479 french vanilla bakes Recipes

butter, melted, granulated sugar, divided, brown sugar , firmly packed, fresh rhubarb , cut into 1/2 inch pieces, crisco butter flavor shortening, egg, vanilla extract, flour, baking powder, salt, milk, french vanilla cool whip

bananas, sliced, oreo pie crust (6 oz.), chopped walnuts, caramel ice cream topping, instant vanilla pudding, cold milk, french vanilla cool whip, semi-sweet chocolate baking squares

dark brown sugar , packed, french vanilla yogurt , fat-free, mashed banana, canola oil, egg, quick-cooking rolled oats, all-purpose flour, whole wheat flour, baking powder, cinnamon, baking soda, salt, blueberries

granulated sugar, fat free french vanilla yogurt, vegetable oil, vanilla, egg whites, all-purpose flour, unsweetened baking cocoa, salt

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, salt, baking soda, buttermilk, milk, instant french vanilla pudding mix, cream cheese, softened, sweetened condensed milk, ripe bananas

challah, vegetable cooking spray, raisins, shredded coconut, eggs, milk, cream, cinnamon, pure vanilla extract, sugar (or vanilla !), salt, unsalted butter, softened, dark brown sugar, cinnamon, sliced almonds, maple syrup

semi-sweet baking chocolate, butter or margarine, sugar, eggs, vanilla, flour, cold milk, jell-o chocolate flavor instant pudding and pie filling, tub cool whip or cool whip french vanilla whipped topping, thawed, divided

all-purpose flour, baking soda, butter, softened, granulated sugar, jell-o french vanilla instant pudding, eggs, vanilla extract, chocolate chips

flour, baking soda, salt, butter, brown sugar, sugar, vanilla, eggs, chocolate chips, french vanilla pudding mix

butter, brown sugar, chopped pecans, pepperidge farm cinnamon swirl bread, milk, eggs, granulated sugar, vanilla extract, sugar, preheat oven to 350of., heat butter and brown sugar to a boil in small saucepan over medium heat. remove from heat and stir in pecans. set aside., grease a baking sheet with butter. place the bread slices on the baking sheet. bake for 5 min. or until lightly toasted. remove from sheet and set aside., beat milk , eggs, granulated sugar and vanilla in medium bowl. dip 8 slices toast into the batter and place on baking sheet. spread a heaping tbsp. of the pecan mixture onto each. dip remaining slices toast into batter and place over nut filling to form a sandwich., bake for 20 min. or until hot. sift confectioners sugar over toast. serve immediately.

challah or egg bread (3/4 inch thick), sugar, baking cocoa, salt, baking powder, eggs, milk, vanilla extract, butter, toppings: confectioners sugar , fresh raspberries, sliced fresh strawberries, sliced ripe banana and maple syrup

all-purpose flour, cake flour, vanilla instant pudding mix, baking powder, potato starch, cinnamon, nutmeg, freshly grated, salt, unsalted butter, at room temperature, light brown sugar, granulated sugar, vanilla extract, egg whites, room temperature, maple syrup, half-and-half, at room temperature, bacon, chopped and cooked, cream cheese, at room temperature, unsalted butter, at room temperature, sugar, maple syrup, ground cinnamon, bacon, cooked and chopped (optional)

butter, softened, sugar, light brown sugar , packed, eggs, vanilla extract, quick-cooking oats, all-purpose flour, french vanilla instant pudding, baking soda, salt, semisweet chocolate chips, nuts, chopped (i don tsp use these because of possible allergies) (optional)

pastry for single-crust pie (baked and cooled), unflavored gelatin, cold nonfat milk, divided, sugar, cornstarch, baking cocoa, egg yolks, butter, vanilla extract, chocolate curls (optional)

all-purpose flour, granulated sugar, baking soda, salt, cinnamon, french vanilla yogurt, vanilla extract, mandarin oranges, grated orange peel, water

texas bread-3/4 cubes, ripe bananas, mashed (1 1/3 cup.), evap. milk, beaten eggs, vanilla, cinnamon, almond extract, in a large bowl stir together bananas , milk, eggs, sugar, vanilla, cinnamon and almond extract. place bread cubes in a lightly greased 9 x 13 pan. pour egg mixture evenly over bread. top with streusel mix. cover and refrigerate overnight., streusel mix, cinnamon, brown sugar, flour, melted butter, chopped pecans, streusel--in a small bowl combine brown sugar , flour, butter, and cinnamon. stir in pecans., bake at 350 degrees for about 40-45 minutes or until lightly browned. let stand 10 minutes before serving.

milk (or more ), french vanilla liquid coffee creamer, baking powder, butter or 1 cup margarine, sugar, vanilla extract, flour, egg, chocolate chips

all-purpose flour, cake flour, instant vanilla pudding mix, baking powder, potato starch, cinnamon, freshly grated nutmeg, salt, unsalted butter, at room temperature, light brown sugar, granulated sugar, vanilla extract, egg whites, at room temperature, maple syrup, half-and-half, at room temperature, chopped cooked bacon (5 strips), cream cheese, at room temperature, unsalted butter, at room temperature, sugar, maple syrup, ground cinnamon, bacon, cooked and chopped (optional)