256801 fried beef broccoli classic brown fry sauce Recipes
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beef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs ve... and21 Morebeef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs venison, flour, shortening (add more if need be), salt & pepper, season according to taste, onion, chopped fine, worcestershire sauce, water, beef bouillon granules, thyme, bay leaf, lemon juice (this tenderizes the meat), carrots, sliced thin, potatoes, cubed small, green bell peppers, chopped fine or 1/2-1 yellow bell pepper, stalk celery, sliced thin, mushroom stems and pieces, drained, whole tomatoes, cut up, frozen peas (*see note ) (optional), flour (i use cornstarch), cold water, kitchen bouquet , browning & seasoning sauce (optional)33 min, 22 ingredients
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beef stew meat, trimmed , cut into bite sized pieces and15 Morebeef stew meat, trimmed , cut into bite sized pieces, olive oil, onion, chopped, dry red wine , for deglazing, beef stock paste , ie. superior touch beef stock concentrate, water, worcestershire sauce, carrots, peeled, chopped, celery ribs, sliced, flat leaf parsley, chopped, more to your liking, diced tomatoes with juice, tomato sauce, navy beans, drained and rinsed , added for extra protein (optional), fresh mushrooms, sliced, bay leaf, broad egg noodles or 6 -8 oz orzo pasta, boil per package directions3 hour 40 min, 16 ingredients
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beef steaks, sliced (best you can afford), light soy sauce and15 Morebeef steaks, sliced (best you can afford), light soy sauce, oyster sauce, tomato sauce (ketchup), sugar, fresh ground black pepper, fish sauce, garlic cloves, finely sliced, vegetable oil, tomatoes, sliced, cucumber, peeled and finely sliced, red onion, finely sliced, lettuce , iceberg or romaine leaf, juice of a lime, fresh ground black pepper, salt or 1 tsp fish sauce, water15 min, 17 ingredients
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beef tenderloin, trimmed, cut into 8 (4-oz) medallions and11 Morebeef tenderloin, trimmed, cut into 8 (4-oz) medallions, salt and freshly ground black pepper to taste, vegetable oil, sliced fresh mushrooms, unsalted butter, olive oil, salt, tomato sauce, marsala wine, chicken broth, chopped fresh oregano, chilled unsalted butter , cut into cubes35 min, 12 ingredients
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Broccoli Spears with Garlic Saucebroccoli (about 1 head ), canola oil and4 Morebroccoli (about 1 head ), canola oil, garlic cloves, lightly smashed, asian oyster sauce, chicken stock or low-sodium broth, asian sesame oil25 min, 6 ingredients
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Broccoli With East-west Saucebroccoli, trimmed, unsalted butter, soy sauce and2 Morebroccoli, trimmed, unsalted butter, soy sauce, balsamic vinegar, fresh ground black pepper12 min, 5 ingredients
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Broccoli In Spicy Orange Saucebroccoli, orange juice, honey, dijon mustard and7 Morebroccoli, orange juice, honey, dijon mustard, grated orange zest, reduced-sodium soy sauce, garlic clove, crushed, red pepper flakes (1/4tsp), cornstarch, water, sesame seeds, toasted15 min, 11 ingredients
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Broccoli with Orange-Sesame Saucebroccoli floret (approx . 2 1/2 cups), orange juice, honey and6 Morebroccoli floret (approx . 2 1/2 cups), orange juice, honey, minced fresh ginger, cornstarch , disolved in, water, fresh lemon juice, dark sesame oil, sesame seeds, toasted10 min, 9 ingredients
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Beef Brisketbeef brisket or eye of round, brown sugar, garlic salt and2 Morebeef brisket or eye of round, brown sugar, garlic salt, lemon pepper, worchestershire sauce6 ingredients
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Beef Tenderloin in Mushroom-Wine Saucebeef tenderloin (the can be a bit bigger) and14 Morebeef tenderloin (the can be a bit bigger), olive oil (can use a little more), salt, black pepper, butter (no subs!), onion, thinly sliced, fresh minced garlic (or to taste), sliced fresh mushrooms, dry red wine, worcestershire sauce, louisiana hot sauce, black pepper (or use up to 1/4 tsp), beef broth, flour3 hour 30 min, 15 ingredients
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Beef Round Tomato Stew Thornbeef round bottom, beef round top, tomatoes, soy sauce and2 Morebeef round bottom, beef round top, tomatoes, soy sauce, seasoning blend, black pepper6 ingredients
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