2958 fried tomatoes tomato Recipes

all-purpose flour, ground black pepper, crushed red pepper flakes, garlic powder, eggs, lightly beaten, beer, oil for frying, green tomatoes, sliced 1/2 inch thick

tomatoes (sliced) (try using plum , it taste much better), eggs, bibs chopped garlic, tb vegetable oil, salt & white pepper to taste, spring onion (diced )

green tomatoes (they should be firm, and feel heavy in your hand), salt, black pepper, sugar, buttermilk, all purpose flour, yellow cornmeal (you can use white cornmeal -- i prefer yellow), canola (or peanut) oil, i haven tsp mentioned the amount of salt , pepper and sugar, nor the amount of green tomatoes -- this recipe can be used to fry 2 or 3, or to make enough for a crowd

ripe tomatoes (each about 8 oz), polenta (coarse cornmeal), fine yellow cornmeal, freshly grated parmesan cheese, cayenne pepper, salt, vegetable oil (for frying )

green tomato, egg, beaten, cornmeal, breadcrumbs, lemon pepper seasoning, cayenne pepper, bacon grease (for frying )

egg, beaten, buttermilk, self-rising flour, cornmeal, salt, green tomatoes , cut into 1/4-inch slices, vegetable oil, for frying

plain flour, salt, white pepper, cornmeal, egg, milk, green tomatoes, oil, for frying

green tomato, sliced 1/4 inch thick (about 4), white cornmeal, all-purpose flour, sesame seeds, pepper, egg, beaten, milk, cornstarch, oil (for frying )

egg, milk or 1 tbsp butter, flour, yellow cornmeal, bam creole seasoning, firm green tomatoes, vegetable oil (for frying ) or bacon grease

green tomatoes, sliced 1/2-inch thick, corn muffin mix, oil (for frying )

canola oil, for frying, green tomatoes, sliced, eggs, beaten, water, louisiana seasoned fish fry, salt , to taste, pepper , to taste

pimento cheese, shredded sharpe chedder cheese, soft cream cheese, cayenne pepper, salt and pepper, fried green tomato, green tomato, flour, ground pepper, cooking oil

tomatoes, ripe (suggest 1 black russian, 1 green zebra, 1 lemon boy, and 1 red better boy; if available), chopped fresh chives, salt, white pepper, green tomatoes, kosher salt, sugar, black pepper, stone-ground white cornmeal, all-purpose flour, bacon fat, kentucky tomme (this cheese is a firm, highly flavored goat cheese from judy shad s capriole farm in southern indiana. can substitute with swiss gruyere.), micro-greens, for garnish

peeled, diced cucumber (about 1 medium), cider vinegar, fine, dry breadcrumbs, grated parmesan cheese, chopped fresh dillweed, freshly ground pepper, salt, water, egg whites, lightly beaten, thick) slices tomato (about 3 medium tomatoes), olive oil-flavored vegetable cooking spray

green tomatoes, buttermilk, cracker meal, salt, pepper, flour, eggs, water, oil (for frying )

canola oil, for frying, all-purpose flour, milk, kosher salt, freshly ground black pepper, paprika, cayenne pepper, green tomatoes, japanese bread crumbs (panko)

plain bread crumbs, panko (japanese ) bread crumbs, chopped chives, chopped rosemary leaves, chopped basil leaves, chopped thyme leaves, chopped parsley leaves, granulated garlic, grated parmesan, cornstarch, salt and freshly ground black pepper, farm fresh green tomatoes, buttermilk, eggs, beaten, salt and freshly ground black pepper, prepared bread crumbs, vegetable oil, for frying, feta cheese, crumbled, handful fresh basil leaves, chopped, balsamic vinaigrette

plain bread crumbs, panko (japanese ) bread crumbs, chopped chives, chopped rosemary leaves, chopped basil leaves, chopped thyme leaves, chopped parsley leaves, granulated garlic, grated parmesan, cornstarch, salt and freshly ground black pepper, farm fresh green tomatoes, buttermilk, eggs, beaten, salt and freshly ground black pepper, prepared bread crumbs, vegetable oil, for frying, feta cheese, crumbled, handful fresh basil leaves, chopped, balsamic vinaigrette