1567 fresh sautee Recipes

  • Spring Vegetable Sauté
    fresh or 2 oz dried morel mushrooms (preferably small) and
    6 More
    fresh or 2 oz dried morel mushrooms (preferably small), fresh fava beans, shelled (2 cups), unsalted butter, softened, asparagus, cut diagonally into 1 1/2-inch pieces, sugar snap peas, trimmed, scallions (white and pale green parts only), trimmed and cut into 2 1/2-inch lengths, chopped fresh mint
    7 ingredients
  • Sauteed Mixed Mushrooms
    whole portabella mushrooms, stems and caps separated and
    9 More
    whole portabella mushrooms, stems and caps separated, olive oil, white mushrooms (1/2 to 1 inch in diameter), fresh lemon juice, salt, black pepper, fresh shiitake mushrooms , stems discarded, oyster mushrooms, trimmed and halved lengthwise if large, chopped fresh flat-leaf parsley, chopped garlic
    10 ingredients
  • Sauteed Mixed Mushrooms
    whole portabella mushrooms, stems and caps separated and
    9 More
    whole portabella mushrooms, stems and caps separated, olive oil, white mushrooms (1/2 to 1 inch in diameter), fresh lemon juice, salt, black pepper, fresh shiitake mushroom , stems discarded, oyster mushroom, trimmed and halved lengthwise if large, chopped fresh flat-leaf parsley, chopped garlic
    45 min, 10 ingredients
  • Sauteed Cod with Lentils
    dried lentils (preferably french green lentils* often cal... and
    14 More
    dried lentils (preferably french green lentils* often called lentilles du puy); 7 oz), unsalted butter, chopped onion (1 large), garlic cloves, chopped, salt, chopped fresh flat-leaf parsley, fresh lemon juice, black pepper, extra-virgin olive oil plus additional (optional) for drizzling, cod fillet (3/4 to 1 inch thick ), salt, black pepper, unsalted butter, olive oil, garnish: lemon wedges; chopped fresh flat-leaf parsley
    45 min, 15 ingredients
  • Sauteed Cucumber With Herbs
    cucumber (washed, but not peeled ), salt and
    7 More
    cucumber (washed, but not peeled ), salt, butter (2 oz) or 50 g margarine (2 oz), shallots or 1 small onion, finely chopped, fresh rosemary or 1/2 tbsp dried rosemary, sugar, fresh ground pepper, sour cream (4 tbsp), fresh rosemary sprig (to garnish )
    15 min, 9 ingredients
  • Sauteed Squash and Tomatoes
    bacon , thick hickory-smoked, sweet onion, chopped and
    11 More
    bacon , thick hickory-smoked, sweet onion, chopped, garlic cloves, minced, fresh thyme, chopped, fresh oregano, chopped, bay leaf, zucchini, sliced, yellow squash, sliced, tomatoes, halved, butter, red wine vinegar, salt & freshly ground black pepper, bay leaf
    50 min, 13 ingredients
  • Sauteed Early Winter Greens
    butter, olive oil, garlic cloves, minced and
    5 More
    butter, olive oil, garlic cloves, minced, fresh turnip greens, washed, trimmed, and chopped, fresh kale, washed, trimmed, and chopped, fresh mustard greens, washed, trimmed, and chopped, salt, pepper
    25 min, 8 ingredients
  • Sauteed Tuna with Oriental Dipping Sauce and Orange-Cilantro Slaw (Emeril Lagasse) Sauteed Tuna with Oriental Dipping Sauce and Orange-Cilantro Slaw (Emeril Lagasse)
    julienned napa cabbage, shredded carrots and
    21 More
    julienned napa cabbage, shredded carrots, julienned yellow bell peppers, julienned red onions, oranges, peeled and segmented, chopped fresh cilantro leaves, rice wine vinegar, sesame oil, salt and freshly ground black pepper, tuna loin, sliced 1/2-inch thick, sake, fresh lime juice, soy sauce, mirin, peanut oil, sake, mirin, soy sauce, lime juice, black sesame seeds, chopped cilantro leaves, garlic, chopped, fresh ginger, peeled and chopped
    28 min, 23 ingredients
  • Sauteed Chicken Breasts with Fresh Herbs and Ginger: Low Carb (Food Network Kitchens) Sauteed Chicken Breasts with Fresh Herbs and Ginger: Low Carb (Food Network Kitchens)
    vegetable oil , like soy or peanut and
    7 More
    vegetable oil , like soy or peanut, boneless, skinless chicken breast halves, about 6 oz each, kosher salt and freshly ground black pepper, juice of 1/2 lime (about 1 tbsp), chicken broth, homemade or low-sodium canned, grated ginger, fresh basil leaves , torn, fresh mint leaves , torn
    25 min, 8 ingredients
