1079 french vinegar pepper Recipes

dijon mustard, honey, wine vinegar, olive oil, salt & pepper

butter, canola oil, salt, red onions, chicken broth, beef broth, dry red wine, balsamic vinegar, black pepper

bacon drippings (4 bacon strips), vidalia onions, thinly sliced (3 lb/8 cups), shallots, chopped, balsamic vinegar, burgundy wine, dried oregano, chicken broth, salt and black pepper, to taste, sliced baguette, toasted and seasoned, swiss cheese, grated, flat leaf parsley, chopped for garnish

plain yogurt, fresh lime juice, grated lime zest, olive oil, tabasco sauce, salt , to taste, white pepper , to taste, fresh crabmeat, white wine vinegar, cucumber, seeded, peeled and sliced in half moons lengthwise then sliced into thin half moons, pink grapefruit , cut into segments, fresh peas , steamed until just done

sugar, balsamic vinegar, oven-sauteed onions and garlic, minced fresh thyme leaves or dried thyme, dry red wine, fat-skimmed chicken broth (see notes ), gruyere croutons, salt and pepper

white sugar, ketchup, vegetable oil, garlic, minced, white vinegar, hot pepper sauce, celery seed, liquid smoke flavoring, minced fresh chives

white-wine vinegar, dijon mustard, salt, black pepper, chopped shallot, extra-virgin olive oil

garlic cloves, minced, dijon mustard, olive oil, red wine vinegar (add more to taste), salt & pepper

white pepper, mustard powder, caster sugar, salt, vinegar, oil, water

potatoes, vegetable oil, tarragon vinegar, beef consomme, chopped green onions, chopped fresh parsley, salt, ground black pepper

green lentils, water, salt, garlic powder, onion, diced, zucchini, diced, bell pepper, diced, carrot, diced, olive oil, red wine vinegar, tarragon, parsley, soft goat cheese, crumbled

olive oil, red wine vinegar, salt, freshly ground black pepper, garlic, crushed

olive oil, tarragon vinegar, garlic, minced, salt, white pepper

caramelized onions, balsamic vinegar, fat-skimmed chicken broth or vegetable broth, fresh thyme (3 in . each), dried bay leaf, salt and pepper, baguette (about 2 by 4 in. and 1 in. thick), shredded gruyere cheese