Honey Walnut Shrimp Recipe

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Ingredients:

Serving

1 lb large shrimp (peeled and deveined, with tails removed )
1 cup water
2/3 cup white sugar
1/2 cup walnuts
4 egg whites
2/3 cup cornstarch
1/4 cup mayonnaise
2 tbsp honey
1 tbsp canned sweetened condensed milk
1 cup oil (for frying )

Directions:

In a small sauce pan mix water and sugar. Bring to a boil and add the walnuts. Boil for 2 minutes, drain and place on a baking sheet to dry.
Meanwhile, beat egg whites in a medium bowl until foamy. Stir in cornstarch until it becomes somewhat thick. Dip shrimp into the batter. Heat oil in a deep fryer and fry shrimp in batches in oil until golden brown (about 5 minutes). Drain on paper towels.
In a serving bowl, mix mayonnaise, honey and sweetened condensed milk. Add shrimp and toss to coat with the sauce. Add walnuts and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1245.32 Kcal (5214 kJ)
Calories from fat	864.02 Kcal
		% Daily Value*
Total Fat	96g	148%
Cholesterol	73.16mg	24%
Sodium	1448.28mg	60%
Potassium	255.45mg	5%
Total Carbs	84.57g	28%
Sugars	31.65g	127%
Dietary Fiber	2.44g	10%
Protein	16.97g	34%
Vitamin C	0.6mg	1%
Iron	1.6mg	9%
Calcium	66.6mg	7%

Amount Per 100 g
Calories	359.59 Kcal (1506 kJ)
Calories from fat	249.49 Kcal
		% Daily Value*
Total Fat	27.72g	148%
Cholesterol	21.12mg	24%
Sodium	418.2mg	60%
Potassium	73.76mg	5%
Total Carbs	24.42g	28%
Sugars	9.14g	127%
Dietary Fiber	0.71g	10%
Protein	4.9g	34%
Vitamin C	0.2mg	1%
Iron	0.5mg	9%
Calcium	19.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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