50 fried cabbage bacon peppers onions Recipes

shredded cabbage (any variety, the bagged cole slaw mixes work well), onion, finely chopped, uncooked bacon, olive oil, garlic clove, crushed, salt and pepper

bacon chopped and fried, head of cabbage, cored and sliced, garlic minced, onion diced, salt, pepper, onion powder, garlic powder, paprika

bacon, chopped, onion, chopped, cabbage, cut into thin wedges, water, white sugar, salt and pepper to taste, cider vinegar

bacon, chopped, onion, chopped, fresh minced garlic, crushed red pepper flakes (or to taste), cabbage, cut into thin wedges (1 small head cabbage), chicken broth (or use water), brown sugar (or use white sugar, or to taste), seasoned salt & freshly ground black pepper (to taste, or use white salt)

cabbage, quartered , core removed, and cut into a large 1-inch dice, sliced bacon, onion, sliced thinly, water, sugar, salt, fresh ground black pepper

cabbage, chopped, fresh garlic cloves, minced, fresh mushrooms, sliced, yellow onion, sliced, ground beef, bacon, salt and pepper

bacon, finely chopped, onion, chopped, cabbage, finely diced, red pepper flakes, salt, black pepper

bacon, cut into thirds, vegetable oil, salt , or to taste, ground black pepper , or to taste, head cabbage, cored and sliced, white onion, chopped, white sugar

bacon, chopped, chopped onion, cabbage, cut into thin wedges, water, white sugar, salt and pepper to taste, cider vinegar

head green cabbage, bacon, onion, salt, black pepper, minced garlic, vegetable oil (optional)

head cabbage (1/2 is plenty finely shredded), water, chicken stock cube, olive oil , for frying bacon (optional), bacon, onion , slices finely, butter, cracked black pepper, parsley, chopped (to garnish )

bacon, head cabbage, chopped, onion, chopped, sliced fresh mushrooms, salt and ground black pepper to taste

head cabbage, thinly sliced, white sugar, bacon, corn bread mix, cayenne pepper, chopped onion, fresh jalapeno peppers, seeded and julienned, salt and pepper to taste

cabbage, sliced into thin wedges, bacon, chopped, water, onion, diced, cider vinegar, white sugar, salt and pepper, to taste

bacon, pierogi, frozen (a bag of the cheemo brand is 18 oz in total, use about 12-16 pierogies for this recipe), carrots, peeled and cut into thin slices, russet potato, sliced thinly (unpeeled or not ), yellow onion, peeled and cut into crescents, red bell pepper (stemmed, seeded , membrane removed and sliced), red cabbage, coarsely chopped (or a mix of green and red cabbage), garlic clove, peeled and minced, oil, for frying, salt and black pepper, to taste, sour cream, for garnish

shredded cabbage, stalks celery thinly sliced, cucumber pared seeded and finely chopped, green pepper diced, green onions sliced including tops, minced fresh parsley, bacon fried crisp and crumbled, mayonnaise, sour cream, lemon juice, salt, freshly ground black pepper, paprika

baking potatoes , halved crosswise (about 1 1/4 lb), thick-sliced bacon , cut into 1-inch pieces, red onion, finely chopped, savoy cabbage, thinly sliced, extra virgin olive oil, salt, pepper

bacon slices, head cabbage , cut into 1/2-inch-thick slices (about 12 cups), onion, chopped, green bell pepper, chopped, lite soy sauce, worcestershire sauce, salt, pepper