10 fruit venison Recipes

  • Venison Swiss Steak in Sour Cream
    venison sirloin or 2 lbs round steaks, 1 inch thick and
    11 More
    venison sirloin or 2 lbs round steaks, 1 inch thick, bacon fat or 1/4 cup other fat, garlic clove, crushed, onion, minced, water, bay leaf, tart fruit juice , cranberry or 1 cup apple, peppercorns, salt, butter, flour, sour cream
    1 hour 30 min, 12 ingredients
  • Medieval Meat Pie
    beef (any or all of beef, pork, rabbit, venison, etc.- ju... and
    10 More
    beef (any or all of beef, pork, rabbit, venison, etc.- just 1 1/2 lbs total. sirloin steak makes the best) or 1 1/2 lbs pork or 1 1/2 lbs rabbit or 1 1/2 lbs venison steak, grated cheese, currants (or any other dried fruit) or 1/2 cup raisins (or any other dried fruit), egg yolks, ground cardamom, cinnamon, nutmeg, black pepper, broth (whatever most of the meat is), cooking wine, pie shells (with lid)
    1 hour 30 min, 11 ingredients
  • Chipotle Appetizer Meatballs
    lean ground meat (beef, venison, chicken, etc, or any com... and
    16 More
    lean ground meat (beef, venison, chicken, etc, or any combo of the two), canned chipotles, minced, adobo sauce from the chipotles , above, onion, grated , or several tsp dry, minced, garlic, minced, juice from 1 lime, eggs, ground tortilla chip crumbs, fresh grated cotija cheese, fresh ground pepper and kosher or sea salt(depending on how salty the chips are, favorite all fruit preserves (such as raspberry, peach, currant, plum, etc), spicy tomato sauce (from the mexican section), tomato sauce, adobo sauce, favorite spicy mustard, fresh ground pepper
    30 min, 18 ingredients
  • Pear and Red Wine Glazed Kangaroo Fillet (Or Beef) With Macadami
    macadamia nut oil (can substitute olive oil) and
    7 More
    macadamia nut oil (can substitute olive oil), roasted macadamias (whole or halved ), thick loin kangaroo fillets (can substitute beef or venison), fresh ground black pepper, red wine, fresh pear, peeled and cut into slices (can use a canned pear), pear juice (or juice from the canned fruit), red currant jelly or 1 tbsp cranberry jelly
    30 min, 8 ingredients
  • Venison Kabobs Venison Kabobs
    lean venison, cut into 1 1/2-inch cubes and
    8 More
    lean venison, cut into 1 1/2-inch cubes, purple onion , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, green pepper , cut into 1-inch pieces, mango or other fruit chutney, honey mustard, water, minced garlic (about 2 cloves), vegetable cooking spray
    26 min, 9 ingredients
  • Venison Kebabs Venison Kebabs
    lean venison, cut into 1 1/2-inch cubes and
    8 More
    lean venison, cut into 1 1/2-inch cubes, red onion , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, green bell pepper , cut into 1-inch pieces, mango or other fruit chutney, fat-free honey mustard, water, minced garlic
    26 min, 9 ingredients
  • Grilled Venison Steaks Grilled Venison Steaks
    lean , boneless venison loin steaks (1 inch thick) and
    7 More
    lean , boneless venison loin steaks (1 inch thick), cranberry-orange crushed fruit for chicken (ocean spray), divided, dry red wine, dijon mustard, minced garlic (about 4 cloves), dried rosemary, crushed, ground pepper, vegetable cooking spray
    15 min, 8 ingredients
  • Pemmican Pemmican
    okay now you need 5 oz of suet and
    4 More
    okay now you need 5 oz of suet, dried venison or beef- jerky --whatever you choose, (go easy on the greasy or overly salty styles of commercially processed), brown sugar, dried raisins, dried cranberries (most dried fruits work)
    2 hour , 5 ingredients




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