334520 fried eggs kansas city style sauce Recipes

  • Fried Eggs With Coriander, Cumin and Balsamic Vinegar
    olive oil, for frying, eggs and
    7 More
    olive oil, for frying, eggs, fresh red chile , deseeded and finely sliced, cumin seed, garlic clove, chopped, bread, toasted, balsamic vinegar, coarse sea salt, chopped coriander
    6 min, 9 ingredients
  • Fried Fruit With Bay Leaf Sauce
    egg yolks, sugar, milk, cream, fresh bay leaves, flour and
    11 More
    egg yolks, sugar, milk, cream, fresh bay leaves, flour, sugar, egg, sunflower oil, milk, nutmeg, cinnamon, ground, red currants, purple grapes, fresh sage leaves, oil (for deep frying), sugar
    45 min, 17 ingredients
  • Classic Kansas City Style Sauce
    seasoning salt, chili powder, cumin, mild curry powder and
    9 More
    seasoning salt, chili powder, cumin, mild curry powder, paprika, ground allspice, ground cinnamon, mace, cracked black pepper, cayenne pepper, ketchup, dark molasses, white wine vinegar
    40 min, 13 ingredients
  • Barbecued Chicken - Kansas City Style
    canola oil, yellow onions, diced, garlic cloves, minced and
    12 More
    canola oil, yellow onions, diced, garlic cloves, minced, peeled seeded and diced tomatoes, ketchup, light brown sugar, light corn syrup, worcestershire sauce, molasses, cider vinegar, dijon mustard, red pepper flakes, paprika, salt & freshly ground black pepper, to taste, chicken, about, cut into 8 serving pieces
    1 hour 15 min, 15 ingredients
  • Eggs in French Style
    eggs, breadcrumbs, oil or fat, for frying and
    5 More
    eggs, breadcrumbs, oil or fat, for frying, butter (for best results, no substitutions), flour, salt, pepper, milk
    10 min, 8 ingredients
  • Cherry Chicken Stir Fry
    chicken breast , julienned in bite-size pieces and
    13 More
    chicken breast , julienned in bite-size pieces, sliced water chestnuts or 1 cup slivered almonds, pitted whole cherries (frozen is easiest-thaw in refrigerator several hours before), green onion, sliced, peanut oil (for frying ), egg white, light soy sauce, cornstarch, sesame oil, jello sugar-free black cherry gelatin (1 .3 oz or 8.5g package), strong brewed black coffee, black pepper, cornstarch, soy sauce
    20 min, 14 ingredients
  • Fried Dillys
    egg, milk, pepper and
    5 More
    egg, milk, pepper, hot sauce to taste (i use about 3 splashes), fish fry batter mix, i jar of dill pickle spears drained, oil for frying, ranch dressing for dipping
    8 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Egg Rolls
    egg roll wraps and
    12 More
    egg roll wraps, pork tenderloin , cut into 1/4 inch slices then 1/8 inch strips, carrot, peeled and sliced into thin 2 inch strips, green onions, sliced, red bell pepper, sliced thin, napa cabbage, sliced into thin strips about 4 inches long, alfalfa sprouts, egg, water, teriyaki marinade , and sauce (i used kikkoman), peanut oil, sesame oil, vegetable oil (for frying )
    1 hour , 13 ingredients
  • Fried Egg And Leftover Vegetable Casserole Fried Egg And Leftover Vegetable Casserole
    butter, onion, finely chopped, leftover mashed potato and
    4 More
    butter, onion, finely chopped, leftover mashed potato, any leftover vegetables , cabbage, swede, carrots, peas, brussels sprouts, finely chopped, salt and freshly ground black pepper, fried bacon pieces (veggie, beef, or turkey), fried eggs
    20 min, 7 ingredients
  • Garry's Kansas City BBQ Sauce Garry's Kansas City BBQ Sauce
    dark brown sugar, turbinado sugar, apple cider vinegar and
    15 More
    dark brown sugar, turbinado sugar, apple cider vinegar, worcestershire sauce, cheap yellow mustard, chili powder, fresh ground black pepper, ground ginger, ground allspice, cayenne pepper, ground mace, honey, ketchup, tomato puree, sorghum molasses, sweet hungarian paprika, burnt sugar, for color ((caramel), pineapple juice
