780 fresh pesto nut Recipes

  • Pesto Pasta with Chicken and Tomatoes
    uncooked fusilli or rotini (corkscrew pasta) and
    13 More
    uncooked fusilli or rotini (corkscrew pasta), garlic cloves, peeled, fresh basil leaves, pine nuts, toasted, fresh lemon juice, kosher salt, freshly ground black pepper, extra-virgin olive oil, balsamic vinegar, divided, onion , cut into 1/2-inch slices, skinless, boneless chicken breast halves, tomatoes, grated fresh parmigiano-reggiano cheese (about 1/3 cup), divided
    14 ingredients
  • Pesto Primavera Tortellini with Chicken
    garlic, halved, torn fresh basil, lightly packed and
    17 More
    garlic, halved, torn fresh basil, lightly packed, grated parmesan cheese, pine nuts, lemon juice, salt, olive oil, zucchini, coarsely chopped, asparagus, trimmed and cut into 1-inch pieces, sliced fresh button mushrooms, red bell pepper, trimmed and chopped, coarsely chopped red onion, olive oil, divided, skinless, boneless chicken breast halves, refrigerated cheese-filled tortellini, red grape tomatoes, halved, ground black pepper to taste, chopped fresh basil, grated parmesan cheese
    1 hour 15 min, 19 ingredients
  • Linguine With Potatoes, Green Beans and Pesto
    fresh basil leaf, fresh flat-leaf italian parsley and
    9 More
    fresh basil leaf, fresh flat-leaf italian parsley, pine nuts, garlic clove, minced, extra virgin olive oil, shredded parmigiano-reggiano cheese (about 2 oz), shredded pecorino romano cheese, dried linguine, tiny new potatoes, peeled and thinly sliced, fresh thin green beans, unsalted butter, softened
    35 min, 11 ingredients
  • Trenette with Eggplant and Basil Pesto (Giada De Laurentiis)
    fresh basil leaves, toasted pine nuts (see cook's note) and
    10 More
    fresh basil leaves, toasted pine nuts (see cook s note), garlic, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil, grated parmesan, trenette or other short-cut pasta, grated parmesan , plus 1/2 cup, extra-virgin olive oil, eggplant, cut into 1/2-inch cubes, kosher salt and freshly ground black pepper
    44 min, 12 ingredients
  • Pesto
    garlic cloves, basil leaves, pine nuts and
    5 More
    garlic cloves, basil leaves, pine nuts, grated fresh parmesan cheese, salt, fresh ground black pepper, warm water, extra virgin olive oil
    10 min, 8 ingredients
  • Pesto Dip
    lightly packed fresh basil, grated parmesan cheese and
    7 More
    lightly packed fresh basil, grated parmesan cheese, pine nuts or 1/4 cup chopped walnuts, toasted, olive oil, minced garlic, salt, pepper, sour cream, fresh vegetables , of your choice
    5 min, 9 ingredients
  • Feta Pesto
    fresh basil leaves, crumbled feta cheese and
    6 More
    fresh basil leaves, crumbled feta cheese, freshly grated parmesan cheese, pine nuts, toasted, artichoke heart, roughly chopped, chopped oil-packed sun-dried tomatoes, extra-virgin olive oil, salt and black pepper to taste
    5 min, 8 ingredients
  • True Pesto
    fresh basil, fresh italian parsley, grated parmesan cheese and
    7 More
    fresh basil, fresh italian parsley, grated parmesan cheese, pine nuts , roasted, garlic cloves, roughly chopped, salt, red pepper flakes, olive oil, lemon juice, water
    15 min, 10 ingredients
  • Shrimp Spread With Pesto and Mascarpone Shrimp Spread With Pesto and Mascarpone
    fresh basil leaves, fresh flat leaf parsley, pine nuts and
    8 More
    fresh basil leaves, fresh flat leaf parsley, pine nuts, garlic cloves, crushed through a press, extra virgin olive oil, freshly grated parmesan cheese, salt, fresh ground black pepper, mascarpone cheese, chilled, peeled cooked shrimp, coarsely chopped (seasoned to taste), assorted cracker
    30 min, 11 ingredients
  • Trenette with Pesto, Potatoes and Green Beans Trenette with Pesto, Potatoes and Green Beans
    fresh basil leaves (about 2 bunches) and
