6989 fromages savory packages Recipes

  • Green Beans with Savory
    frozen french-style green beans, sliced almonds, butter and
    4 More
    frozen french-style green beans, sliced almonds, butter, fresh savory or 1/4 tsp dried savory, lemon juice, salt, cayenne pepper
    20 min, 7 ingredients
  • Tracie's Savory Fried Chicken
    chicken legs, all-purpose flour, shortening, dried savory and
    1 More
    chicken legs, all-purpose flour, shortening, dried savory, herb -and-spice seasoning blend
    1 hour 20 min, 5 ingredients
  • All Natural Alouette Savory Vegetable Baked “mac & Cheese”
    elbow macaroni , cooked al dente and
    5 More
    elbow macaroni , cooked al dente, alouette savory vegetable soft spreadable cheese, milk, grated parmesan cheese, panko breadcrumbs, chopped parsley
    40 min, 6 ingredients
  • Summer Savory Chicken
    whole chicken (3 1/2 lb), soy sauce, lemon juice and
    4 More
    whole chicken (3 1/2 lb), soy sauce, lemon juice, olive oil, summer savory, garlic cloves, pressed, lemon, quartered
    1 min, 7 ingredients
  • Slow Cooker Savory Herb Chicken
    roasting chickens, cut into serving pieces and
    4 More
    roasting chickens, cut into serving pieces, lipton recipe secrets savory herb with garlic soup mix, red bell peppers, cut into 1-inch cubes, coarsely chopped onion, dry white wine or 1/2 cup water
    4 hour 15 min, 5 ingredients
  • Grilled Trout with Savory Marinade Grilled Trout with Savory Marinade
    lemon juice and
    6 More
    lemon juice, dried summer savory , or 2 1/2 tbsp chopped fresh savory, salt, fresh-ground black pepper, olive oil, trout fillets (about 2 lb in all ), lemon wedges, for serving
    7 ingredients
  • Yellow and Green Bean Salad with Olives, Cherry Tomatoes and Summer Savory Yellow and Green Bean Salad with Olives, Cherry Tomatoes and Summer Savory
    mixed-colored string beans, trimmed, tomatoes, halved and
    5 More
    mixed-colored string beans, trimmed, tomatoes, halved, pitted kalamata olives, garlic, finely chopped, summer savory, chopped, extra-virgin olive oil, red wine vinegar
    7 ingredients
  • Jacques's Savory-Stuffed Roast Chicken Jacques's Savory-Stuffed Roast Chicken
    chicken , 3 1/2 to 4 lb, unsalted butter, virgin olive oil and
    7 More
    chicken , 3 1/2 to 4 lb, unsalted butter, virgin olive oil, minced shallots (4 or more large shallots), chopped fresh parsley, chopped fresh savory, salt, ground pepper, salt for sprinkling on the chicken, butter or vegetable oil for the roasting pan
    10 ingredients
  • Gary's Savory Turnip Greens Gary's Savory Turnip Greens
    best chopped turnip greens, butter, beef bouillon cube and
    6 More
    best chopped turnip greens, butter, beef bouillon cube, vinegar, nutmeg, summer savory, pepper, sugar, flour (optional, but i use it )
    30 min, 9 ingredients
  • Simply Savory Pork Loin Simply Savory Pork Loin
    boneless pork loin roast, savory, garlic powder and
    7 More
    boneless pork loin roast, savory, garlic powder, black pepper (coarsely cracked ), paprika, old bay seasoning, salt, olive oil, bacon grease, chicken broth
    1 hour 10 min, 10 ingredients
  • Salad Savory Signature Salad Salad Savory Signature Salad
    olive oil, balsamic vinegar, fresh lemon juice and
    9 More
    olive oil, balsamic vinegar, fresh lemon juice, garlic clove, pressed, dijon mustard, snipped fresh chives, salt, pepper, savory, blue cheese, goat cheese, toasted pecan pieces
    1 hour 10 min, 12 ingredients
  • Summer Savory Perfumed Roast Pork Loin Summer Savory Perfumed Roast Pork Loin
    center cut pork loin, olive oil, summer savory and
    9 More
    center cut pork loin, olive oil, summer savory, double-smoked bacon, cortland apples, peeled, cored and cut into wedges, garlic cloves, chopped, shallots, roughly chopped, salt and pepper, red wine, white wine, pure maple syrup, hard butter, cubed
    35 min, 12 ingredients
  • Lamb and Savory Casserole Lamb and Savory Casserole
    lamb leg chops, oil, onions, quartered and
    7 More
    lamb leg chops, oil, onions, quartered, garlic cloves, crushed, zucchini, sliced, tomato paste, low sodium beef broth, dry white wine, chopped fresh savory, chopped fresh marjoram
    1 hour 10 min, 10 ingredients
  • Sweet or Savory Pate a Choux Sweet or Savory Pate a Choux
    water, butter , i used unsalted, sugar, for sweet and
    5 More
    water, butter , i used unsalted, sugar, for sweet, salt, for sweet, salt , for savory, flour, eggs, egg whites
    20 min, 8 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Emeril's Focaccia with Savory and Olives (Emeril Lagasse) Emeril's Focaccia with Savory and Olives (Emeril Lagasse)
    sugar, warm water (110 to 115 degrees f), active dry yeast and
    7 More
    sugar, warm water (110 to 115 degrees f), active dry yeast, all-purpose flour, salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • Foccacia with Savory and Olives (Emeril Lagasse) Foccacia with Savory and Olives (Emeril Lagasse)
    warm water (110 to 115 degrees f), sugar, active dry yeast and
    7 More
    warm water (110 to 115 degrees f), sugar, active dry yeast, all-purpose flour, kosher salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • ROUND 2 RECIPE: Savory Bread Pudding Bites with Apple Mustard Sauce (Sandra Lee) ROUND 2 RECIPE: Savory Bread Pudding Bites with Apple Mustard Sauce (Sandra Lee)
    canola oil, egg, milk and
    16 More
    canola oil, egg, milk, salt and freshly ground black pepper, leftover bread puddings , from the savory bread pudding with sausage and mushrooms recipe, applesauce, sour cream, brown mustard, chopped fresh parsley leaves, for garnish , optional, canola oil, sliced white mushrooms, sweet italian sausage, removed from casing, eggs, milk, salt, fresh ground black pepper, baguette , day old, cubed
    14 min, 19 ingredients




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