43146 frosting martha velvet cake Recipes

shortening, sugar, eggs, white vinegar, butter flavoring, vanilla extract, cake flour, baking cocoa, baking soda, salt, buttermilk, cream cheese, softened, butter, softened, sugar, vanilla extract

butter, softened, sugar, eggs, sour cream, white vinegar, cake flour, baking cocoa, baking powder, baking soda, salt, buttermilk, cream cheese, softened, butter, softened, peppermint extract, sugar, crushed peppermint candies, peppermint candies

german chocolate cake mix, water, vegetable oil, eggs, baking cocoa, vanilla frosting, white vanilla baking chips

red velvet cake mix (any brand will do), eggs, oil, cream cheese (softened ), margarine (softened ) or 1/4 cup butter (softened), milk, vanilla, powdered sugar

flour, vanilla sugar, salt, milk, butter, cubed and softened

vegetable oil for the pans, all-purpose flour, sugar, baking soda, fine salt, cocoa powder, vegetable oil, buttermilk, at room temperature, eggs, at room temperature, white distilled vinegar, vanilla extract, cream cheese frosting , recipe follows, crushed pecans, for garnish

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, buttermilk, coconut-cream cheese frosting

all-purpose flour, whole-wheat pastry flour, unsweetened cocoa powder , sifted, baking powder, salt, sugar, cool unsalted butter, cut into chunks (see cake-baking tips), eggs, at room temperature (see cake-baking tips), separated, vanilla extract, red food coloring, (see ingredient note ) (optional), nonfat buttermilk, soft light cream cheese, sugar, vanilla extract, chocolate, grated, for garnish (optional)

red velvet cake mix , duncan hines, vanilla instant pudding mix, pomegranate soda , hansen s, egg white, vegetable oil, chocolate chips, fluffy white frosting , duncan hines, rum extract , kroger

unsalted butter room temperature, sugar, eggs, cocoa, salt, vanilla, buttermilk, cake flour, white vinegar, baking soda, cream cheese filling and frosting , recipe follows, cream cheese at room temperature, unsalted butter at room temperature, powdered sugar, vanilla, make sure the oven is preheated to correct temperature., always level cakes before stacking them ., make sure the cakes have cooled completely to room temperature before frosting., check icing to be sure it is very smooth., try a variety of different decorating tips available at craft and specialty stores to create interesting effects with your icing., practice using your pastry bags before you attempt writing on your cake, melted chocolate is great to write with.

german choc. cake mix, eggs, lowfat buttermilk, water, vegetable oil, cider vinegar, cream cheese frosting, cranberries and dried bay leaves garnish

red velvet cake mix, cream cheese frosting, white melting chocolate

red velvet cake mix, eggs (or double how many it says on the box), oil (or double how much it says on the box), water (or double how much it says on the box), cream cheese, powdered sugar, milk, candy sprinkles (optional)

red velvet cake mix , prepared as directed, cream cheese frosting, almond bark( white or chocolate)

chocolate cake mix or 1 (18 oz) box white cake mix or 1 (18 oz) box yellow cake mix, instant chocolate fudge pudding, sour cream, oil, extra large eggs, vanilla extract, cream cheese frosting, crushed pecans or 1/4 cup walnuts

red velvet cake mix (recommended : duncan hines), water, vegetable oil, eggs, chocolate whipped frosting (recommended : betty crocker), green decorating icing (recommended : betty crocker easy flow), red decorating icing (recommended : betty crocker easy flow), orange decorating icing (recommended : betty crocker easy flow), yellow decorating icing (recommended : betty crocker easy flow), tube yellow gel decorations (recommended : cake mate), tube red gel decorations (recommended : cake mate)