38 fried corn southern Recipes

all-purpose flour, table salt, cayenne pepper (or to taste), buttermilk, corn flake crumbs (leave some big pieces, do not crush the flakes into a fine powder), boneless skinless chicken breast (four 4 oz pieces)

flour, cayenne pepper, poultry seasoning, corn flake crumbs, boneless skinless chicken breasts, buttermilk

flour , all-purpose, salt, cayenne pepper, buttermilk, corn flake crumbs, boneless skinless chicken breast, uncooked

chicken , cut up in eighths, salt, black pepper, divided, garlic powder, paprika, vegetable oil (i prefer corn), flour

boneless skinless chicken breasts, crushed corn flakes (measured 1/2 cup after crushing), shake & bake chicken coating mix (use southern fried or regular flavor), grated parmesan cheese, grated cheddar cheese, melted butter (a little more butter may be needed), garlic powder, seasoning salt (to taste), fresh ground black pepper (to taste)

fresh okra, yellow corn meal, all-vegetable shortening, salt and pepper, to taste

crumbled blue cheese, buttermilk, cider vinegar, salt, pepper, parsley, chopped, boneless skinless chicken breast halves, buttermilk, garlic cloves, smashed, ground cayenne pepper, salt, seasoned breadcrumbs, vegetable oil, leaves lettuce , torn (red and or green), mixed cherry tomatoes, halved, corn kernel, toasted pecan halves, red onion strip

russet potatoes, warm water, sugar, corn syrup, salt, ground black pepper, garlic powder, onion powder, paprika, cayenne pepper, low-sodium beef bouillon cube, mashed, potato starch, all-purpose flour, skim milk, lard, vegetable oil

red potatoes, baby carrots, onion, whole kernel corn, vegetable oil, hidden valley original ranch seasoning mix, parmesan cheese, salt, garlic powder, paprika, ground pepper

all-purpose flour, table salt, cayenne pepper, buttermilk, corn flake crumbs, uncooked boneless chicken breast

boneless skinless chicken breasts, flour, salt, cayenne pepper, buttermilk, corn flake crumbs

peanut oil, stone-ground corn flour, salt, divided, freshly ground black pepper, ground red pepper, egg, buttermilk, stone-ground whole-grain cornmeal, minced onion, baking powder, baking soda, whole red snapper, dressed (may use fillets), garnishes: lemon wedges, parsley sprigs

yellow squash washed and sliced lengthways, yellow corn meal, granulated sugar, salt, freshly ground black pepper, vegetable oil

marinade, garlic, minced, minced fresh ginger, kosher salt, sugar, soy sauce, rice wine, chicken, frying chicken, about 3 lb,cut into 8 pieces, flour , for dredging, corn oil, for frying

self-rising cornmeal, self-rising flour, salt, sugar, eggs, lightly beaten, milk, shredded cheddar cheese, jalapeno peppers, seeded and chopped, cream-style corn, onion, chopped, vegetable oil (for frying )

southern style hash brown potatoes, melted butter, cream of chicken soup, chopped onion, sour cream, cheddar cheese, grated, french-fried onions or potato chips or corn flakes