1934 fresh food kitchens Recipes

dark brown sugar, mustard powder, mild chile powder, kosher salt and freshly ground pepper, boneless pork loin (with fat layer intact), worcestershire sauce, white vinegar, extra-virgin olive oil, granulated sugar, kosher salt, shelled fresh peas (from 4 to 5 lb pea pods) or frozen peas, heavy cream, unsalted butter, chopped fresh parsley, scallions, thinly sliced, freshly ground pepper

unsalted butter, shallots, thinly sliced, fresh thyme, kosher salt and freshly ground pepper, white mushrooms, trimmed and quartered, skin-on striped bass fillets (about 1 inch thick ), extra-virgin olive oil, dry white wine, heavy cream, chopped fresh parsley or chives, for garnish (optional)

extra-virgin olive oil, onion, chopped, stalk celery, finely chopped, carrot, finely chopped, garlic, finely chopped, kosher salt and freshly ground pepper, swiss chard or mustard greens, stems removed, leaves chopped, diced smoked turkey or lean ham (about 2 oz), whole tomatoes , crushed by hand, pinto beans, drained and rinsed, navy beans, undrained, chopped fresh parsley, chopped fresh thyme, chopped fresh oregano

extra-virgin olive oil, plus more for drizzling, garlic , smashed, onion, roughly chopped, red pepper flakes, or more to taste, chopped fresh rosemary, pancetta (optional), canned whole san marzano tomatoes , crushed by hand, kosher salt, fresh cranberry beans in pods, shelled (or 1 cup dried cranberry beans, soaked overnight), bay leaves, parmesan cheese rind , plus 1/2 cup grated parmesan, and more for topping, pasta, such as shells or ditalini, kale, stems and ribs discarded, leaves chopped, roughly chopped fresh parsley, freshly ground pepper

garlic, tomatoes (preferably mixed colors ), red wine vinegar, fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper, kosher salt, campanelle or fusilli pasta (about 4 cups), zucchini, halved cherry tomatoes, halved bocconcini (small mozzarella balls), pine nuts or slivered almonds, toasted, fresh basil, thinly sliced, freshly ground pepper

leeks, dark green tops trimmed, white wine vinegar, dijon mustard, water, kosher salt , plus additional for salting water, extra-virgin olive oil, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped fresh tarragon leaves , optional

extra-virgin olive oil, scallions, chopped (white and green parts separated ), low-sodium chicken broth, white rice, baby carrots (about 4 oz), cut into chunks, baby turnips (about 4 oz), quartered lengthwise, kosher salt and freshly ground pepper, eggs, fresh lemon juice, shredded rotisserie chicken, skin removed, chopped fresh parsley (optional), salad greens

low-fat, low-sodium chicken broth, parmesan rind, extra-virgin olive oil, chopped shallots 1 cup arborio rice, dry white wine, frozen peas, thawed, minced fresh parsley, minced fresh chives, minced fresh marjoram or thyme, grated parmesan cheese, plus more for topping (optional) 1/4 cup nonfat plain greek yogurt

percent lean ground beef, kosher salt and freshly ground black pepper, white mushrooms, halved or quartered, if large, extra-virgin olive oil, onion, chopped, carrot, peeled and cut into 1/4-inch dice , 1 cup, garlic, finely chopped, paprika, tomato paste, low-sodium beef broth, water, worcestershire sauce, calcium and fiber enriched penne pasta, (recommended: ronzoni smart taste), less fat cream cheese, room temperature, reduced-fat sour cream, chopped fresh parsley leaves, chopped fresh chives

purple potato (about 8 oz), sweet potato (about 8 oz), kosher salt, bacon , sliced into lardons, onion, finely diced, garlic , minced, fresh rosemary, leaves removed and finely chopped, rib celery, finely diced, red bell pepper, finely diced, freshly ground black pepper, fresh flat-leaf parsley, leaves removed and chopped

olive oil, pancetta or prosciutto cut into 1/4-inch cubes, diced onion, garlic, minced, minced rosemary or thyme, red pepper flakes, head escarole, (about 1 lb) trimmed, washed, and coarsely chopped, two 15 oz cans cannellini beans, rinsed and drained, peeled, seeded, and chopped vine-ripened tomato or chopped canned plum tomato, chicken broth, homemade or low-sodium canned, kosher salt plus more, freshly ground black pepper, drizzle each serving with extra-virgin olive oil and/or sprinkle with freshly grated parmesan and serve with a good crusty bread., copyright 2001 television food network , g.p. all rights reserved.

kosher salt, head cauliflower (about 2 lb), broken into small florets, unsalted butter, fresh breadcrumbs, freshly squeezed lemon juice, minced parsley, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved

extra-virgin olive oil, diced ham (about 4 oz), onion, chopped, chopped fresh dill, stalks celery, diced, carrots, diced, yukon gold potatoes, diced (3 to 4 medium potatoes), kosher salt and freshly ground pepper, low-sodium chicken broth, dried yellow or red lentils , picked over and rinsed, fresh or frozen peas (thawed if frozen ), plain yogurt

chopped shallot, dijon mustard, honey, champagne vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, zucchini , cut into 2-inch segments, yellow squash , cut into 2-inch segments, baby golden beets, peeled, white mushrooms, chopped fresh chives , chervil and/or tarragon, kosher salt and freshly ground pepper

brie or camembert cheese, eggs, milk, chopped fresh parsley, chopped fresh chives, kosher salt and freshly ground pepper, unsalted butter

spaghetti squash (about 2 lb), extra-virgin olive oil, kosher salt and freshly ground pepper, links hot italian sausage (pork, chicken or turkey; 1 1/2 lb), red bell pepper, thinly sliced, onion, halved and thinly sliced, garlic, chopped, chopped fresh parsley, freshly grated parmesan cheese, for topping

unsalted butter, cut into pieces, plus more for the baking dish, whole san marzano tomatoes, drained , juice reserved, dark brown sugar, garlic, sliced, chopped fresh parsley, chopped fresh tarragon, kosher salt and freshly ground pepper, red pepper flakes, scallions

grind bulgur, kosher salt, extra-virgin olive oil, plus more for drizzling, japanese eggplants , halved lengthwise, walnut pieces, red onion, roughly chopped, stalk celery, peeled and roughly chopped, garlic , smashed, fresh cilantro, fresh tarragon, ground coriander, white wine vinegar, freshly ground pepper, crumbled feta cheese