    9 More
    fresh basil leaves (about 2 bunches), olive oil (preferably extra-virgin), freshly grated pecorino romano cheese (about 1 oz), freshly grated parmesan cheese (about 1 oz), pine nuts, toasted, minced garlic, russet potatoes (about 3/4 lb), peeled, cut into 1/2-inch cubes, green beans, trimmed, cut into 3-inch lengths, trenette, freshly grated pecorino romano cheese
    10 ingredients
  • Swordfish With Citrus Pesto (Giada De Laurentiis) Swordfish With Citrus Pesto (Giada De Laurentiis)
    fresh basil, stemmed (about 3 cups), pine nuts, toasted and
    10 More
    fresh basil, stemmed (about 3 cups), pine nuts, toasted, garlic, lemon , zested and juiced, orange , zested and juiced, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, swordfish steaks, extra-virgin olive oil, salt and freshly ground black pepper
    35 min, 12 ingredients
  • Pesto Ravioli Salad With Black Olives and Asparagus Pesto Ravioli Salad With Black Olives and Asparagus
    pine nuts, toasted and
    11 More
    pine nuts, toasted, lightly packed cilantro leaves and stems, freshly grated parmesan cheese, garlic cloves, peeled, fresh lemon juice , plus more to taste, olive oil, reserved pasta water, fine-grain sea salt, fresh ground pepper, fresh ravioli, asparagus, ends cut off and cut into 2-inch pieces, oil-cured black olive, chopped
    20 min, 12 ingredients
  • Asparagus and Prosciutto Pasta With Ricotta-Mint Pesto Asparagus and Prosciutto Pasta With Ricotta-Mint Pesto
    fresh breadcrumb, extra virgin olive oil and
    16 More
    fresh breadcrumb, extra virgin olive oil, minced lemon zest, salt, red pepper flakes, fresh mint, whole milk ricotta cheese, extra-virgin olive oil, fresh lemon juice, grated parmesan cheese, toasted pine nuts, salt, black pepper, prosciutto or 1/2 lb bacon, diced, extra-virgin olive oil, fresh asparagus, stems trimmed , cut into 3-inch pieces, dry white wine, campanelle pasta
    1 hour 10 min, 18 ingredients
  • Spinach and Mint-Basil Pesto-Stuffed Pork Loin (Robert Irvine) Spinach and Mint-Basil Pesto-Stuffed Pork Loin (Robert Irvine)
    fresh basil leaves, fresh mint leaves, pine nuts, salt and
    8 More
    fresh basil leaves, fresh mint leaves, pine nuts, salt, minced garlic, shredded parmesan, olive oil, pork loins , 10 to 12-inches long, salt and freshly ground black pepper, crumbled feta cheese, fresh spinach, grapeseed oil
    1 hour , 12 ingredients
  • Cilantro-Crusted Roast Beef Sandwiches with Cilantro-Horseradish Pesto (Ingrid Hoffmann) Cilantro-Crusted Roast Beef Sandwiches with Cilantro-Horseradish Pesto (Ingrid Hoffmann)
    fresh cilantro leaves, garlic cloves, smashed, celery seed and
    10 More
    fresh cilantro leaves, garlic cloves, smashed, celery seed, coarse salt , plus more to taste, freshly grated black pepper, boneless rump roast, trimmed, fresh cilantro, leaves coarsely chopped, pine nuts, lightly toasted, garlic cloves, coarsely chopped, prepared grated horseradish, coarse salt, extra-virgin olive oil , plus more if needed, kaiser or other crusty sandwich rolls
    1 hour 51 min, 13 ingredients
  • Pesto Pesto
    garlic, pine nuts, tightly packed fresh basil leaves and
    3 More
    garlic, pine nuts, tightly packed fresh basil leaves, chopped fresh parsley, freshly grated parmesan cheese, commercial italian dressing
    6 ingredients
  • Pesto Pesto
    garlic cloves, peeled, basil leaves (about 2 1/2 oz) and
    6 More
    garlic cloves, peeled, basil leaves (about 2 1/2 oz), pine nuts, grated fresh parmesan cheese, salt, freshly ground black pepper, warm water, extravirgin olive oil
    8 ingredients
  • Pesto Pesto
    garlic clove, pine nuts, fresh basil leaves and
    3 More
    garlic clove, pine nuts, fresh basil leaves, grated fresh parmesan cheese, olive oil, salt
    9 min, 6 ingredients




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