  • Sauteed Zucchini Batons with Prosciutto Drizzled with Caramelized Onion Sauce and Mango Sauce (Michael Chiarello) Sauteed Zucchini Batons with Prosciutto Drizzled with Caramelized Onion Sauce and Mango Sauce (Michael Chiarello)
    zucchini , each about 8 inches long and of equal diameter and
    21 More
    zucchini , each about 8 inches long and of equal diameter, gray salt and freshly ground pepper, very thin slices prosciutto, remove all fat, extra-virgin olive oil, caramelized onion sauce , recipe follows, mango sauce , recipe follows, extra-virgin olive oil, yellow onions, minced, gray salt, freshly ground black pepper, minced fresh thyme leaves , optional, champagne vinegar* (see chef s tip ), salt and pepper, ripe mangoes, peeled, pitted and cut into 1/2-inch dice (about 4 cups), vanilla-scented sugar simple syrup , recipe follows, gray salt, freshly ground black pepper, champagne vinegar* (see chef s tip ), sugar, water, gray salt, vanilla beans, split in half
    1 hour 30 min, 22 ingredients
  • Sauteed Bok Choy and Shiitake Mushrooms with Seared Sesame-Crusted Scallops and Ginger Butter Sauce (Emeril Lagasse) Sauteed Bok Choy and Shiitake Mushrooms with Seared Sesame-Crusted Scallops and Ginger Butter Sauce (Emeril Lagasse)
    egg whites, all purpose flour, black sesame seeds and
    20 More
    egg whites, all purpose flour, black sesame seeds, white sesame seeds, sea scallops , wiped dry, vegetable oil, chopped shallots, chopped garlic, chopped fresh ginger, baby bok choy, stalks and leaves separated, well rinsed and drained, sliced 1/4-inch thick, shiitake mushrooms, stems removed , wiped clean, and sliced, vegetable stock or water, salt, freshly ground black pepper, ginger butter sauce , recipe follows, chives, garnish, minced shallots, minced fresh ginger, dry white wine, fresh lemon juice, cold unsalted butter , cut into pieces, salt, cayenne
    45 min, 23 ingredients
  • Sauteed Mussels Sauteed Mussels
    handfuls black mussels, saffron base , recipe follows and
    6 More
    handfuls black mussels, saffron base , recipe follows, butter, diced tomatoes, fresh oregano, chopped, fresh basil leaves, chopped, garlic, chopped, salt and freshly ground pepper
    15 min, 8 ingredients
  • Sauteed Mussels Sauteed Mussels
    olive oil, chopped leeks, shallots, chopped and
    9 More
    olive oil, chopped leeks, shallots, chopped, garlic, chopped, mussels, white wine, lemon, peeled and diced, salt and freshly ground black pepper, butter, tomatoes, chopped, minced fresh thyme, or more to taste, minced fresh parsley, or more to taste
    12 ingredients
  • Sauteed Mushrooms Sauteed Mushrooms
    olive oil, thickly sliced mushrooms, kosher salt and
    4 More
    olive oil, thickly sliced mushrooms, kosher salt, freshly ground black pepper, sliced garlic cloves, fresh thyme leaves, fresh lemon juice
    7 ingredients
  • Sauteed Shrimp and Pasta Sauteed Shrimp and Pasta
    uncooked linguine, unpeeled, medium-size fresh shrimp and
    12 More
    uncooked linguine, unpeeled, medium-size fresh shrimp, onion, chopped, garlic cloves, minced, hot sesame oil, tomatoes, peeled and chopped, dried oregano, salt, dried basil, freshly ground pepper, chopped fresh parsley, kalamata olives, sliced, lemon juice, crumbled feta cheese
    14 ingredients
  • Sauteed Cabbage with Dill Sauteed Cabbage with Dill
    butter, cabbage -and-carrot coleslaw mix (about 8 oz) and
    5 More
    butter, cabbage -and-carrot coleslaw mix (about 8 oz), sliced leek (about 1 large), chopped fresh dill, fresh lemon juice (about 1/2 lemon), salt, freshly ground black pepper
    7 ingredients
  • Sauteed Early Winter Greens Sauteed Early Winter Greens
    butter, olive oil, garlic cloves, minced and
    5 More
    butter, olive oil, garlic cloves, minced, fresh turnip greens, washed, trimmed, and chopped, fresh kale, washed, trimmed, and chopped, fresh mustard greens, washed, trimmed, and chopped, salt , to taste, pepper , to taste
    1 hour , 8 ingredients
  • Sauteed Garlicky Artichokes Sauteed Garlicky Artichokes
    water, fresh lemon juice (about 2 lemons) and
    7 More
    water, fresh lemon juice (about 2 lemons), whole artichokes (about 6 1/2 lb), olive oil, garlic cloves, sliced, sliced portobello mushroom caps, chopped fresh flat-leaf parsley, salt, freshly ground black pepper
    9 ingredients




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