt, worcestershire sauce

potatoes, peeled and chunked, stalks celery, diced with leaves, yellow onion, diced, carrots, peeled and diced or 10 baby carrots, sliced, tomato, peeled and diced, mrs. dash seasoning mix, table blend, bay leaf, old bay seasoning, pepper (optional), garlic (optional), baby shrimp, cornstarch, water, salt, hot sauce (optional)

dijon mustard, lemon juice, white wine vinegar, fresh tarragon, chopped, dried tarragon, crushed, mayonnaise, baby shrimp, sour cream

sole fillets, pink baby shrimp, chopped green bell pepper, chopped green onion, parsley, butter (divided ), flour, milk, parmesan cheese, salt, pepper

mayonnaise, plain yogurt, grated lemon zest, lemon juice, celery, finely chopped, halved seedless grapes, cooked baby shrimp, lettuce , for serving

spicy mustard, white wine vinegar, dried tarragon crushed, baby shrimp, lemon juice, fresh tarragon chopped, mayonnaise, sour cream

peanut oil, eggs, rice vinegar, salt, water, margarine or 3 tsp butter, dashi (you can find in oriental food section of store, used as a base for soups), spring onions, finely chopped, baby shrimp, cooked and mashed

orecchiette (or medium shells ), cooked baby shrimp, partially thawed if frozen, tiny green peas, partially thawed if frozen, eggs, kosher salt, fresh ground black pepper, unsalted butter, heavy cream (to taste), freshly grated parmigiano-reggiano cheese, minced fresh chives

baguette-style bread, sliced thinly, gruyere cheese, grated, sour cream, dijon mustard, minced scallions, fresh lemon juice, old bay seasoning, tabasco sauce, salt, freshly ground black pepper, lump crabmeat, baby shrimp

shrimp ball recipe, cooked frozen baby shrimp (defrosted) (1-2 8oz. packages) chopped fine, cream cheese (softened ), butter (softened ), onion (diced ), worstishire sauce, ground pepper, lemon juice, shrimp cocktail sauce, chili sauce, lemon juice, lea and perrins worchestershire sauce, horseradish, mix together , chill. this can be make ahead of time.

shrimp mixture, softened cream cheese, chili sauce, creamy horseradish, cooked and chopped baby shrimp, tart cups, refrigerated biscuits