184 fried walnut Recipes

white cabbage, red cabbage, peanut oil, walnut oil, garlic, crushed, scallions, trimmed, tofu, cubed, lemon juice, walnuts, dijon mustard, salt, pepper

water, white sugar, walnuts, egg whites, mochiko (glutinous rice flour), mayonnaise, shrimp, peeled and deveined, honey, canned sweetened condensed milk, vegetable oil for frying

shrimp (peeled and deveined, with tails removed ), water, white sugar, walnuts, egg whites, cornstarch, mayonnaise, honey, canned sweetened condensed milk, oil (for frying )

chopped walnut pieces, sugar, shrimp (peeled and deveined ), egg, lightly beaten, cornstarch, honey, mayonnaise, freshly squeezed lemon juice, coconut milk, oil for deep-frying

boneless skinless chicken breast halves, lemonade, fresh breadcrumb, chopped pecans or 1/4 cup walnuts, egg, whole grain mustard, vegetable oil (for frying ), walnut oil (or dark seesame), chicken broth, heavy cream, salt and pepper

vegetable oil, pork , stir-fry strips (just over 19 oz), green shallots, thinly sliced, green beans, trimmed and halved (just under 5 oz), snow peas, trimmed and halved diagonally (just under 5 oz), char siu sauce, water, walnuts, fresh egg noodles or steamed rice, to serve

flour, baking powder, salt, egg, milk, oil (for frying ), butter, orange juice, sugar, cinnamon, raisins, chopped walnuts, fine strips of orange rind

buttermilk, canned pumpkin puree, eggs, separated (can use extra large eggs also), sugar (can use more for a sweeter taste), vanilla, melted butter, cake flour, pumpkin pie spice (reduce amount for less stronger spice taste), baking soda (slightly heaping), baking powder, salt, oil (for frying ), chopped walnuts

oil, walnuts, boneless chicken breasts, mushrooms, quartered, green onions, garlic, minced, sherry wine, soy sauce, brown sugar

cabbage, onions, chopped, oil (for frying ), ground paprika, crushed walnuts, rice, water, oil, flour, ground paprika (to taste), water

olive oil, chopped walnuts, chopped onion, fresh spinach, washed and trimmed

boneless skinless chicken breasts , cut into 1-inch pieces, soy sauce, cornstarch, white wine, fresh grated ginger, sugar, crushed red pepper flakes, cooking oil, green peppers , cut into 3/4-inch pieces, green onions , biased sliced into 3/4-inch pieces, walnut halves, cooked long-grain rice

chicken breast , cut into small strips, egg whites, beaten, salt, water chestnut starch (or use cornstarch), raw walnuts (not cooked or salted, available at asian markets), honey, corn oil (for frying ), mayonnaise, sweetened condensed milk, reduced-fat milk (do not substitute)

toasted walnuts, chopped medium-fine (to toast walnuts, place in 325 degree f oven for about 10-12 minutes, stirring to prevent scorching,), fresh basil leaves, lightly packed,chopped, garlic, finely chopped, lemon , zest of, grated, butter, softened,divided, seasoning salt, lemon & herb seasoning or 1 tsp fresh juice, fresh ground black pepper, boneless skinless chicken breasts , fat discarded,washed,and patted dry (about 1-1/2 lb), egg, well beaten, panko breadcrumbs (coarse japanese breadcrumbs) or 1 1/2 cups regular dry breadcrumbs, if necessary,but try to find the panko if possible (can be found in most oriental markets and some supermarkets), salt & freshly ground black pepper, extra virgin olive oil (for frying )

chopped leeks (white and pale green parts only; about 10 medium), more) panko (japanese breadcrumbs), eggs, beaten to blend, fresh lemon juice plus lemon wedges for garnish, baking powder, salt, freshly ground black pepper, chopped walnuts, vegetable oil (for frying )

whole star anise , pod, ground cinnamon, coriander seed, peppercorn, fennel seed, cayenne pepper, oil (for frying ), extra-fancy walnut halves, sugar, fine salt

carrot, sliced, chicken pieces, corn starch, dry sherry, egg white, ginger, sliced, green onion, chopped, green pepper, chopped, sesame oil, soysauce, sugar, walnuts

raw shrimp, shelled and deveined (26 to 30 count ), water chestnut starch (see note ), vegetable oil, for deep-frying, mayonnaise, coconut juice (see note ), lemon juice, broccoli, cooked or 1 lb lettuce (see note), sesame seeds, kiwi, slices for garnish (optional), strawberry, for garnish (optional), chopped walnuts, honey