277800 fresh figs stilton walnuts honey Recipes

olive oil, coarse salt, red onion, thinly sliced (approx . 1 small), garlic cloves, minced, artichoke hearts, rinsed, drained , and halved lengthwise, roasted red pepper, thinly sliced, olive oil, chili powder, fresh figs , halved lengthwise, watercress, trimmed, pecans, green onions, minced, olive oil, lime juice, red wine vinegar, rice vinegar

fresh figs, gorgonzola cheese, crumbled, olive oil, brown sugar, balsamic vinegar, picked watercress leaves

brown sugar, water, fresh figs, stemmed and quartered, diameter brie cheese, toasted almonds, vanilla extract

fresh figs , use whatever type you like best, vanilla gelato (if necessary, use french vanilla ice cream), unsweetened cocoa powder, dark chocolate, shaved

brown sugar, water (more may be added if desired), fresh figs, stemmed and quartered, brie cheese (4 1/4-inch diameter), toasted almond, vanilla extract

fresh figs , fully intact with stems removed, sweet onions, quartered, rotel tomatoes & chilies, mild, kosher salt , to taste, pepper , to taste, ground thyme , to taste, rosemary , to taste, dried mint , to taste, garlic-infused olive oil or olive oil, lemon , juice of, brown sugar

fresh figs, quartered, sugar, scotch whisky, lemon , juice and zest of

hazelnuts, ripe fig, rinsed and patted dry, good quality aged balsamic vinegar , should be thick and sweet, fleur de sel or other good sea salt

walnut pieces, butter, salt, fresh rosemary , leaves picked, honey, brussels sprouts, halved or quartered depending on size, canola oil, salt and freshly ground black pepper, granny smith apples, peeled , and cut into 1/2-inch pieces, butter, juice of 1 lemon

fresh figs, chunks smoked mozzarella, prosciutto, cut into 24 pieces

all-purpose flour, brown sugar, butter or margarine, unbaked (9-inch) pastry shell, fresh figs, quartered, sugar, ground cinnamon, egg, beaten, evaporated milk, almond extract

phyllo pastry shells, crumbled goat cheese, fresh figs, cut into quarters, kosher salt, pepper, balsamic glaze

ripe fresh figs (see notes ), lemon juice, granulated sugar, butter, at room temperature, brown sugar, all-purpose flour, baking soda, salt, rolled oats

brown sugar, water, fresh figs stemmed and quartered, diameter round brie cheese, toasted almonds, vanilla extract