65 fried cookies sugar Recipes

eggs, white sugar, shortening, brandy, anise seed (optional), salt, all-purpose flour, vegetable oil for frying, sugar for decoration

butter, pitted dates, cut into small pieces, sugar, eggs, rice krispies (or other dry crispy cereal), chopped nuts, flaked coconut

canola oil for frying, chocolate sandwich cookies with creme filling, dry pancake mix, water, sugar for dusting

canola oil (for frying ), chocolate sandwich style cookies, dry pancake mix, water, sugar , for dusting

flour, baking powder, sugar (brown or white ), salt, egg, milk, vegetable oil (for frying ), sugar (brown or white ), water

all-purpose flour, granulated sugar, grated lemon peel, salt, eggs, lightly beaten, unsalted butter, softened and cut into tablespoons, sour cream, at room temperature, vegetable oil, water, vegetable oil , for frying cookie, sugar , for dusting

all-purpose flour, eggs, butter, sugar, rum, chilled sweet white wine, oil (for frying ), powdered sugar or honey, to finish

flour (same as we use for baking), semolina, vegetable oil, milk, sugar (finely grounded ), vegetable oil, cornflour (dissolved in 1 cup water), oil (for frying )

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

sour apples (e.g. jonathan or boskop), sugar, lemon , juice of, white flour (120 g), ground hazelnuts (40 g), salt, vanilla sugar, apple cider (1 1/2 dl), eggs, separated, oil, deep-frying oil, sugar or cinnamon , for dusting

plain flour, powdered sugar, salt, oil, eggs, oil for frying

eggs, separated, cream, sugar, ground cinnamon, potatoes - peeled, finely grated, and squeezed dry, raisins (optional), all-purpose flour, salt, oil for deep frying, sugar for dusting

egg, egg yolks, cream, sugar, flour, butter, melted, ground cardamom, vegetable oil (for frying ), powdered sugar (for garnish )

all-purpose flour , plus more for dusting work surface, baking powder, salt, sugar, eggs, unsalted butter, melted and cooled briefly, freshly squeezed orange juice, brandy, pure vanilla extract, ground anise seeds, peanut or vegetable oil, for deep-frying, powdered sugar

egg yolks, sugar, salt, cognac, heavy cream, flour , plus additional for working, cardamom, vegetable oil (for frying ), powdered sugar

til brown , about 3 minutes on each side., after each addition mix well, butter or margarine ( room temp.), granulated sugar, extra large eggs slightly beaten, brandy, vanilla, juice of 1 medium orange, juice of 1/2 medium lemon, salt, flour with 1 tbsp baking powderadd about 6 more cups of (1 cup at a time )

egg yolks, sour cream, granulated sugar, rum or 1 tbsp whiskey, salt, all-purpose flour , sifted

all-purpose flour, baking powder, salt, egg, lightly beaten, milk, vegetable oil, for frying, cream filled chocolate sandwich cookies (recommended : oreos), sugar, for garnish