Baby Shrimp Scampi With Angel Hair Pasta Recipe

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Baby Shrimp Scampi With Angel Hair Pasta
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  1. Get your pasta water going. Start the scampi sauce when you drop your pasta into boiling water to cook.
  2. Heat a large skillet over medium high heat. Add extra-virgin olive oil and melt the butter into it.
  3. Add shallots and cook a minute or 2, stirring constantly. Add lemon zest and shrimp and heat shrimp through, another minute or two.
  4. Add vermouth or wine and tomatoes. Toss another minute to heat the tomatoes through.
  5. Add cooked pasta to the pan and toss to coat evenly in sauce and to distribute the shrimp. Season liberally with salt and pepper and serve with chives to garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.26 Kcal (1776 kJ)
Calories from fat 189.21 Kcal
% Daily Value*
Total Fat 21.02g 32%
Cholesterol 36.96mg 12%
Sodium 433.4mg 18%
Potassium 251mg 5%
Total Carbs 49.29g 16%
Sugars 6.14g 25%
Dietary Fiber 3.48g 14%
Protein 8.87g 18%
Vitamin C 11.6mg 19%
Vitamin A 0.1mg 2%
Iron 132.2mg 735%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 226.65 Kcal (949 kJ)
Calories from fat 101.08 Kcal
% Daily Value*
Total Fat 11.23g 32%
Cholesterol 19.75mg 12%
Sodium 231.53mg 18%
Potassium 134.09mg 5%
Total Carbs 26.33g 16%
Sugars 3.28g 25%
Dietary Fiber 1.86g 14%
Protein 4.74g 18%
Vitamin C 6.2mg 19%
Iron 70.6mg 735%
Calcium 16.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
  • 11

Good Points

  • saturated fat free,
  • low cholesterol

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