139212 frozen chocolate cake sandra lee Recipes
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Chocolate Buttermilk Pie (Sandra Lee)chocolate chips, sugar, all-purpose flour, salt, eggs and4 Morechocolate chips, sugar, all-purpose flour, salt, eggs, buttermilk, vanilla extract, pre-made store-bought (9-inch) deep dish pie crust, pre-made whipped cream, for garnish1 hour 40 min, 9 ingredients
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Savory Chocolate Fondue (Sandra Lee)butter, shallot, finely diced, all-purpose flour and12 Morebutter, shallot, finely diced, all-purpose flour, cocoa powder, beef broth, red wine, worcestershire sauce, chopped unsweetened chocolate, cayenne pepper, salt and freshly ground black pepper, olive oil, beef sirloin, cut into 1-inch cubes, red potatoes, cut into 1-inch chunks and cooked until slightly tender, cheddar , cut into cubes, special equipment : fondue set35 min, 15 ingredients
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White Chocolate Polenta (Sandra Lee)water, salt, quick cooking polenta, grated parmesan and2 Morewater, salt, quick cooking polenta, grated parmesan, dried thyme, white chocolate chips10 min, 6 ingredients
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German Chocolate Cake Trifle (Sandra Lee)german chocolate cake mix and7 Moregerman chocolate cake mix, eggs and 1/2 cup vegetable oil, for the cake), evaporated milk, sugar, eggs, unsalted butter, sweetened coconut flakes, chopped walnuts52 min, 8 ingredients
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Bloodshot Peanut Butter Eyeballs (Sandra Lee)dark chocolate cake mix, chocolate milk, canola oil, eggs and6 Moredark chocolate cake mix, chocolate milk, canola oil, eggs, instant butterscotch pudding, milk, smooth peanut butter, ready-to-spread dark chocolate frosting (recommended : betty crocker creamy deluxe), red gel frosting, plastic eyeballs56 min, 10 ingredients
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Tropical Island Banana Cake (Sandra Lee)purchased angel food cakes (10 to 12 oz each) and9 Morepurchased angel food cakes (10 to 12 oz each), vanilla frosting, imitation banana extract, ripe banana, mashed, sweetened flaked coconut, chocolate morsels or chopped chocolate, melted, tube store-bought green icing, fruit-shaped candies, special equipment : 1 palm tree decoration, aluminum foil20 min, 10 ingredients
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Banana Chocolate Chip Cake (Sandra Lee)butter-flavored cooking spray, mashed ripe banana and11 Morebutter-flavored cooking spray, mashed ripe banana, hazelnut liqueur , such as frangelico, banana nut muffin mix , such as betty crocker, evaporated milk, vegetable oil, vanilla extract, ground cinnamon, semisweet chocolate chips, egg, rum extract, cream cheese frosting, chopped walnuts5 hour 15 min, 13 ingredients
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Ice Cream Bomb Cake (Sandra Lee)orange liqueur , such as grand marnier and7 Moreorange liqueur , such as grand marnier, vanilla bean ice cream, slightly softened, raspberries, soft ladyfingers, mango, diced, chocolate shell, chocolate curls, for garnish, sparkler , for decoration, optional30 min, 8 ingredients
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Tapioca Cake (Sandra Lee)butter-flavored baking spray and18 Morebutter-flavored baking spray, vanilla cake mix (recommended : betty crocker), canola oil, eggs, white cranberry juice, cook n serve tapioca pudding (recommended : jell-o), light coconut milk (recommended : thai kitchen), coconut extract, shredded coconut, fluffy white frosting (recommended : betty crocker), coconut extract, fresh blueberries, shredded coconut, recipes blueberry sauce , recipe follows, frozen blueberries, blueberry vodka (recommended : stoli), blueberry jelly, cornstarch, orange , zested50 min, 19 ingredients
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Venetian Ice Cream Cake (Sandra Lee)coffee ice cream, softened, butterscotch caramel topping and6 Morecoffee ice cream, softened, butterscotch caramel topping, chopped pecans, toasted, vanilla ice cream, softened, chocolate caramel cookie bars (20 sticks total ), milk chocolate candy bar, shaved, special equipment : pastry bag (or resealable plastic bag) and a # 6 star tip40 min, 8 ingredients
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Rib-Eye Steaks with Savory Chocolate Sauce (Sandra Lee)rib-eye steaks (1 1/2 to 2 lb), canola oil and17 Morerib-eye steaks (1 1/2 to 2 lb), canola oil, kosher salt and freshly ground black pepper, shallots, finely chopped, beef broth, worcestershire sauces, brown gravy mix, grated dark chocolate, cold butter , cut into cubes, chopped fresh parsley, for garnish, sauteed mushrooms and onions, recipe follows, unsalted butter, sliced shiitake mushrooms, sliced baby portabella mushroom, frozen onions, thawed, kosher salt and freshly ground black pepper, canadian whiskey, fresh thyme, leaves chopped, heavy cream45 min, 19 ingredients
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Classic Holiday Wreath Cake (Sandra Lee)store-bought un-iced large chocolate cupcakes or jumbo mu... and10 Morestore-bought un-iced large chocolate cupcakes or jumbo muffins, cherry pie filling, peppermint extract, white icing, green fruit roll strip, red cinnamon candies, green sanding sugar, pastry bag fitted with medium star tip, aluminum foil, saucer15 min, 11 ingredients
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Raspberry Trifle with Rum Sauce (Sandra Lee)butter, sugar, imitation rum extract, water, raspberry jam and3 Morebutter, sugar, imitation rum extract, water, raspberry jam, frozen lb cake (12-oz), thawed and cut into quarter-size cubes, refrigerated prepared vanilla pudding, fresh raspberries, for garnish11 min, 8 ingredients
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2-Tier Lemon Raspberry Cake (Sandra Lee)lemon cake mix, grape juice, champagne extract and12 Morelemon cake mix, grape juice, champagne extract, fluffy white or lemon frosting, raspberry jam, lemon curd , stirred to loosen, several bunches mini green grapes, powdered sugar, diameter) round cake pan with-3-inch high sides, diameter) round cake pan with 3- inch high sides, diameter) round cake pan with 3-inch high sides, cardboard cake rounds (1 (14-inch), 1 (10-inch) and 1 (6-inch)), diameter plastic dowel rods, parchment paper, champagne extract is available at most specialty baking and cake decorating stores.2 hour , 15 ingredients
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Lemon Rose Bundt Cake with Mini Rose Bundt Cakes (Sandra Lee)lemon cake mix, packaged lemon pudding mix (not instant ) and6 Morelemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup45 min, 9 ingredients
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Tablescape Centerpiece - Candy Castle Cake (Sandra Lee)all-purpose flour, for pans, yellow cake mix and26 Moreall-purpose flour, for pans, yellow cake mix, unsalted butter, softened, eggs, buttermilk, sugar, meringue powder, lemon juice, warm water, sugar cones, piping gel, pink and orange nonpareil sprinkles, ready to use white rolled fondant icing (available at craft stores), cornstarch , for rolling fondant, pink candy coated licorice candies (recommended: good and plenty), rainbow licorice twists, 8 pink and 4 orange (recommended: swizzles), orange sour candies (recommended : starbursts), orange candies (recommended : spree), strawberry candies (recommended : starbursts), cherry candies (recommended : starbursts), white candy coated gum (recommended : chiclets), orange segment jelly candies, by 3-inch) high square cake pans, extra-large muffin pan, cardboard cake board, cardboard cake board, resealable plastic bag3 hour 50 min, 29 ingredients
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