153004 fried plantains ketchup sauce Recipes

enough oil to cover the bottom of your frying pan, plantains, peeled and cut into chunks about 1/4 inch thick, salt to taste

plantains (yellow, not green ), raw honey, flaked coconut, limes, grapeseed oil, nonfat plain yogurt (or sour cream)

diced mangoes (about 2 medium, in 1/2 inch dice ), scallion, thinly sliced, serrano chili, minced, red onions, minced, cilantro, garlic salt, lime , juice of, vegetable oil, for frying, plantains, kosher salt

very dark plantains , the darker the sweeter - like a bad banana, light vegetable oil, salt in a shaker, lime, shallow platter, paper towels

ketchup, brown sugar, worcestershire sauce, water chestnuts, bacon, toothpick

olive oil, for frying, baby arugula leaf, lightly fried egg (depends on how hungry you are), barbecue sauce (*homemade* only !), sharp white cheddar cheese, freshly grated (i used new zealand grass fed white cheddar), fresh cilantro (*fresh * only !), cracked black pepper

sauce, rice vinegar, soy sauce, peanut butter, peanut oil, chile-garlic sauce (such as sriracha), sesame oil, cold water, cornstarch, stir-fry, peanut oil, beef flank steak, thinly sliced, peanut oil, carrots , cut into strips, green bell pepper , cut into strips, mushrooms, sliced, broccoli florets, green onions, sliced, garlic, minced, minced fresh ginger

butter (shortening), sugar, lemon juice (lemon rind), flour, baking powder, salt, egg, beaten, mashed fried plantains (bananas), chopped pecans, chocolate chips (optional)

water, garlic , smashed, kosher salt, plus extra for seasoning, vegetable or canola oil, green plantains

vegetable oil, ripe plantains, peeled and cut on the bias into 1/2-inch thick slices, salt, chopped cilantro , optional

green plantains, each peeled and cut into 3 pieces, vegetable or peanut oil, salt

ripe plantains (the skin should be blackened), unsalted butter

crema fresca or sour cream, mixed with a little water, ground cumin, salt and freshly ground black pepper, water, yellow sweet plantains, peeled and cut into 3-inch pieces, queso blanco, corn oil

riped plantain (in banana family but larger), salt to taste, vegetable oil

plantains - we prefer them bordering on yellow, frying oil, salt, water

several whole green plantains, your favorite frying oil...veggie oil works fine .

ketchup, ground cumin, balsamic vinegar or red wine vinegar, salt, chili powder, french fries