38 frozen raspberry dessert cream cheese Recipes

graham cracker crumbs, sugar, butter, melted, cream cheese, at room temperature, sugar, milk, vanilla, unsweetened whole frozen raspberries (keep frozen), raspberry jell-o gelatin, boiling water

graham cracker crumbs, butter, melted, sugar, best eggs, separated, water, divided, sugar, divided, salt, cream of tartar, reduced-fat cream cheese, frozen sweetened raspberries, thawed

crushed pretzels, sugar, margarine, melted, cream cheese, softened, sugar, cool whip, light, raspberry jell-o gelatin, frozen raspberries, boiling water

butter, sugar, flour, cream cheese, powdered sugar, cool whip, raspberry jell-o gelatin, sugar, boiling water, red raspberries, frozen

white cake mix (you will use a little over half), water, egg whites, oil, cream cheese, powdered sugar, whipping cream or 1 (8 oz) container cool whip, junket danish dessert mix, frozen strawberries or 19 oz raspberries or 1 pint fresh strawberries or 1 pint fresh raspberry

angel food cake mix, cold water, cold 2% milk, sugar-free instant lemon pudding mix, reduced-fat cream cheese, fresh or frozen raspberries, fresh or frozen blackberries, sugar

vanilla or white chips, milk, cream cheese, softened, sugar, grated orange peel, heavy whipping cream , whipped, fresh raspberries, sugar, sliced fresh or frozen peaches, thawed, diced, sliced almonds, toasted

vanilla flavored cake mix, cream cheese, eggs, vanilla extract, white sugar, frozen raspberries, thawed, white sugar, kirschwasser

shortbread cookie crumbs (about 22 cookies), sliced almonds, finely chopped, sugar, divided, butter, melted, cream cheese, softened, thawed orange juice concentrate, almond extract, eggs, lightly beaten, frozen sweetened raspberries, thawed, cornstarch

crushed pretzels (not too fine , leave them a little crunchy), sugar, butter (12 tbsp), cream cheese, sugar, milk, crushed pineapple (optional), cool whip, strawberry jell-o gelatin dessert (the large 1) or 1 (6 oz) package raspberry jell-o gelatin (the large 1), boiling water, frozen strawberries or 2 (10 oz) packages cranberries or 2 (10 oz) packages raspberries

graham cracker crumbs, butter, melted, sugar, eggs , seperated, water, divided, sugar, divided, salt, cream of tartar, reduced-fat cream cheese, frozen sweetened raspberries, thawed

graham cracker crumbs, sugar, butter, soft, cream cheese, soft, sugar, raspberry jell-o gelatin, boiling water, frozen unsweetened raspberries , unthawed

crushed pretzels, butter or 2/3 cup margarine, melted, sugar, cream cheese, softened, sugar, cool whip, strawberry jell-o gelatin dessert or 2 (3 oz) boxes raspberry jell-o gelatin, boiling water, frozen strawberries or 2 (10 oz) packages raspberries, thawed

fat free cream cheese, softened, cartons peach fat-free yogurt with artificial sweetener, an 8-oz container frozen light whipped dessert topping, thawed, fresh peach, chopped and peeled (or frozen unsweetened peach slices, thawed, drained, and chopped, or 1 8 1/4-oz can peach slice), unsweetened blueberries , raspberries, and (fresh or if frozen thawed and drained) or strawberry (fresh or if frozen thawed and drained), fresh mint leaves (optional), fresh berries (optional)

boiling water, cranberry jell-o gelatin, raspberry jell-o gelatin, sugar (optional), whole berry cranberry sauce, cold water, cream cheese, softened, powdered sugar (can use less ), cool whip frozen whipped topping, thawed, graham cracker crumbs, sugar (can use less ), melted butter , plus, melted butter

pretzels (coarsely crushed ), melted butter or 3/4 cup margarine, sugar, cream cheese, sugar, cool whip, strawberry jell-o gelatin dessert, boiling water, sliced frozen strawberries or 2 (10 oz) packages red raspberries