1463 frittata surfs Recipes
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Frittata and Tomato Sandwich (Michael Chiarello)zucchini, extra-virgin olive oil, plus extra for brushing and7 Morezucchini, extra-virgin olive oil, plus extra for brushing, salt and freshly ground black pepper, fresh basil leaves, roughly chopped, eggs, lightly beaten, fontina or provolone cheese, grated, country-style bread, red pepper flakes , to taste, optional, vine ripe tomatoes35 min, 9 ingredients
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Frittata and Tomato Sandwich (Michael Chiarello)zucchini, extra-virgin olive oil, plus extra for brushing and7 Morezucchini, extra-virgin olive oil, plus extra for brushing, salt and freshly ground black pepper, fresh basil leaves, roughly chopped, eggs, lightly beaten, fontina or provolone cheese, grated, country-style bread, red pepper flakes , to taste, optional, vine-ripe tomatoes35 min, 9 ingredients
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Frittata Antioquena (Ingrid Hoffmann)white bread, canola oil and5 Morewhite bread, canola oil, raw mexican chorizo sausages, casings removed, finely chopped, ripe black-skinned plantain, peeled and chopped, eggs, salt and freshly ground black pepper, unsalted butter40 min, 7 ingredients
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Frittata con le Erbeeggs, cracked and beaten, marjoram plus 1/4 cup and6 Moreeggs, cracked and beaten, marjoram plus 1/4 cup, parsley plus 1/4 cup, basil, whole leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, butter8 ingredients
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Frittata della Casa di Mio Madre (Sara Moulton)bell pepper, chopped, onion, chopped, garlic, minced and6 Morebell pepper, chopped, onion, chopped, garlic, minced, olive oil, potatoes, diced, salt, cranks fresh ground pepper, eggs, grated parmesan35 min, 9 ingredients
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Frittata di Riso (Rice Omelet)leftover risotto , or 1 2/3 cups carnaroli rice (or vialo... and7 Moreleftover risotto , or 1 2/3 cups carnaroli rice (or vialone nano or arborio), generous 1/2 cup freshly grated parmesan, eggs, beaten, fresh tomato sauce, chopped fresh parsley, basil leaves, salt and black pepper, butter for frying8 ingredients
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Frittata di Riso (Rice Omelet)leftover risotto , or 1 2/3 cups carnaroli rice (or vialo... and7 Moreleftover risotto , or 1 2/3 cups carnaroli rice (or vialone nano or arborio), generous 1/2 cup freshly grated parmesan, eggs, beaten, fresh tomato sauce, chopped fresh parsley, basil leaves, salt and black pepper, butter for frying8 ingredients
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Frittata, Fruit Stuffed Crepes, Mango and Arugula Salad with Balsamic Vinaigrette Dressingmushrooms, onions, olives, cheddar cheese and12 Moremushrooms, onions, olives, cheddar cheese, olive oil plus 3 tbsp, salt and pepper, eggs, flour, milk, sugar, melted butter, fruit of choice, for stuffing, mango, arugula, red onion, balsamic vinegar16 ingredients
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Frittata Lasagna (Robert Irvine)grapeseed oil, white onion, diced and15 Moregrapeseed oil, white onion, diced, garlic, lightly crushed with the side of a knife blade and minced, zucchini, sliced into 1/4-inch thick slices, yellow squash, sliced into 1/4-inch thick slices, dried oregano, salt and freshly ground black pepper, frozen white corn , defrosted, all-purpose flour, milk (3 tbsp for the slurry and 4 tbsp for the eggs), tomato paste, butter, eggs, ripe tomatoes, sliced, shredded monterey jack cheese, sour cream, minced fresh flat-leaf parsley leaves1 hour 30 min, 17 ingredients
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Frittata Party! (Nigella Lawson)eggs, butter and a drop of oil, for frying and7 Moreeggs, butter and a drop of oil, for frying, grated emmental (but any cheese should do), red chile , deseeded and sliced, ground ginger, ground coriander, watercress or baby spinach, finely chopped, scallion, finely sliced, chopped ham15 min, 10 ingredients
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Frittata Pizza (Michele Urvater)olive oil tomato sauce to cover pizza and5 Moreolive oil tomato sauce to cover pizza, chopped onion 1/2 cup diced or grated, chopped red bell pepper mozzarella, plainly cooked strand pasta anchovies , sliced black olives, eggs, lightly beaten or pepperoni for topping, salt and freshly ground black pepper25 min, 6 ingredients
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Frittata Salad: Frittatine Verdi in Insalata (Mario Batali)fresh mint leaves, fresh basil leaves and8 Morefresh mint leaves, fresh basil leaves, fresh oregano leaves, fresh fennel fronds, plus extra for garnish, sea salt and freshly ground black pepper, eggs, extra-virgin olive oil, head escarole, cleaned and dried, roughly cut, zest and segments of 2 oranges, lemon, juiced and zested1 hour 10 min, 10 ingredients
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Frittata with Loveeggs, milk, chopped fresh basil, chopped fresh oregano and10 Moreeggs, milk, chopped fresh basil, chopped fresh oregano, chopped fresh thyme, extra-virgin olive oil, truffle butter, garlic, chopped, onion, chopped finely, salt and freshly ground black pepper, crumbled feta cheese, goat cheese, grated parmesan, diced tomato, for garnish25 min, 14 ingredients
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Frittata with Peaches and Cherries (Giada De Laurentiis)frozen peaches, thawed and drained and9 Morefrozen peaches, thawed and drained, frozen cherries, thawed and drained, eggs, at room temperature, whole milk, sugar, chopped fresh thyme leaves, kosher salt, vegetable or canola oil, crumbled goat cheese, maple syrup , for serving43 min, 10 ingredients
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