77 fried green tomatoes shrimp Recipes

fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula

green tomatoes, sliced 1/4 inch thick slices, all-purpose flour, eggs, beaten, cornmeal , for breading (coarse or stone ground works best), vegetable oil, crawfish tails or 1/2 lb shrimp, cooked, prepared remoulade sauce , remoulade sauce

creole mustard (or other coarse mustard), ketchup (preferably heinz), prepared horseradish, fresh lemon juice, paprika, white pepper, cayenne pepper (or more if desired), salt , to taste, olive oil, celery, chopped, scallions, chopped, vegetable oil or 5 tbsp light olive oil, egg, milk, green tomatoes, 1/2 to 3/4 inch thick, cornmeal, lightly seasoned with, salt and pepper, mixed greens or 1 cup lettuce, shrimp, boiled, peeled and chilled, remoulade sauce

egg, buttermilk, yellow cornmeal, salt , or to taste, freshly ground pepper , or to taste, thick) slices all-green tomatoes (about 2 medium tomatoes), vegetable oil, shrimp (about 1/2 lb) peeled, cooked, and chilled, remoulade sauce, chilled

green tomatoes, oil, all-purpose flour, basil (finely chopped ), parmesan cheese (grated ), oregano (crushed ), salt, black pepper, cayenne pepper, milk, egg (beaten ), water, tabasco sauce (to taste), shrimp remoulade sauce, romaine lettuce (shredded ), fresh chives (chopped )

green tomatoes (i /2 inch slices), flour, seasoned with, salt & pepper, vegetable oil, shrimp, peeled & deveined, garlic cloves, minced, ripe tomato, diced, butter, red onion, diced, basil leaves, sliced, salt & pepper, fresh mozzarella cheese (1/2 inch)

rock shrimp, salt, freshly ground black pepper, liquid crab boil, lemon, cut in half, bay leaves, egg, juice of fresh lemon juice, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, green tomatoes (about 1/4-inch thick ), flour, eggs beaten with 2 tbsp milk, fine dried bread crumbs, vegetable oil, fresh maiche

creole mustard (or other spicy mustard), ketchup, worcestershire sauce, minced garlic, fresh lemon juice, paprika, white pepper, cayenne pepper, sugar, kosher salt, extra-virgin olive oil, minced celery, minced fresh parsley, minced onion, chopped scallion (green part only ), mayonnaise, hot sauce , to taste, kosher salt, lemon, thinly sliced, hot sauce, bay leaves, carrot, sliced, worcestershire sauce, shrimp, peeled and deveined (tails intact), fine cornmeal, kosher salt and freshly ground black pepper, buttermilk, vegetable oil, thick slices green tomatoes (1/4 to 1/3 inch thick )

vegetable oil, eggs, milk, hot sauce (recommended : crystal), green tomatoes , 1/4-inch slices, all-purpose flour, italian breadcrumbs, water, dry crab boil seasoning, onion, sliced, lemon, sliced, hot sauce (recommended : crystal), shrimp, shell on, mayonnaise, creole mustard, horseradish, lemon juice, worcestershire sauce, slashes hot sauce (recommended : tabasco), shredded lettuce , for serving

vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving

canola oil, egg substitute (recommended : egg beaters), fine plain bread crumbs, green tomato, sliced 1/4-inch thick, remoulade sauce, accompaniment , optional, shrimp, accompaniment , optional

canola oil, egg substitute (recommended : egg beaters), fine plain bread crumbs, green tomato, sliced 1/4-inch thick, remoulade sauce, accompaniment , optional, shrimp, accompaniment , optional

freshly squeezed lemon juice, chopped sweet onions, chopped green onions (green and white parts ), chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, vegetable oil, plus 1 cup, for frying, chopped parsley, salt, cayenne pepper, peeled and deveined medium shrimp, essence , recipe follows, butter, minced onions, diced green pepper, fresh green tomatoes, 1/4-inch thick each (about 6 large green tomatoes), freshly ground black pepper, all-purpose flour, cornstarch, eggs, milk, yellow cornmeal, chopped green onions, green part only, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

green tomatoes, sliced 1/4 inch thick, buttermilk, cornmeal, onion, chopped, garlic, minced, butter, flour, heavy cream, shrimp or crawsfish tails, louisiana hot sauce, worcestershire sauce, salt and pepper

oil (for frying , you might need more), onion, sliced, curry (fresh and good quality ), ground cumin, coriander seeds, crushed, ginger, finely chopped, garlic, finely chopped, bananas, large, green, peeled and cut into 1-inch slices, shrimp, peeled, raw weight (can be frozen, but preferably not cooked), curry leaves (or use lemon leaves and bash a little), tomatoes, ripe, peeled , juice pressed out, chopped, hot pepper, green, chopped (remove seeds if worried about heat), sugar, salt, chopped cilantro , for serving, desiccated coconut , for serving (optional)

mayonnaise , such as hellmann s, minced roasted garlic, hot dog mustard, kosher salt, worcestershire sauce, ground black pepper, squeeze of lemon juice, buttermilk, hot sauce, dried basil, granulated garlic, ground white pepper, egg, beaten, oysters, shucked , liquid reserved (for the shrimp version, substitute 24 medium peeled raw shrimp), panko breadcrumbs, cornmeal, flour, dried basil, granulated garlic, sea salt, fresh cracked black pepper, cayenne pepper, hot paprika, canola oil, soft 8-inch french or hoagie rolls, split, garlic butter, softened (minced roasted garlic mixed with butter), loosely packed shredded green cabbage, sliced deli-style dill pickles, red heirloom tomatoes, sliced 1/4 inch thick

peanut oil, green plantain, peeled , cut in 1/2 crosswise, and very thinly sliced lengthwise, kosher salt, plus more for seasoning, shrimp, peeled and deveined, lemons, juiced, limes, juiced, oranges, juiced, cucumber, peeled, seeded and diced into 1/4-inch pieces, red onion, finely chopped, serrano chiles, seeded and finely chopped, seeded and diced tomatoes, hass avocado, peeled, seeded, and chopped into 1/2-inch pieces, roughly chopped cilantro leaves, plus leaves for garnish, extra-virgin olive oil

sweet potatoes (about 2 medium-large), drizzle olive oil, salt, egg, fine dried bread crumbs, freshly ground white pepper, vegetable oil, for frying, dozen medium shrimp (about 2 lb), peeled and tail on, olive oil, bourbon bbq sauce , recipe follows, chopped green onions, green part only, tomato ketchup, bourbon, molasses, creole or whole grain mustard, chopped garlic, chopped onions, light brown sugar, hot pepper sauce, worcestershire sauce, salt, cayenne, peeled and grated fresh ginger