3216 fromages savory Recipes

cheese, at room temperature, dry white wine (or more , i used a dry vermouth), unsalted butter, softened, fresh parsley leaves, garlic clove (i used more)

whole milk, buttermilk , active culture type, lemon juice or 2 tsp white vinegar, more if needed, salt (to taste)

spring roll skins, crystal brook farms goats milk cheese with cracked black pepper, red bell pepper chopped, kalamata olives pitted, pimento stuffed olives, kalamata olive brine

butter, melted, fresh mushrooms, butter, minced green onions, lemon juice, diced cooked crabmeat, soft bread crumbs, egg, beaten, dried dill weed, shredded monterey jack cheese, divided, dry white wine

sweet potatoes, peeled and cut into 1-inch cubes, canola oil, fresh jalapeno chile, seeded and finely chopped, green onions with tops, thinly sliced, garlic, minced, brown sugar, allspice, salt and pepper to taste, canola oil

olive oil, onion, chopped, garlic, minced, carrot, sliced, stalk celery, sliced, chicken broth, mussels, cleaned and debearded, fresh spinach , leaves torn in half

avocados, peeled and pitted, red onion, chopped, mango - peeled, pitted, and chopped, lime, juiced, minced garlic, salt, chopped fresh cilantro

lemon juice, tahini, garlic, salt, garbanzo beans, drained, extra-virgin olive oil, pumpkin puree, ground cumin, cayenne pepper, toasted pumpkin seed kernels, or more to taste, paprika

bagels , cut into 1/8-inch thick slices, olive oil, garlic powder

bartlett pear, firm but ripe, sugar, apple cider vinegar, spice islands pure vanilla extract, spice islands ground cardamom, ground cinnamon, cream cheese, softened, shredded parmesan cheese, prosciutto, salt and pepper to taste, wonton wrappers, egg, beaten, vegetable oil

egg, beaten, butter, softened, water, milk, salt, white sugar, bread flour, active dry yeast, butter, melted, paprika, grated parmesan cheese, garlic powder, dried minced onion, rubbed sage, dried tarragon

fromage blanc or softened cream cheese (about 1/2 cup), milk, dry sherry, roquefort (about 1 cup crumbled ), belgian endives, inner celery ribs with leaves, head white radicchio * (optional), crisp red apple such as gala or fuji

raw cashews, water, plain unsweetened soy yogurt, refined coconut oil, nutritional yeast, salt, divided, tapioca flour, agar-agar

fromage blanc or 8 oz cream cheese, aged cheddar cheese, finely shredded, crumbled blue cheese, sour cream, worcestershire sauce, garlic powder, fresh cracked black pepper, salt, green onions, thinly sliced, smoked applewood bacon or 1 cup finely chopped smoked almonds

fromage frais, double cream, coconut cream, caster sugar, gelatin (enough to set 1 pint), malibu rum (optional), strawberries, raspberries, blueberries

bruxelles cheese, fromage blanc, shallots, finely chopped, belgian beer (gueze lambic), wheat bread, radishes , cucumber slices, parsley, for garnish

left-over cheese*, at room temperature, dry white wine, unsalted butter, softened, fresh parsley leaves, garlic

red potatoes (about 3/4 lb), vegetable cooking spray, salt, skim milk, chevre (mild goat cheese), belgian endive leaves (about 3 medium heads ), seedless red grapes, halved, caviar