133 french toast challah Recipes

eggs, milk, granulated sugar, almond extract, light cream cheese, softened, amaretto or 1 tbsp orange juice, egg bread (challah) or 8 slices french bread (about 1/2 inch/1 cm thick), cherry jam, toasted slivered almonds (optional), icing sugar (optional)

all-purpose flour, milk, eggs, ground cinnamon, vanilla extract, white sugar, sliced challah bread

cream cheese, at room temperature, chopped pecans, light brown sugar, maple syrup, cinnamon, divided, milk, eggs, granulated sugar , plus, granulated sugar, vanilla extract, challah (i use french bread) or 1 loaf egg bread, cut into 3/4 -thick slices (i use french bread), sugar (icing )

italian bread (stale, about 4 inches in diameter and sliced 1 inch thick) or 4 slices french bread (stale, about 4 inches in diameter and sliced 1 inch thick) or 4 slices challah (stale, about 4 inches in diameter and sliced 1 inch thick), fruit spread, any flavor, eggs, lightly beaten, milk, pure vanilla extract, cinnamon, butter, vegetable oil, plain yogurt (optional)

seedless raspberry preserves, water, fresh strawberries (or frozen strawberries, sliced), pecans, very finely chopped, eggs (or substitute), milk (whole or 2%), vanilla, french bread (1-inch thick slices) or 8 slices challah (1-inch thick slices), unsalted butter, sugar , for dusting

blueberries, raspberries, strawberry, sugar, white wine, raspberry liqueur, eggs, vanilla, almond extract, cinnamon, sugar, heavy cream, challah or 4 slices brioche bread, unsalted butter or 4 tbsp unsalted margarine, toasted slivered almonds

eggs, half-and-half, cinnamon, nutmeg, freshly grated, challah or 8 pieces texas toast thick bread, margarine (for frying )

eggs, half-and-half, sugar, vanilla, salt, sliced almonds (5 oz), thick) slices brioche or challah from a 4- to 5-inch-wide loaf, unsalted butter, accompaniments: maple syrup ; confectioners sugar (optional)

eggs, half-and-half, sugar, vanilla, salt, sliced almonds (5 oz.), thick challah, butter

eggs, milk, vanilla extract, cinnamon, nutmeg, butter, challah, blueberry jam sweetened with fruit juice or other jam, as desired, organic apple juice

eggs, whole milk, pure vanilla extract, salt, challah (each slice should be 3/4 to 1 inch thick, may substitute good white bread), corn flakes, crumbled to about half their original size, unsalted butter, sugar (optional), real maple syrup, warmed

egg, milk, butter, melted and cooled slightly, vanilla extract, sugar, all-purpose flour (scant 1/3 cup, see note), salt, ground cinnamon (optional), ground nutmeg (optional), day-old challah (3/4-inch-thick ) or 6 -8 slices day-old sandwich bread (or 4 to 8 slices european style bread such as french or italian), unsalted butter

butter, pumpkin pie spice, molasses, brown sugar, water, bananas , cut into 1/2-inch slices, challah, milk, eggs, all-purpose flour, vanilla extract, light brown sugar, salt

light brown sugar, unsalted butter, melted, whole milk, eggs, vanilla, lemon juice, freshly squeezed, ground cinnamon, salt, cayenne pepper, whole wheat bread or 8 -10 slices challah or 8 -10 slices french bread

butter (separated ), ripe bartlett pears, peeled,cored and sliced, brown sugar, vanilla (separated ), eggs, half-and-half, sugar, cinnamon, challah (or other sweet egg bread sliced thick like ), brown sugar

butter, brown sugar, maple syrup, rum extract, loaves french bread or challah bread cut into 1 inch cubes., eggs, half and half, vanilla, grand marnier or amaretto, salt

bread , i like challah, unsalted butter, melted, milk, room temperature , i like using half and half, eggs, vanilla extract, ground cinnamon i usually put in a bit more, nutmeg

coconut milk, sugar, cornstarch, water, loaves challah bread or brioche, eggs, heavy cream, sugar, cinnamon, powdered sugar, fresh fruit, seasonal