46 fresh cherry graham cracker Recipes

graham cracker crust (either storebought or your own recipe), gelatin, water, cold, canned sour cherries, pitted (reserve 3/4 cup cherry juice), sugar, salt, lemon juice (fresh is best ), heavy cream , whipped

cream cheese, at room temperature, sweetened condensed milk, fresh lemon juice, vanilla extract, graham cracker crust, cherry pie filling, chilled

muffin mix, moist white cake mix, cream cheese softened, sour cream, eggs, crushed graham crackers, melted butter, sugar, sugar, fruit filling, cherry preservatives, cheese filling, cream cheese softened, egg, freshly squeezed lemon juice

cream cheese, at room temperature, sweetened condensed milk, fresh lemon juice, vanilla extract, graham cracker crust, cherry pie filling, chilled

cheese ravioli (fresh or frozen ), olive oil, for pan frying, egg white, water, grated parmesan cheese, graham cracker (approximately five full cracker sheets), tiny cherry tomatoes, halved (you may need to quarter them if they are a larger variety, the thumb-sized grape tomatoes are perfec), cherries, pitted and chopped in small pieces, wine vinegar, olive oil, sugar, salt , to taste, parmesan cheese

graham cracker crumbs, sugar, ground cinnamon, butter or margarine, melted, fresh cherries, pitted (about 1 lb), sugar, divided, cornstarch, water, orange marmalade, divided, butter or margarine, soft cream cheese

graham cracker crumbs, almond meal (flour), melted butter, apple juice, brown sugar, halved pitted fresh cherries, water, granulated sugar, almond meal (flour), graham cracker crumbs

graham cracker crumbs, cinnamon, chopped almonds, melted butter, sugar, cream cheese, at room temperature, cherry amaretto liqueur, fresh cherries, sugar, whipping cream, almond flavoring, water, cornstarch, almond flavoring, cherry amaretto liqueur, granulated sugar, wild cherry jell-o

graham crackers, use 1 packet from the 14 1/2 oz . box, melted butter, fresh blueberries, cool whip lite, sugar-free black cherry jell-o, grated orange zest, more cool whip lite

graham cracker crumbs, sugar, butter, melted, water, fat free cream cheese, softened, light cream cheese, 1/3 less fat, softened, sugar, all-purpose flour, salt, nonfat sour cream, eggs, vanilla, vanilla bean , split lengthwise, red wine, sweet , such as tawny port, sugar, frozen pitted tart cherries , sweet not tart, fresh lemon juice, cornstarch, water

cream cheese,room temperature, sweetened condensed milk, fresh lemon juice, graham cracker crust, cherry pie filling,chilled, vanilla

graham crackers , mashed into crumbs, reduced-calorie margarine, melted, fat free cream cheese, light cream cheese, fresh lemon juice, egg whites, vanilla extract, sugar, light cherry pie filling, warmed

moist white cake mix, cream cheese, softened, sour cream, eggs, sugar, graham cracker crumbs (crushed with rolling pin), butter, melted, cherry preserves, cream cheese, softened, sugar, egg, freshly-squeezed lemon juice

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, grated lemon rind, fresh lemon juice, vanilla extract, sugar, salt, eggs

dried tart cherry, frozen pitted bing cherry, thawed, drained , juice reserved, cherry jam, brandy, cornstarch, whole almond, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, fresh lemon juice, almond extract, salt, sliced almonds, toasted

basic graham cracker crust for a 9 inch springform pan, cream cheese, goat cheese, sugar, flour, eggs, lemon juice, fresh bing cherries, sugar, cinnamon, allspice, ground ginger, salt, zest of 1 orange, fresh cherries pitted and halved ( i.e royal anne or rainier )

black cherry or cherry gelatin, boiling water, cold water, fresh blackberries, graham cracker crust (8 to 10 inches)

black cherry or cherry gelatin, boiling water, cold water, fresh blackberries, graham cracker crust (8 to 10 inches)