353 frozen pie chocolate Recipes

chocolate wafer pie crust (try ready crust ), cream cheese (softened ), sweetened condensed milk (try eagle brand), egg, lemon juice, vanilla extract, frozen raspberries (thawed ), semisweet baking chocolate, whipping cream

unbaked frozen pie crust, sweetened condensed milk, egg, light beaten, milk chocolate chips

chocolate cookie pie crust, cream cheese, softened, sweetened condensed milk, peanut butter, lemon juice, vanilla, cream (measure 3/4 cup after whipping, you could add in 1 cup if desired), chocolate fudge sauce, chopped peanuts (optional)

chocolate wafers, vanilla ice cream, softened, hot fudge ice cream topping, warmed, sliced banana, caramel ice cream topping, warmed, dry roasted peanuts, chopped

sugar, butter, softened, semisweet chocolate or 1 cup semi-sweet chocolate chips, melted and cooled, vanilla, eggs, baked pie crust (traditional, graham cracker, or cookie crumb crust), whipping cream, well-chilled, sugar, chocolate curls (optional), chocolate chips (optional)

chocolate cookie pie crust, cream cheese, softened, milk, frozen non-dairy whipped topping, thawed and divided, chocolate-covered caramel & peanut nougat bars, chopped, cold milk, chocolate flavor instant pudding and pie filling mix

light corn syrup, sugar, margarine or 1/4 cup butter, melted, vanilla extract, eggs, semi-sweet chocolate chips (1 cup), pecan halves, frozen deep dish pie shell or 2 regular size pie crusts

margarine, brown sugar, egg substitute, buttermilk, all-purpose flour, cocoa, salt, vanilla extract, vegetable cooking spray, vanilla nonfat frozen yogurt, softened, chocolate nonfat frozen yogurt, softened, chocolate syrup, garnishes: fresh strawberries , chocolate curls

cream cheese, softened, sweetened condensed milk, egg, lemon juice (fresh or concentrated), vanilla extract, fresh raspberries, washed or 1 cup frozen raspberries, thawed, graham cracker crust , pie crust or, ready made chocolate cookie pie crust (we used the chocolate pie crust), fresh raspberry, garnish (optional), fresh mint sprig, garnish (optional), semi-sweet chocolate baking squares, whipping cream

semi-sweet chocolate chips, whipping cream, sugar, gelatin, frozen pie crust, eggs, separated

egg yolks, milk, sugar, salt, knox unflavored gelatin, water, rum (2 jiggers), rum flavoring, egg whites, sugar, heavy cream, shaved hershey s chocolate candy bar, oronoque orchards frozen pie crusts

deep dish frozen pie crust (or use homemade ), dulce de leche , softened slightly. (find in hispanic section of grocery store.), ripe bananas, heavy cream, powdered sugar, pure vanilla extract, chocolate chips , i use ghiradelli, butter, vegetable oil

chocolate cookies, butter,melted, fudge sauce, qts. frozen yogurt

chocolate wafer cookies, finely crushed (about 1/3 cup), low-fat vanilla ice cream, whole berry cranberry sauce, orange rind, finely shredded

chocolate cookie crumbs, butter or 1/4 cup margarine, melted, raspberries, sugar, cornstarch, butter or 1/4 cup margarine, cut up, vanilla ice cream, softened, egg whites, at room temperature, salt, sugar, vanilla extract

vanilla wafers (i use nilla wafers), peanuts, chopped, peanut butter, smooth, melted butter, cream cheese, softened, sugar, peanut butter, smooth, cool whip, chocolate syrup , to drizzle

pie crust , for a 9 inch pie your favorite recipe or a prepared/frozen crust, whole milk, unflavored gelatin, vanilla pudding mix (the cooking kind , not instant ), vanilla chip, whipping cream (heavy cream), fresh strawberries (stems removed ), vanilla chips, cooking oil (not olive oil), chocolate pudding mix, milk chocolate or 3/4 cup semi-sweet chocolate chips, milk chocolate or 3 tbsp semi-sweet chocolate chips

sweetened condensed milk, whipping cream, halved (original recipe used cool whip), frozen pineapple concentrate (or tangerine, strawberrry, etc.) or 1 (6 oz) container frozen lime juice concentrate (or tangerine, strawberrry, etc.), prepared graham cracker pie crusts or 1 vanilla wafer pie crusts or 1 chocolate crumb crust, baked and cooled, prepared whipping cream (to garnish ), orange zest (optional) or lemon zest (optional) or lime zest (optional)