    40 min, 18 ingredients
  • Fried Ham Cubes & Cheese Dipping Sauce Fried Ham Cubes & Cheese Dipping Sauce
    eggs, milk, dry breadcrumbs, grated parmesan cheese and
    6 More
    eggs, milk, dry breadcrumbs, grated parmesan cheese, dried parsley flakes, boneless cooked ham, cut into inch cubes, oil (for frying ), processed cheese, cubed, milk, salsa
    30 min, 10 ingredients
  • Banana  Egg Rolls With Custard Sauce Banana Egg Rolls With Custard Sauce
    bananas, egg roll wraps (1/2 of a 16-oz package.) and
    9 More
    bananas, egg roll wraps (1/2 of a 16-oz package.), semi-sweet chocolate chips (or 2 squares-2 oz. chopped ) (optional), crystallized ginger, chopped (optional), cooking oil, for deep-frying, egg, beaten, milk, sugar, cornstarch, salt, vanilla
    30 min, 11 ingredients
  • Adam Perry Lang's Sweet and Sticky Kansas-City Style Ribs Adam Perry Lang's Sweet and Sticky Kansas-City Style Ribs
    racks pork baby back ribs, garlicky barbecue marinade and
    37 More
    racks pork baby back ribs, garlicky barbecue marinade, seven spice dry rub, hickory or other hardwood chips, soaked in water, cider mop spray, sweet and sticky barbecue sauce, garlic cloves, coarsely chopped, worcestershire sauce, low-sodium soy sauce, onion, chopped, water, dark brown sugar, sweet paprika, kosher salt, chili powder, dry mustard, freshly ground black pepper, old bay seasoning, ground ginger, apple juice, water, cider vinegar, vegetable oil, garlic cloves, chopped, onion, chopped, green bell pepper, chopped, salt, dark rum, chili powder, freshly ground black pepper, ground allspice, dark brown sugar, water, ketchup, molasses, yellow mustard, cider vinegar, hot sauce
    39 ingredients
  • Ribs With Kansas City Barbecue Sauce (Food Network Kitchens) Ribs With Kansas City Barbecue Sauce (Food Network Kitchens)
    garlic , smashed, chili powder, cayenne pepper and
    11 More
    garlic , smashed, chili powder, cayenne pepper, ground allspice, kosher salt and freshly ground black pepper, ketchup, apple cider vinegar, yellow mustard, molasses, light brown sugar, worcestershire sauce, vegetable oil, racks pork spareribs, kosher salt and freshly ground black pepper
    7 hour , 14 ingredients
  • Spicy Deep-fried Baby Artichokes Spicy Deep-fried Baby Artichokes
    baby artichokes, water, lemon juice, oil (for frying ) and
    6 More
    baby artichokes, water, lemon juice, oil (for frying ), eggs, asian chili-garlic sauce, onion powder, salt, cayenne pepper, panko breadcrumbs (japanese-style breading)
    17 min, 10 ingredients
  • Fried Pickles with Spicy Dipping Sauce (Emeril Lagasse) Fried Pickles with Spicy Dipping Sauce (Emeril Lagasse)
    eggs, salt, lemon, juiced, canola oil, ketchup and
    23 More
    eggs, salt, lemon, juiced, canola oil, ketchup, sweet pickle relish, prepared horseradish, worcestershire sauce, crystal hot sauce, chopped scallions (green part only ), cayenne pepper, salt, lemon, juiced, sliced dill pickles, drained and patted dry, eggs, milk, yellow cornmeal, masa harina, essence creole seasoning , recipe follows, oil, for deep-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 28 ingredients
  • Stir-Fried Egg Noodles with Mushrooms, Tomatoes, and Bean Sprouts (Bakmie Goreng) Stir-Fried Egg Noodles with Mushrooms, Tomatoes, and Bean Sprouts (Bakmie Goreng)
    peanut oil, divided, thai chiles, seeded and minced and
    11 More
    peanut oil, divided, thai chiles, seeded and minced, shallots, cut into thin wedges, garlic clove, minced, sliced cremini mushrooms (about 4 oz), sliced leek, fresh bean sprouts, fresh chinese egg noodles, sweet soy sauce (such as abc brand), low-sodium soy sauce, tomato wedges (about 2), thai basil leaves , torn, lime wedges
    13 ingredients




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