1201 fresh rachael Recipes

potatoes, halved or quartered , such as yukon gold, salt, ripe camembert cheese, diced, milk or half-and-half, lemon , zested, salt and freshly ground black pepper, chives

tequila, lime , zested and juiced, vegetable oil, seafood seasoning (recommended : old bay), chili powder, mahi mahi or halibut fillets, red onion, chopped, jalapeno pepper, seeded and chopped, garlic, finely chopped, tomatillos, peeled and coarsely chopped, salt and freshly ground black pepper, ground cumin, lemon , zested and juiced, generous tbsp honey, ripe avocado, halved, seeded and flesh removed, soft flour tortillas, white or red cabbage, shredded

extra-virgin olive oil , plus more for garnish, bulk italian hot sausage, garlic, onion, baby red or yukon gold potatoes, thinly sliced, salt and freshly ground black pepper, dry vermouth or dry white wine, tomatoes, halved, haddock or cod fillets, a handful flat-leaf parsley, chopped, lemon, crusty bread , to pass at table

vegetable oil, for frying, eggs, milk, beer, all-purpose flour, soft shell crabs, cleaned, sandwich buns, toasted, tartar sauce , for serving, recipe follows, sliced tomato , for serving, lettuce leaves , for serving, mayonnaise, horseradish, drained, sweet pickles, chopped, kosher salt and freshly ground black pepper, lemon juice

ribs celery from the heart with leafy tops, chopped, tomatoes, chopped, chick peas, drained, onion, chopped, a handful flat-leaf parsley leaves, coarsely chopped, pitted black olives, coarsely chopped, italian tuna, drained, lemons, olive oil, salt and freshly ground black pepper

turn around the pan ) extra-virgin olive oil, carrots, chopped, up to 2 cups of leftover baby carrots, chopped, ribs celery, chopped, onion, chopped, salt and pepper, bay leaf, fresh or dried, chicken stock, light and dark cooked turkey meat, diced, a handful of flat leaf parsley leaves, chopped, frozen peas or leftover prepared peas, optional

veal scaloppine from the butcher counter, chopped flat-leaf parsley , a couple of handfuls, salt and pepper, smoked fresh mozzarella, thinly sliced, roasted red peppers, drained and sliced, pancetta , sliced like thin cut bacon at deli counter, extra-virgin olive oil , plus some for drizzling, cracked garlic, sack baby spinach or triple washed spinach leaves, white wine or dry vermouth

frozen blueberries, sugar, cinnamon stick, splash orange-flavored liqueur (recommended : grand marnier), fresh raspberries, french vanilla ice cream , for serving

drizzle of evoo, smoky bacon, finely chopped, biscuit mix , such as jiffy or measured mix for 8 drop biscuits * make to package directions, shredded sharp all natural yellow cheddar cheese, nutmeg, freshly grated

drizzle extra-virgin olive oil, smoky bacon, finely chopped, biscuit mix (recommended : jiffy) or measured mix for 8 drop biscuits, shredded all-natural yellow sharp cheddar, freshly grated nutmeg

sirloin tips, trimmed and cubed into bite-sized pieces, extra-virgin olive oil, salt and freshly ground black pepper, garlic, finely chopped, chopped flat-leaf parsley , a couple of handfuls, lemon , zested and juiced, white vermouth or dry white wine

vegetable or olive oil, 1 turn of the pan, jalapeno, seeded and chopped, garlic, chopped, onion, chopped, black beans, drained, chopped cilantro , a palm full, ground cumin , eyeball it in your palm, cayenne pepper sauce, coarse salt, vegetable or olive oil, 1 turn of the pan, boneless chicken breast tenders, diced, dark chili powder, coarse salt, to your taste, garlic, chopped, red bell pepper, seeded and chopped, chorizo, casing removed and diced, burrito size flour tortillas, roasted salsa, see below, grated pepper jack cheese, white smoked cheddar, shredded , preferred brand cabot, scallions, chopped, heart romaine lettuce, chopped, green onion sour cream , recipe follows, tomatoes, jalapeno pepper, onion, peeled and cut across into 3 thick slices, fresh mint leaves, handful cilantro leaves, coarse salt, sour cream, lime, juiced and zested, scallions, sliced, cilantro leaves , a handful, optional - parsley can be substituted

flour, lard, water, hot, duck, preferably fresh, salt, white pepper, hoisin sauce, five spice powder, boiling water, light corn syrup, maltose, vinegar, shredded carrots, sliced scallions

dry red wine, fresh bay leaf, extra-virgin olive oil, white rice, red or black seedless grapes, halved

extra-virgin olive oil, mixed mushrooms (cremini, shiitake - whichever look good to you), swiss chard, stemmed and coarsely chopped, salt and freshly ground black pepper, lemon, juiced, butter, a drizzle honey

hearts romaine lettuce, coarsely chopped, garlic, minced, lemon, juiced, prepared dijon mustard, chili powder, extra-virgin olive oil, salt and freshly ground black pepper, blue corn , black bean or other tortilla chips, for garnish, smoked cheddar and 1/4 cup pepper jack, for garnish, optional

turns around the pan ) olive or vegetable oil, yellow skinned onion, chopped, red pepper, seeded and chopped, green pepper, seeded and chopped, jalapeno pepper, seeded and chopped, garlic, crushed and chopped, pale beer or vegetable stock/broth, crushed tomatoes, black beans, dark red kidney beans, ground cumin, chili powder, cayenne hot pepper sauce , several drops, coarse salt, spicy vegetarian refried beans, shredded) spicy monterey jack or smoked cheddar, chopped scallions, whites and greens, diced fresh seeded plum tomato, blue and red corn tortilla chips or black bean tortilla chips, for dipping

green apples, butter, brown sugar, ground cinnamon, a pinch ground cloves or 1 whole clove, vanilla ice cream, spray container whipped cream, freshly grated nutmeg