45 fresh boom Recipes

  • Roasted Carrots and Parsnips with Thyme (Danny Boome)
    carrots, parsnips, extra-virgin olive oil, honey and
    2 More
    carrots, parsnips, extra-virgin olive oil, honey, coarse salt and freshly ground black pepper, fresh thyme
    30 min, 6 ingredients
  • Flaming Filet Mignon with Chive Butter (Danny Boome) Flaming Filet Mignon with Chive Butter (Danny Boome)
    butter, softened and
    6 More
    butter, softened, coarse salt and freshly ground black pepper, chives, left whole, filet mignon steaks, olive oil, salt and freshly ground black pepper, brandy
    25 min, 7 ingredients
  • Rosti (Danny Boome) Rosti (Danny Boome)
    yukon gold potatoes, chives, finely chopped, salt and
    5 More
    yukon gold potatoes, chives, finely chopped, salt, freshly ground black pepper, eggs, all-purpose flour, unsalted butter, divided, vegetable oil
    40 min, 8 ingredients
  • Chicken Pasta Bah-Dah Boom! Chicken Pasta Bah-Dah Boom!
    boneless chicken breasts, lemons, sliced, lime, sliced and
    11 More
    boneless chicken breasts, lemons, sliced, lime, sliced, sweet onion, peeled and rough chopped, head garlic, separated and peeled, olive oil , plus, olive oil , for browning chicken, italian herb seasoning, kosher salt, fresh ground pepper , several grinds, angel hair pasta, frozen green beans, whole, flour, salt and pepper
    25 min, 14 ingredients
  • Badda-Boom Bulgar from C S P I Badda-Boom Bulgar from C S P I
    bulgur, extra virgin olive oil, hothouse cucumber, diced and
    5 More
    bulgur, extra virgin olive oil, hothouse cucumber, diced, sun-dried tomato, diced, scallions, thinly sliced, reduced-fat feta cheese, crumbled, lemon juice, more to taste, fresh ground black pepper , to taste
    15 min, 8 ingredients
  • Braised Lamb Stew (Danny Boome) Braised Lamb Stew (Danny Boome)
    olive oil, divided, ground turmeric, ground cumin and
    15 More
    olive oil, divided, ground turmeric, ground cumin, cayenne pepper, ground cardamom, kosher salt, boneless lamb shoulder or boneless leg of lamb, 1 1/2-inch cubes, onion, cut into 1-inch cubes, carrots, roughly diced, garlic, minced, ginger, minced, tomato paste, chickpeas, drained, lemon , zested, chicken stock, dried apricots, honey, freshly chopped cilantro leaves
    2 hour 15 min, 18 ingredients
  • Chili Prawn Skewers (Danny Boome) Chili Prawn Skewers (Danny Boome)
    shrimp (about 1 lb), peeled and deveined and
    4 More
    shrimp (about 1 lb), peeled and deveined, fresh pineapple, cut into 16 (1-inch) chunks, limes, honey, red chili flakes
    20 min, 5 ingredients
  • Coconut-Cream Trifle (Danny Boome) Coconut-Cream Trifle (Danny Boome)
    water , for the gelatin, pack raspberry gelatin and
    9 More
    water , for the gelatin, pack raspberry gelatin, cold water , for the gelatin, fresh raspberries, washed, ladyfingers, sherry, shredded, sweetened coconut, prepared vanilla pudding (most markets will sell pudding in the deli or dairy section), heavy cream, bittersweet chocolate, shaved, candied cherries, optional, for garnish
    30 min, 11 ingredients
  • Dijon Mashed Potatoes (Danny Boome) Dijon Mashed Potatoes (Danny Boome)
    yukon gold potatoes, salt, milk, unsalted butter and
    3 More
    yukon gold potatoes, salt, milk, unsalted butter, ground nutmeg, whole grain dijon mustard, freshly ground black pepper
    30 min, 7 ingredients
  • Lime in the Coconut Pie (Danny Boome) Lime in the Coconut Pie (Danny Boome)
    prepared frozen 9-inch pie crust, grated lime zest and
    7 More
    prepared frozen 9-inch pie crust, grated lime zest, egg yolks, sweetened condensed milk, fresh lime juice (about 4 to 5 limes), coconut rum, sweetened coconut flakes, divided, heavy cream, lime, for garnish
    40 min, 9 ingredients
  • Chicken and Seafood Gumbo (Danny Boome) Chicken and Seafood Gumbo (Danny Boome)
