99 fried eggs reggiano Recipes

dough, all-purpose flour, plus more for dusting, salt, water, extra-virgin olive oil, red wine vinegar, scallions, sliced 1/4 inch thick, greens, such as swiss chard , spinach and dandelion greens, stemmed and coarsely chopped, coarsely chopped dill, coarsely chopped mint, coarsely chopped oregano, crumbled feta (2 oz), freshly grated parmigiano-reggiano cheese, egg, lightly beaten, freshly ground pepper, vegetable oil, for frying

olive oil, onion, minced, prosciutto di parma, finely chopped, minced shallots, chopped parsley, assorted wild and exotic mushrooms (chantrelles, oysters, shiitaki, lobster, etc., minced garlic, chopped basil, chopped fresh oregano, dry white wine, canned crushed tomatoes, fresh ricotta cheese, egg, grated parmigiano-reggiano cheese, grated mozzarella cheese, salt and pepper, assorted potatoes (such as idaho potatoes, new potatoes, sweet potatoes etc.) peeled and thinly sliced lengthwise, heavy cream plus 1/4 cup milk, fried basil leaves

chicken cutlets, about 1/2 inch thick, plain havarti cheese, chopped thyme, chicken stock, heavy cream, dijon mustard, salt and freshly ground pepper, eggs, freshly grated parmigiano-reggiano cheese, all-purpose flour , for dredging, extra-virgin olive oil, for frying

bread crumbs, grated parmigiano-reggiano, a little fresh grated nutmeg, a handful flat-leaf parsley, finely chopped, orange , zested, all-purpose flour, eggs, beaten, boneless, skinless chicken breasts , about 6 oz each, salt and freshly ground black pepper, olive oil or vegetable oil, for frying, seedless oranges, yellow or orange tomatoes, seeded and diced, fresh oregano, leaves finely chopped , optional, red onion or 2 to 3 scallions, chopped, extra-virgin olive oil, baby arugula leaves

olive oil, minced shallots, chopped garlic, fresh spinach (packed) cleaned, stemmed, and chopped, salt, freshly ground black pepper, mashed potatoes, eggs, fine dry bread crumbs, flour, essence, milk, vegetable oil, dozen large shucked oysters , with their liquor, butter, chopped onions, heavy cream, fresh lemon juice, worcestershire, crystal hot sauce, chopped parsley, grated parmigiano-reggiano cheese, fresh spinach leaves, cleaned and fried, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

baking potatoes, peeled and cut into chunks, eggs, separated, prosciutto cotto , cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano, freshly grated, several gratings of nutmeg, flour, fresh bread crumbs, extra-virgin olive oil, for frying

cooked potatoes , riced, grated parmigiano-reggiano, egg yolks, chopped fresh parsley, chopped fresh dill, chopped fresh chives, salt and pepper, butter, bread crumbs, sour cream, lemon, juiced, prepared horseradish, salt and pepper, flank steaks , about 6 oz, olive oil, fried spinach leaves, chopped parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

arborio rice, olive oil, garlic cloves, finely chopped, eggs, freshly grated parmigiano-reggiano cheese, italian seasoned breadcrumbs, chopped fresh flat-leaf parsley, coarse salt & freshly ground black pepper, fresh buffalo mozzarella cheese, cut into 1/2-inch cubes, prosciutto, thinly sliced, halved and folded into quarters, canola oil, for frying, marinara sauce

canola oil , for shallow frying, minced onion, minced ginger, fresh minced thyme, fresh minced sage, fresh minced flat leaf parsley, fresh minced cilantro, turkey stock (mire poix, thyme, garlic, turkey carcass and wings, cold water, black peppercorns, bay leaf: simmered for at least 3 hours), strained, shredded white meat, shredded dark meat, blanched corn, eggs, lightly beaten, shredded parmigiano-reggiano, salt and pepper, to taste

eggplant, salt, pepper, eggs, olive oil (for frying ), marinara sauce, parmigiano-reggiano cheese, freshly grated

eggplants , about 1 1/2 lb, cut into 1/2-inch thick medallions, fresh mozzarella di bufula , cut into 1/2-inch thick slices, flour, eggs, beaten, extra-virgin olive oil, for frying, leaves basil, fresh tomatoes, chopped into 1/4-inch dice , with juices, salt and pepper, parmigiano-reggiano, grated

olive oil, assorted sliced wild mushrooms, minced shallots, peeled, seeded and chopped tomatoes, chopped green onions, minced garlic, mushroom broth, butter, salt and pepper, chopped and blanched spinach, mashed potatoes, minced garlic, salt and pepper, seasoned flour, egg, beaten, seasoned bread crumbs, olive oil, for frying, essence , recipe follows, chopped parsley, grated parmigiano-reggiano, chives

assorted meats (veal, chicken, beef, etc.), roll, without the crust cut into small pieces, eggs, parmigiano-reggiano, sausage , without fennel, nutmeg , to taste, sea salt and freshly ground pepper, to taste, fresh or day-old rolls to make bread crumbs, vegetable oil, for frying, fresh tarragon, chopped, capers, drained, roll without crust, red vinegar, extra virgin olive oil, sea salt and fresh pepper, to taste

red wine vinegar, cold water, kosher salt, sugar, really good shots hot sauce (recommended : tabasco), red onion, sliced into very thin rings, all-purpose flour, eggs, beaten with 1 tbsp of water, panko bread crumbs, grated parmigiano-reggiano, organic chicken breasts , butterflied and lightly pounded to 1/4-inch thick, kosher salt, extra-virgin olive oil, for frying, butter, grated pecorino, toasted hazelnuts, freshly chopped parsley leaves, head escarole, washed , spun dry, cut into bite size pieces, high-quality extra-virgin olive oil

veal shoulder , finely ground in a meat grinder, ricotta cheese, drained for 1 hour, egg, beaten, freshly grated parmigiano-reggiano, a few gratings nutmeg, salt and black pepper, to taste, flour , for dusting, extra virgin olive oil, for frying, basic tomato sauce , recipe follows, basil leaves, for garnish, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

parmigiano-reggiano cheese, bread crumbs, melted butter, olive oil, chopped onions, chopped red peppers, salt, white pepper, cream cheese, at room temperature, eggs, grated maytag white cheddar cheese, plus 1/4 cup for garnish, heavy cream, smoked crawfish tails , rough chopped, roasted red peppers, white wine, creole mustard, salt and pepper, fried crawfish tails, chopped parsley, brunoise red onions

whole italian roma tomatoes, cut in half, olive oil, essence , recipe follows, minced shallots, minced garlic, creole mustard, salt, white pepper, chicken stock, cold turbo dog beer or any dark beer, egg, slightly beaten, flour, essence, chicken breast, skin removed, salt and pepper, essence, oil for frying, chopped parsley, grated parmesan reggiano cheese, flat leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme