272 french vanilla ice with Recipes

eggs, sugar, salt, vanilla, eagle brand condensed milk, evaporated milk, french vanilla instant pudding, half-and-half cream, milk

whipping cream, egg yolks, granulated sugar, vanilla bean, half-and-half cream, french vanilla cake mix, dry

heavy cream, eggs, brandy, vanilla bean, orange zest, sugar, bread , day old with crusts cut off (thick sliced), butter, dulce de leche, vanilla ice cream

unsalted butter, cold, flour, salt, water, apples, peeled, cored, halved, and sliced into 1/8 inch thick pieces, sugar, butter, unsalted and sliced thin, apricot jam, heated and strained, vanilla ice cream

creme de cacao liqueur, french vanilla ice cream, sweetened whipped cream

french vanilla ice cream, brandy, white creme de cacao, white chocolate , shavings

milk, unsweetened chocolate, chopped (or 1/4 cup unsweetened cocoa powder), sugar (you may increase up to 1 cup), flour, egg, slightly beaten, whipping cream, vanilla

french vanilla ice cream, hersheys chocolate syrup, milk , or, eggnog (*can interchange with milk), banana (*if you choose this option ,i suggest the milk), baileys irish cream , taste i prefer the heavier hand for flavor

butter, sugar (depending how sweet you want the lemon layer), egg yolks, slightly beaten, juice from fresh lemons to make 1/3-1/2 cup, zest from 1 lemon, pre baked pie shell (you can use pastry, graham, sugar cookie, even chocolate, to your preference), vanilla ice cream (a lesser quality ice cream is actually fine to use, here...i suggest just a plan vanilla, though, not vanilla bean, french vanilla, etc)slightly softened(until just spreadable)

light vanilla soymilk, fat, free french vanilla coffee-mate powder (dissolved in water), warm water, flat tsp. instant coffee, torani sugar free vanilla syrup, splenda sugar substitute (3 packets), ice, crushed, fat, free reddi-wip

challah bread loaf (about 1.6 lb or 10 thick slices), unsalted butter, pecans, toasted, maple syrup, couple dashes ground cinnamon, vanilla ice cream

french vanilla ice cream, galliano, freshly-squeezed lime, pistachio nut, lime wedge (to garnish )

french vanilla ice cream, eggnog, fresh nutmeg, grated (if using preground, use 1/2 teaspoon)

french vanilla ice cream, irish cream liqueur (we tested with bailey s), whipping cream , whipped

french vanilla ice cream, peach sorbet (recommended : dreyer s whole fruit brand), slightly under-ripened peaches , halved lengthwise and pitted, almond lb cake , recipe follows, or store-bought lb cake, canola oil , as needed, granulated sugar, ground cinnamon, raw sliced almonds, fresh mint, unsalted butter, sugar, egg , plus 1 yolk, almond extract, water, all-purpose flour, ground almond meal, baking powder, salt, sliced raw almonds

glazed raised donuts from bakery section of market, french vanilla ice cream, hot fudge sauce

scoop french vanilla ice cream or 1 scoop vanilla ice cream, wafer ice cream cones, blue fruit leather, red and blue decorating gels, red and blue m &m, canister of ready-made whipped cream