65 fresh cucumber cocktail Recipes

wild gulf shrimp , deveined but keep in shell, poaching liquid, water , fresh lime, cilantro, garlic, onion, bay leaf, sea salt and whole black peppercorns, sir kensignton ketchup (classic or spicy) or other high quality organic ketchup, a jar of tomato passata, juice of 1 orange, juice of 2-3 limes, red onion, finely chopped and rinsed, an english cucumber, peeled and diced, a touch of jalapeno hot sauce, water , as needed, avocado , cut into cubes, fresh cilantro, minced (plus extra sprigs for garnish ), lime, for garnish, saltines to serve on side

peeled and deveined medium shrimp, ground red pepper, fresh lime juice, cider vinegar, honey, salt, chopped seeded peeled cucumber, halved cherry tomatoes, chopped seeded anaheim chile, sliced celery, sliced green onions, chopped fresh cilantro, diced peeled avocado

chopped onion, water, fresh lime juice, divided, shrimp, chopped peeled cucumber, ketchup, chopped fresh cilantro, mexican hot sauce (such as tamazula), olive oil, salt

lime , juice of, extra virgin olive oil , for liberal drizzling, flat leaf parsley, cilantro leaf, garlic cloves, cracked from skin, divided, spanish roasted piquillo pepper , available in most markets (1 cup of roasted red peppers, packed and drained, may be substituted), fire-roasted tomatoes (diced or crushed ), yellow onion, coarsely chopped, seedless cucumber, peeled and chopped, celery ribs, from heart chopped, crusty bread, chopped, salt, fresh ground black pepper, hot sauce or 1 tbsp spicy , adjust to your own taste, extra-large shrimp, peeled, deveined and cooked (look for them at the seafood counter)

cooked medium shrimp, chilled, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, green onions, thinly sliced, fresh cilantro, finely chopped, serrano pepper, thinly sliced, tomato sauce, white vinegar, lime

tomato-vegetable juice cocktail, cooked small shrimp, peeled and deveined, cucumbers, seeded and cut into bite-size pieces, avocados - peeled, pitted, and chopped, diced tomatoes, chopped fresh tomatoes, red onion, chopped, jalapeno pepper, seeded and chopped, garlic, minced, prepared horseradish, salt, hot pepper sauce (such as tabasco)

limoncello salsa, ripe tomatoes, diced, english cucumber, diced, yellow and 1 red pepper, diced, sweet (vidalia or maui ) onion, diced, cilantro, diced, zest of 1 lemon, limoncello vinaigrette, freshly squeezed lemon juice, caravella limoncello, minced chives, lemon zest, honey mustard, extra virgin olive oil, minced fresh parsley, limoncello seafood cocktail, fresh lobster tails (or shrimp, scallops, halibut, salmon or swordfish), olive oil, sea salt and freshly ground white pepper, juice of 2 grapefruits, caravella limoncello, fresh lemon grass , if desired

jumbo mexican white shrimp, peeled, deveined, cooked, chilled, cholula brand hot sauce, fresh lime juice, cucumber, peeled, seeded, diced, chinese oyster sauce, vietnamese fish sauce, catsup, orange juice, kosher salt, fresh ground black pepper, fresh tomato, diced, onion, diced, clamato juice, . i.e. clam tomato juice combination, avocado, peeled, diced, cilantro leaves, chopped, lime, cut into wedges

popping corn, drizzle olive oil, salt, tomato juice or tomato vegetable juice blend, fresh lemon juice, diced fennel, diced, peeled, seeded cucumber, diced red onion, stalks) finely diced celery, gray salt, fresh coarsely ground black pepper, extra-virgin olive oil, halibut fillet, cut into 1/2-inch pieces, minced garlic, minced, seeded jalapeno, shrimp, peeled , de-veined, and cut into 1-inch pieces, clam juice, dry white wine, tiny , ripe cherry tomatoes (preferably sweet 100s), each quartered, chopped fennel fronds, chopped fresh italian parsley leaves, chopped fresh basil leaves, sherry vinegar

yellow peppers diced small, green pepper, white onion finely chopped, jalapeno pepper seeded and finely minced, tomato seeded drained and diced, cucumber diced small, minced mint, minced cilantro, key limes juiced, fresh orange juice, salt, freshly ground black pepper, main lobster cooked rare and coarsely chopped, avocado diced into cubes

yellow peppers diced small, green pepper, white onion finely chopped, jalapeno pepper seeded and finely minced, tomato seeded drained and diced, cucumber diced small, minced mint, minced cilantro, key limes juiced, fresh orange juice, salt, freshly ground black pepper, main lobster cooked rare and coarsely chopped, avocado diced into cubes

shrimp, peeled and deveined, salt, tomatoes, seeded and chopped, jalapeno peppers , seeds and ribs removed and chopped, serrano chili , seeds and ribs removed and chopped, red onion, chopped, green onions, chopped, cilantro, chopped, cucumber, peeled and chopped, avocado, peeled and chopped, fresh lime juice, fresh lemon juice

salted water, freshly squeezed lime juice, generous lb unpeeled small shrimp (about 41 to 50 count to a pound), white onion, chopped into 1/4-inch pieces, chopped fresh cilantro , plus several sprigs for garnish, ketchup, vinegary mexican bottled hot sauce (such as tamazula, valentina or bufalo), olive oil , preferably extra-virgin (optional, but smoothes out sharpness), peeled, diced cucumber or jicama (or 1/2 cup each), ripe avocado, peeled, pitted and cubed, salt, several lime slices, for garnish, tostadas or tortilla chips or saltine crackers, for serving

stalks celery, diced, red bell peppers, diced, yellow bell peppers, diced, cucumbers, chopped, avocados - peeled, pitted, and diced, fresh cilantro, chopped, green onions, diced, red onion, diced, tomato-vegetable juice cocktail (such as v8), tomato and clam juice cocktail, hot pepper sauce (such as cholula), red wine vinegar, lemon juice, garlic, minced, or more to taste, garlic powder, salt and ground black pepper to taste

dried oregano, ground cumin, crushed garlic, sea salt, freshly ground black pepper, extra-virgin olive oil, hot sauce (recommended : tapatio), dozen 21/25 count shrimp, shelled, deveined , and butterflied, ketchup, orange soda (recommended : fanta), cucumber, peeled, cut into 1/2-inch cubes, avocados, peeled, pitted, cut into 1/2-inch cubes, red onion, peeled, cut into 1/2-inch cubes, water (add sparingly, 2 oz at a time, to get desired consistency), roughly chopped fresh cilantro leaves, limes, juiced, hot sauce (recommended : tapatio), lime slices, for serving, crackers, for serving (recommended : saltines)

tomato juice, limes, worcestershire sauce, sugar, heaping tbsp grated horseradish, grated red onion, freshly ground black pepper, salt, tabasco sauce, cucumber peeled halved and chopped, green onions sliced thin, avocado pitted peeled and cut into small pieces, cooked shrimp

cooked shrimp, shelled and chilled, celery rib, sliced, cucumber, peeled and chopped, plum tomato, seeded and chopped, chopped vidalia onions, garlic clove, minced, chopped cilantro, ketchup, fresh lime juice, adobo sauce from canned chipotle chile in adobo, water