Fried Plantains Recipe

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Fried Plantains
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Ingredients:

  • 1 riped plantain (in banana family but larger)
  • salt to taste

Directions:

  1. Peel Plaintain
  2. Cut up into 10 slices about 1/8 thick
  3. Sprinkle with salt and set aside
  4. In small frying pan heat oil
  5. When oil is hot, add plantain slices
  6. Turn when lightly browned
  7. Remove when both sides are lightly browned
  8. Serve with rice dishes 2 per person
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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