36 fresh quark Recipes

milk, butter, cakes compressed fresh yeast, quark or sour cream, powdered saffron, sugar, salt, all-purpose flour, raisins (optional), eggs, beaten

red bell peppers, halved and de-seeded, quark or 4 oz low-fat ricotta cheese, sweet chili sauce, fresh ground black pepper

butter, white sugar, egg, baking powder, all-purpose flour, quark, oil, white sugar, vanilla sugar, non-instant vanilla pudding mix, egg yolks, egg, milk, fresh lemon juice

peppadew mild whole sweet piquante peppers or italian cherry peppers, pickled or brined (found in pickle aisle), goat cheese, fromage blanc or quark cheese, drained in a strainer for at least 1 hour, chopped scallions, chopped fresh parsley, divided

low-fat quark (or use cream cheese mixed with yogurt to a ricotta like consistency), butter, softened, whole wheat flour, flour (you can use all whole wheat, too), salt, carrot, chopped finely, parsnip (or other vegetables of your choice to make up this amount, think of peas, potatoes, broccoli, etc.), oil, freshly ground black pepper, chili powder, curry powder, dried rosemary, cheese, grated (use a mature variety, low fat is fine)

whole milk, softened butter, dry yeast (1 packet), egg, superfine sugar, salt, wheat flour, butter, egg, sugar, quark (a.k.a. maitorahkaa), vanilla cream flour, cream cheese (1 package), granulated sugar, egg, orange zest or 1 tsp lemon zest, vanilla extract or 1 tsp vanilla sugar, unbleached all-purpose flour, sugar, fresh orange juice or 3 tsp lemon juice, water , to desired consistency

all-purpose flour, granulated sugar, orange (grated zest), salt, eggs, milk, unsalted butter, melted, plus more for cooking crepes, cream cheese, at room temperature, cottage cheese or 1 cup quark, granulated sugar, creme fraiche, grated lemon zest or 1 tsp orange zest, salt, blueberries (fresh or frozen ), granulated sugar, water, cornstarch, powdered sugar , for serving

potatoes (peeled ), onion (divided per prep step #1), white fish fillets (skinned & bones removed ), smoked fish fillets (skinned & bones removed , may use shrimp as i did & see note below), flour (sml amt for dusting), canola oil (for shallow frying), salt & freshly ground black pepper, mixed herbs (see note re herb mix), quark (or sub cream cheese), milk, mayonnaise, mustard (sweet variety), lemon juice (or 4-6 drops tobasco), eggs (hard-boiled & roughly chopped )

strawberries, sugar, honey, cottage cheese, fresh mint, chopped, low-fat quark cheese

olive oil, green onions, thinly sliced, hot smoked salmon, skinned and boned, quark, creamed horseradish, tabasco sauce, fresh ground black pepper, ciabatta roll

mixed berries ( blueberries, strawberries, raspberries etc ), lt brown sugar, vermont fruity red wine, quark , cream fraiche, fromage blac or marscapone cheese as needed from 8 oz container, garnish: vanilla sugar or turbinado sugar, fresh mint leaves

lasagna noodles, zucchini, thinly sliced, red onion, thinly sliced, red bell peppers, grilled and cut in strips, quark or 1/2 lb ricotta cheese, mozzarella cheese, grated, parmesan cheese, grated, all-purpose flour, butter, milk, dried savory, grated nutmeg, salt & freshly ground black pepper

cottage cheese smooth 1015) quark, vanilla caramel whey, whole egg, egg white, tsbp ) of coconut flour, freshly-brewed espresso, ground almonds

cooking oil, fresh thyme, minced, dried morel, center-cut pork chops (4 chops , about 8 oz each), flour (seasoned with salt and pepper), olive oil, butter, butter, shallot, peeled, chopped (about 1/2 large shallot), dry white wine, demi-glace, quark (like fromage blanc)