201920 fried breast honey sauce pak choi Recipes

pineapple, peeled, cored, coarsely chopped, jalapeno chili, seeded, finely chopped, minced garlic, orange juice, fresh lime juice, soy sauce, chopped fresh cilantro, chopped fresh basil, ground black pepper, grated orange peel, grated lime peel, skinless boneless chicken breast halves, honey, butter, fresh cilantro sprigs, fresh basil sprigs

duck breasts, honey, sherry wine vinegar, soy sauce, freshly grated ginger, garlic, crushed, cinnamon, chinese five spice powder, freshly ground black pepper, spring onions

boneless skinless chicken breasts, soy sauce, lemon juice, honey, flour, salt, pepper, butter, melted

chicken breasts, honey, teriyaki sauce, garlic powder, sesame seeds, spring onions

boneless skinless chicken breast halves (6 oz each), honey, reduced-sodium teriyaki sauce, orange juice, prepared mustard, salt, pepper

boneless skinless chicken breast halves (1 lb), honey, lemon juice, reduced-sodium soy sauce, dijon mustard

chicken breasts, honey, vinegar, dry mustard, green onions, chopped, mustard, oregano

boneless skinless chicken breasts, honey, creamy dijon mustard (not the grainy kind), rice wine vinegar, chopped pecans

bone-in turkey breast (5 to 6 lb), honey mustard, dried rosemary, crushed, onion powder, salt, garlic powder, pepper

boneless skinless chicken breasts, honey mustard dressing, vegetables (i use onions, potatoes, and carrots), fresh parsley, chopped, fresh chives (2 tsp. dried chives), salt and pepper, to taste, honey, lemon , juice of

whole boneless skinless chicken breasts, soy sauce, rice wine, sugar, cornstarch, chicken stock, gingerroot, slice minced, garlic clove, minced, egg, almonds, ground, oil

warm water, sugar, active dry yeast, salt, eggs, flour , about, oil, to deep fry in, honey or 1 cup powdered sugar, for a topping

vidalia or sweet onion, king arthur unbleached all-purpose flour, cornmeal, baking powder, salt, baking soda, cayenne pepper, egg, buttermilk, oil for deep-fat frying, mayonnaise, honey, lime juice, spicy brown or horseradish mustard, prepared horseradish

sauce, rice vinegar, soy sauce, peanut butter, peanut oil, chile-garlic sauce (such as sriracha), sesame oil, cold water, cornstarch, stir-fry, peanut oil, beef flank steak, thinly sliced, peanut oil, carrots , cut into strips, green bell pepper , cut into strips, mushrooms, sliced, broccoli florets, green onions, sliced, garlic, minced, minced fresh ginger

olive oil, for frying, baby arugula leaf, lightly fried egg (depends on how hungry you are), barbecue sauce (*homemade* only !), sharp white cheddar cheese, freshly grated (i used new zealand grass fed white cheddar), fresh cilantro (*fresh * only !), cracked black pepper

pie crust (9 inch double crust pie shell ), boneless, skinless chicken breast, soy sauce, oil for cooking, chopped onion, garlic, minced, chicken broth, carrots , cut into matchsticks, honey, dijon mustard, parsley, ground black pepper, cornstarch, water

ruby port, quartered dried black mission figs, extra-virgin olive oil, shallots, minced, red quinoa, rinsed, shelled unsalted pistachios, chicken stock or broth, duck breasts (about 6 oz each), honey, hot sauce , such as sriracha (optional), fresh thyme leaves, kosher salt and black pepper

breasts of veal , boned and pounded flat, salt, fresh ground black pepper, pork sausage, ground veal, chopped onion, fresh breadcrumb, chopped onion, sage, butter (to fry breast of veal), onions, sliced, carrots, sliced, turnip, sliced, stalk celery, sliced, bay leaves, finely crushed, minced parsley, thyme, peppercorns, water