856 fresh tomato lentil Recipes

liquid vegetable stock, red lentils , thoroughly washed and drained, garlic cloves, minced, onions, diced, red capsicums, diced, carrots, diced, celery, diced, spinach, chopped, tomatoes, diced, leek, chopped, mushrooms, chopped, green beans, chopped, fresh parsley, chopped, fresh oregano, chopped, fresh basil, chopped, fresh ground pepper, tomato paste, salt , to taste, shaved parmesan cheese, prosciutto , if wanted

dried lentils (preferably small french lentils), garlic clove, chopped, salt , or to taste, tomatoes, diced (2 cups), scallions, thinly sliced (3/4 cup), chopped fresh dill, sliced fresh basil, red-wine vinegar , or to taste, extra-virgin olive oil, black pepper

water (i use 3 cups of and 3 cups of low-sodium vegetarian broth to give it some extra flavor), bulgur, french green lentils or 1 cup brown lentils, picked over, rinsed, and drained, salt and pepper, fresh lemon juice , plus lemon wedges for garnish, good quality olive oil, ripe plum tomatoes, chopped, english cucumber , peeled in alternating strips to give a striped effect on the outside, and then chopped (seedless), green onions, thinly sliced, fresh parsley, chopped, fresh mint leaves, chopped

low-sodium vegetable or chicken stock, dried brown lentils, dried french green lentils, stalks celery, chopped, carrot, peeled and chopped, fresh thyme, kosher salt, tomato, cored, seeded, and diced, fuji apple, cored and diced, freshly squeezed lemon juice, extra-virgin olive oil, freshly ground black pepper to taste, sheets whole-wheat lavash , cut in half crosswise, or 6 (12-inch) flour tortillas, turkey breast, thinly sliced, head bibb lettuce

brown lentils or 1 lb green lentil, picked over and rinsed, water, bay leaf, fresh lemon juice or 1/3 cup red wine vinegar, fresh parsley or 1/3 cup cilantro, chopped, salt, ground black pepper, garlic clove, minced (optional), ground cumin (optional), extra virgin olive oil, red onions, chopped or 4 -6 scallions, sliced, tomato, chopped

olive oil, onion, finely chopped, garlic cloves, finely minced, lentils, unsalted chicken stock, tomatoes or 1 cup drained italian canned tomato, coarsely chopped, tomato paste, hot pepper flakes, ground cumin, ground allspice, ground coriander, salt & freshly ground black pepper, to taste, tagliatelle pasta noodles or 8 oz fettuccine pasta, lemon juice

extra virgin olive oil or 1 tbsp canola oil, shallot, chopped, celery rib, diced, tomato, diced, fresh oregano, chopped or 1/2 tsp dried oregano, fat-free no-salt-added chicken broth (or more ) or 5 cups vegetable broth (or more), dried brown lentils, rinsed (i had green), grind bulgur, watercress leaf, coarsely chopped, salt (i omitted it)

water, lentils, carrots, peeled and diced, bay leaf, garbanzo beans, rinsed and drained, tomatoes, fresh parsley, chopped, green onions, chopped, olive oil, fresh lemon juice, salt & freshly ground black pepper

water, table salt, french lentils, tomato, cored and diced, green onions, trimmed and chopped, red onion, diced small, red bell pepper, chopped (or yellow ), fresh dill, fresh basil, red wine vinegar (or use balsamic vinegar), olive oil, kosher salt, fresh black pepper

dried lentils, water, onion, chopped, garlic clove, minced, butter, salt, pepper, sugar, dried oregano leaves, dried leaf basil, fresh parsley, chopped, tomatoes, undrained, diced, tomato paste

olive oil, leek, thinly sliced, carrot , quasrtered and thinly sliced, onion, finely chopped, garlic, finely chopped, red lentils, water, tomato juice, chopped tomatoes, ground cumin, ground coriander, bay leaf, salt and pepper, chopped fresh parsley (to garnish )

extra virgin olive oil, chopped onions, chopped carrot, chopped celery, garlic cloves, minced, water, dried lentils, chopped fresh dill, divided, bay leaves, dried red chili pepper, tomato sauce, balsamic vinegar, salt, fresh ground black pepper, crumbled feta cheese

lentilles du puy* (french green lentils ) or brown lentils, white-wine vinegar, water, couscous, salt, olive oil (preferably extra-virgin), garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh mint leaves, arugula , stems discarded and leaves washed well, spun dry, and chopped, vine-ripened cherry tomatoes, halved, feta, crumbled (about 1 cup)

green lentils or 1 1/2 cups brown lentils, rinsed and picked over, italian turkey sausage link, casings removed, chopped green bell pepper, chopped red bell pepper, chopped celery, sliced green onion, chopped italian parsley, extra virgin olive oil, red wine vinegar, dijon mustard, garlic cloves, crushed through a press, salt, fresh ground black pepper, red leaf lettuce, ripe plum tomatoes, cored and cut into wedges, hard-boiled eggs, peeled and halved, radishes

olive oil, chopped rio or other sweet onion, chopped celery, chopped carrot, dried thyme, garlic cloves, minced, bay leaf, dried petite green lentils, fat-free , less-sodium chicken broth, water, petite-cut diced tomatoes, drained, fresh lemon juice, salt, freshly ground black pepper, divided

lentils (a combination of green, brown, and or red), tomatoes, cored and seeded, chopped into 1/2-inch pieces (about 1 large), instant couscous, dry , then prepared according to the package directions, green onion, finely chopped (oignons rotis ), virgin olive oil (to taste), red wine vinegar (to taste), dried parsley or 1/4 cup fresh parsley, chopped, salt (to taste), fresh ground pepper, tabasco sauce or 1 -2 dash red pepper sauce

dry lentils, chicken broth, onion, diced, tomato paste, garlic cloves, minced, ground cumin, carrot, diced, celery, diced, extra vegetables (peas, spinach or bell pepper), garlic powder or cumin or dried cilantro or curry powder, bay leaf (remove before eating), fresh cilantro or fresh parsley, tomato sauce or 1 cup pasta sauce

onion, chopped, garlic cloves, crushed, carrots, coarsely grated, celery ribs, chopped, olive oil, red lentils, chopped tomatoes, tomato puree, vegetable stock, fresh marjoram, chopped, salt & fresh ground pepper