128 from 80s Recipes

wheat, oil (canola is best), warm water (80 degrees , tepid), honey, instant yeast (rounded), bread enhancer (rounded), salt

frozen hash brown potatoes, thawed, sour cream, shredded cheddar cheese, margarine or 3 cups butter, melted, onions, chopped, cream of chicken soup, corn flakes, coarsely crushed, margarine or 1 3/4 cups butter, melted

dried onion flakes, ground chuck- 80/20 ground beef, seasoning salt, cheddar cheese, potato bread party rolls, dill pickle slices

ground chuck (80 percent lean) or 1 lb ground turkey (90 percent lean), kosher salt & freshly ground black pepper, canola oil, mayonnaise, roasted garlic, mashed, hamburger buns, split, dijon mustard, swiss cheese, smoked ham, dill pickles, sliced into 1/4-inch-thick slices

onion, carrot, celery rib (i peel off the threads ), green bell pepper, cored , seeds and ribs removed, lean bacon (80 g, 1/4 cup finely chopped ), butter, flour, baby clams, drained , reserving the liquor, clam juice or 3/4 cup water, approximately, low-fat milk (2%), potato, cut into small dice, tomatoes, worcestershire sauce, thyme, tabasco sauce, salt & freshly ground black pepper

hardwood-smoked bacon, ground beef, 80/20 preferred, ground pork, salt, smoked paprika, dry oregano, ground fennel, cracked black pepper, crushed red pepper flakes, egg

ground beef (preferably 80% lean), russet potato, peeled and diced, onion, chopped, garlic cloves, minced, low sodium soy sauce, rice wine vinegar, ground ginger, paprika, cayenne pepper, sesame oil, salt, ground pepper, olive oil, cilantro, small bunch, roughly chopped

low-fat cultured buttermilk (at 80 degrees f.), olive oil, honey, salt, bread flour, whole wheat flour, baking soda, quick-rising yeast

fresh or packed in juice pineapple, frozen meatless soy burger patty (about 90 calories), thawed, thick teriyaki sauce (20 to 25 calories per tablespoon), fat-free cheddar cheese, light hamburger bun (about 80 calories ), thick slices tomato, leaf lettuce, fat-free mayonnaise

water, 70-80 degrees, olive oil, nonfat dry milk, instant potato flakes or buds, sugar, rosemary, crushed, salt, bread flour, bread machine yeast, egg, lightly beaten, sesame or poppy seeds, rosemary, crushed

ground chuck 80% lean, links sweet italian sausage , meat removed from the casings, parmesan cheese, italian flavored bread crumbs, eggs, olive oil

water (70-80 degrees ), olive or canola oil, parmesan cheese grated, sugar, garlic powder, salt, fresh basil minced, bread flour, active dry yeast, butter or stick margarine melted

egg, at room temperature, water, warmed to 80 degrees, oil, sugar, salt, bread flour, bread machine yeast, tart cherries, drained, brown sugar, flour, pecans (optional), powdered sugar, salt, milk, vanilla extract, butter (2/3 stick) or 1/3 cup margarine, softened (2/3 stick)

vegetable oil, yellow onions, chopped 1/4 dice, shallot, diced fine, garlic, fine chopped, red bell pepper, diced 1/4, green bell pepper, diced 1/4, coarse ground beef (70/30 or 80/20 blend ), sirloin, cubed into 1/2 chunks (prime grade is best), plum tomato (drain , but reserve juice), instant espresso, fine-ground, tomato paste, beef stock, dark brown sugar, chili powder, ground cumin, dried oregano, ground cayenne pepper, paprika, ground coriander, kosher salt, kidney bean, jalapeno peppers, seeded & chopped, serrano pepper, seeded & chopped, dark beer (optional, but guinness recommended )

warm water, about 80 degrees, sugar, active dry yeast, bread flour, approximately, salt, apple cider vinegar or 1 tsp other mild fruit-flavored vinegar, vegetable oil, unsalted butter, melted with 1/2 tsp salt

all-purpose flour, baking soda, salt, butter (1 stick), semisweet chocolate (i prefer 80% chocolate) or 6 oz bittersweet chocolate (i prefer 80% chocolate), granulated sugar, light corn syrup, vanilla extract, extra large egg

water (70-80 degrees ), salt, sugar, olive oil, all-purpose flour, active dry yeast, tomato sauce, tomato paste, garlic clove, minced, crushed red pepper flakes, italian sausage, cooked and crumbled, hard salami, diced, pepperoni, chopped red onion, shredded cheddar cheese, divided (4oz), shredded part-skim mozzarella cheese, divided (4oz), plum tomato, diced

warm milk,70-80 degrees, egg, lightly beaten, butter, softened, sugar, salt, all-purpose flour, whole white wheat flour, active dry yeast, dried parsley , basil, and oregano, egg wash, egg, beaten, water, dried parsley , basil, and oregano