2475 frozen pea cheese Recipes

frozen peas, thawed and drained (dry as possible), bacon , cooked crisp and chopped, water chestnuts , slice thinly (julienne), mayonnaise, blue cheese, crumbled, salt and pepper

frozen peas, cooked ham, diced, cheddar cheese, shredded, red onion, chopped, ranch salad dressing

frozen peas (3/4 lb), grated parmigiano-reggiano cheese , plus additional for serving, chopped mint, salt, pepper , plus additional for serving, wonton wrappers or dumpling wrappers, unsalted butter, melted (can use more or less, to your taste )

salt, penne or farfalle, unsalted butter, all-purpose flour, dry mustard, milk, half-and-half, mild low-fat cheddar, shredded (about 3 cups), frozen peas, diced smoked ham (about 3/4 cup), crushed saltines (about 25)

frozen cut asparagus, frozen peas, thawed, sliced mushrooms, drained, diced pimientos, drained, butter, divided, king arthur unbleached all-purpose flour, milk, sharp american cheese spread, salt, pepper, dry bread crumbs

frozen corn, thawed, sliced fresh mushrooms, sliced green onion, butter, king arthur unbleached all-purpose flour, chicken broth, heavy whipping cream, salt and pepper, frozen peas, thawed, shredded parmesan cheese

cheese ravioli (fresh or frozen ), butter, shallots, thinly sliced, frozen peas, grated lemon zest, kosher salt and black pepper

frozen cheese tortellini, olive oil, onion, chopped, unsalted butter, garlic, finely chopped, frozen peas, kosher salt and pepper, chopped fresh tarragon, grated parmesan

butter, onion, finely chopped, arborio rice, split pea and ham soup, white wine, boiling water, mushrooms, frozen peas, ham, diced, grated parmesan cheese

frozen peas, thawed, shredded cheddar cheese, chopped onion, mayonnaise, prepared mustard

frozen peas , defrosted, grated parmesan cheese, garlic, fresh mint leaves, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, olive oil (preferably extra virgin), sourdough bread or 1 loaf whole-grain baguette or 1 loaf ciabatta bread, cut into 1/2-inch thick slices, olive oil (preferably extra virgin), tomatoes, halved or 1 small tomato, diced

frozen peas, fat ricotta cheese, lemon juice, fresh mint leaves, chopped, linseed rye bread, baby spinach leaves

heavy cream, garlic, finely chopped, shallots, finely chopped, frozen peas, thawed, grated parmesan, divided, ground nutmeg, salt and freshly ground black pepper, short-dough tartlet (butter based shells used to make hors d oeuvres, available in gourmet stores)

frozen peas, ricotta cheese, low-fat, lemon juice, mint, finely chopped, dozen baby spinach leaves

english peas, shelled or 1 1/4 cups frozen peas, parmesan cheese, grated, extra virgin olive oil, divided, ricotta cheese, salt & freshly ground black pepper, wonton wrappers , for tortellini, shallot, thinly sliced, shiitake mushrooms, thinly sliced, garlic clove, minced, mushroom broth or 1/4 cup chicken broth, butter , cut into pieces, parmesan cheese, shaved for garnish, snow peas, for garnish (optional), extra virgin olive oil, for garnish

olive oil, onion (about 8 oz.), peeled and finely chopped, arborio or other short-grain white rice, dry white wine, fat-skimmed chicken broth, shelled fresh peas (about 1 lb. in shell ), or 1 1/2 cups frozen peas (see notes), shredded parmesan cheese, salt and pepper

frozen peas (you can use canned peas, but it is a lot easier with frozen), mayonnaise, hard-boiled eggs (shelled and cut into small pieces), relish, cheddar cheese cube, provolone cheese cube, chives (cut into small pieces)

frozen pearl onions, water, frozen peas, thawed, condensed cream of celery soup, undiluted, diced pimientos, divided, shredded sharp cheddar cheese