    vegetable oil, all-purpose flour, stalks celery, diced and
    25 More
    vegetable oil, all-purpose flour, stalks celery, diced, onion, finely diced, green pepper, cored, seeded and diced, bourbon, lower-sodium chicken broth, diced tomatoes, chicken thighs and leg, boneless, skinless, cut into 1-inch pieces, sliced okra, bay leaves, hot sauce , recipe follows, salt, pepper, count) shrimp, peeled and deveined, fresh cilantro leaves, roughly chopped, cooked white rice , recipe follows, red fresno chiles, jalepenos, diced tomatoes, apple cider vinegar, garlic, sugar, salt, water , if necessary, grain rice, chicken stock, salt
    2 hour 50 min, 28 ingredients
  • Carrot and Almond Couscous (Danny Boome) Carrot and Almond Couscous (Danny Boome)
    couscous, salt, ground cumin, ground ginger, paprika and
    10 More
    couscous, salt, ground cumin, ground ginger, paprika, vegetable stock, roughly chopped parsley leaves, roughly chopped cilantro leaves, carrot, grated, roughly chopped dried apricots, almonds, olive oil, lemon , zest grated and juiced, orange , zested and juiced, salt and freshly ground black pepper
    10 min, 15 ingredients
  • Spicy Couscous and Vegetables (Danny Boome) Spicy Couscous and Vegetables (Danny Boome)
    zucchini, halved and cut into slices and
    15 More
    zucchini, halved and cut into slices, red peppers, large dice, eggplant, quartered and sliced, olive oil , to taste, salt and freshly ground black pepper, couscous, vegetable stock, sea salt, ground roasted cumin seeds, ground ginger, paprika, orange juice, roughly chopped parsley, roughly chopped cilantro, olive oil, lemon , grated zest and juice
    25 min, 16 ingredients
  • Bubble and Squeak with Corn Puree (Danny Boome) Bubble and Squeak with Corn Puree (Danny Boome)
    leftover mashed potatoes, left over turkey meat, diced and
    6 More
    leftover mashed potatoes, left over turkey meat, diced, vegetable oil, divided, leftover corn, vegetable stock, salt and freshly ground black pepper, baby spinach, leftover cranberry sauce, for dipping
    40 min, 9 ingredients
  • Rolfs Original Swiss Cheese Fondue (Danny Boome) Rolfs Original Swiss Cheese Fondue (Danny Boome)
    emmentaller cheese, grated, le gruyere cheese, grated and
    6 More
    emmentaller cheese, grated, le gruyere cheese, grated, garlic, dry white wine, cornstarch, water, freshly ground black pepper, italian or french bread, cut into 1-inch cubes with crust on 1 side
    25 min, 8 ingredients
  • Lemon Panna Cotta With Raspberry Coulis (Danny Boome) Lemon Panna Cotta With Raspberry Coulis (Danny Boome)
    heavy cream, sugar, unflavored gelatin powder and
    3 More
    heavy cream, sugar, unflavored gelatin powder, grated lemon zest, lemon, juiced, fresh raspberries , reserve 6 for garnish
    15 min, 6 ingredients
  • Sauteed Brussels Sprouts and Red Cabbage (Danny Boome) Sauteed Brussels Sprouts and Red Cabbage (Danny Boome)
    brussels sprouts, unsalted butter and
    2 More
    brussels sprouts, unsalted butter, red cabbage or 1/2 large cabbage, finely sliced, coarse salt and freshly ground black pepper
    25 min, 4 ingredients
  • Savory Tomato Shabu Shabu with Seafood Dippers (Danny Boome) Savory Tomato Shabu Shabu with Seafood Dippers (Danny Boome)
    tomatoes , seeds removed, vegetable stock and
    11 More
    tomatoes , seeds removed, vegetable stock, fresh ginger, sliced, roughly chopped cilantro leaves, shrimp, peeled and deveined, salmon tail, sliced thinly, scallops, sliced in 1/2, lemon mayonnaise , for serving, recipe follows, ginger cream , for serving, recipe follows, mayonnaise, lemon , zested and juiced, hands fresh ginger, chopped into 1/2-inch pieces, skin on, mayonnaise
    25 min, 13 ingredients




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