30772 french poached pears caramel Recipes

  • Toasted Gingerbread With Grilled Pears and Caramel
    french butter pears, orange juice, fresh mint, for garnish and
    15 More
    french butter pears, orange juice, fresh mint, for garnish, butter, sugar, egg, beaten, molasses, all-purpose flour, baking soda, ground cinnamon, ground ginger, salt, water, sugar, water, butter, heavy cream
    21 min, 18 ingredients
  • Poached Pears with Sweet Wine and Fruit Confetti
    firm but ripe anjou pears, peeled and
    9 More
    firm but ripe anjou pears, peeled, sweet white or red wine (such as moscato) from 1-liter bottle, pear nectar, cinnamon stick, broken in half, vanilla bean , split lengthwise, arrowroot, chopped peeled kiwi, chopped peeled seeded cantaloupe, quartered hulled strawberries, fresh mint sprigs
    10 ingredients
  • Poached Pears
    champagne, orange juice, white sugar, orange and
    3 More
    champagne, orange juice, white sugar, orange, vanilla extract, pears, peeled with stems intact, semisweet chocolate chips
    1 hour 45 min, 8 ingredients
  • Poached Pears with Wine Vinaigrette
    bosc pears, peeled with stems intact, white wine, water and
    9 More
    bosc pears, peeled with stems intact, white wine, water, sugar, vanilla bean , halved lengthwise, whole star anise pods, cinnamon stick, lemon , zested, orange , zested, walnut oil, red wine vinegar, salt and freshly ground black pepper to taste
    55 min, 12 ingredients
  • Poached Pears with Star Anise
    ruby port, sugar, water, whole star anise and
    2 More
    ruby port, sugar, water, whole star anise, firm bosc pears, peeled, halved, cored, vanilla ice cream
    6 ingredients
  • Poached Pear Sundaes
    water, honey, orange peel (orange part only) and
    5 More
    water, honey, orange peel (orange part only), pears, peeled, halved, cored, vanilla ice cream, chocolate syrup, cream, grated semisweet chocolate
    8 ingredients
  • Poached Pears
    firm-ripe bosc or bartlett pears (about 6 oz each) and
    5 More
    firm-ripe bosc or bartlett pears (about 6 oz each), cranberry-raspberry juice cocktail, sugar, bay leaves, julienne orange zest
    6 ingredients
  • Vanilla Poached Pears
    pears, halved, peeled, and cored or 8 small ish pears, pe... and
    4 More
    pears, halved, peeled, and cored or 8 small ish pears, peeled and left whole, apple juice, to cover, fresh vanilla beans, ground cinnamon, mint sprig (to garnish )
    1 hour 10 min, 5 ingredients
  • Poached Pears in Australian Shiraz
    firm-ripe bartlett pears, peeled but with stems intact and
    6 More
    firm-ripe bartlett pears, peeled but with stems intact, red wine (australian shiraz), sugar, tawny port, lemon , juice and zest of, ginger, peeled and bruised, cinnamon stick
    30 min, 7 ingredients
  • Christy's Caramel Pear Martini Christy's Caramel Pear Martini
    pear, caramel ice cream topping, vodka, pear juice and
    1 More
    pear, caramel ice cream topping, vodka, pear juice, champagne
    32 min, 5 ingredients
  • Poached Pears with Marsala, Cinnamon, and Vanilla Poached Pears with Marsala, Cinnamon, and Vanilla
    dry marsala, water, sugar, cinnamon sticks and
    4 More
    dry marsala, water, sugar, cinnamon sticks, vanilla beans , split lengthwise, orange peel, bosc pears, peeled , stems left intact, mascarpone cheese * (optional)
    8 ingredients
  • Poached Pears with Cranberry Purée Poached Pears with Cranberry Purée
    fresh or frozen cranberries, sugar, orange juice and
    1 More
    fresh or frozen cranberries, sugar, orange juice, firm but ripe bosc pears, peeled, cored, cut into 3/4-inch-thick wedges
    4 ingredients
  • Poached Pear Fritters Poached Pear Fritters
    orange juice, sugar and
    11 More
    orange juice, sugar, zest from 1 lemon, removed in thin strips with vegetable peeler, fresh lemon juice (from 1 lemon), bartlett or anjou pears (about 1 1/2 lb), peeled, cut in half lengthwise, and cored, all-purpose flour, sugar, baking powder, kosher salt, beer (not dark ), egg, lightly beaten, vegetable oil, sugar
    13 ingredients
  • Poached Pears with Quince Paste in Parmesan Cloaks Poached Pears with Quince Paste in Parmesan Cloaks
    firm-ripe bosc pears with stems (5 lb total ) and
    8 More
    firm-ripe bosc pears with stems (5 lb total ), fresh lemon juice, dry white wine, sugar, vanilla bean, by 1-inch) strips fresh lemon zest, spanish or portuguese quince paste (also called membrillo), cut into 10 equal pieces, parmesan cloaks, parmigiano-reggiano for shaving
    5 hour , 9 ingredients
  • Poached Pear Tartlets with Brandy Sabayon Poached Pear Tartlets with Brandy Sabayon
    firm but ripe bosc pears (about 9 oz each), peeled, halve... and
    11 More
    firm but ripe bosc pears (about 9 oz each), peeled, halved, cored, unsweetened apple juice, golden brown sugar, mild-flavored (light) molasses, chopped crystallized ginger, cinnamon sticks, broken in half, ground nutmeg, frozen puff pastry, thawed in refrigerator, egg, beaten to blend (for glaze), sugar, egg yolks, brandy
    12 ingredients
  • Poached Pear and Dried Apricots with Chocolate Sauce Poached Pear and Dried Apricots with Chocolate Sauce
    sugar, dark rum, pear, whole dried apricots, chopped and
    2 More
    sugar, dark rum, pear, whole dried apricots, chopped, fine-quality bittersweet chocolate, chopped, vanilla
    6 ingredients
  • Poached Pears in Phyllo Overcoat with Madeira Zabaglione `21' Club Poached Pears in Phyllo Overcoat with Madeira Zabaglione `21' Club
    firm-ripe pears (preferably bosc) with stems intact, water and
    11 More
    firm-ripe pears (preferably bosc) with stems intact, water, dry white wine, sugar, cinnamon stick, dried chili such as habanero or 1/4 tsp dried hot red pepper flakes, sheets phyllo, thawed if frozen , stacked between 2 sheets wax paper and covered with a dampened kitchen towel, unsalted butter, melted, sugar, egg yolks, portuguese madeira (preferably sweet , such as malmsey), garnish: 1/4 cup dried cranberries or dried sour cherries, soaked in hot water 20 minutes and drained
    13 ingredients
  • Poached Pears in Ginger-Lemon Sauce Poached Pears in Ginger-Lemon Sauce
    lemon, fresh ginger , cut in julienne strips, sugar, water and
    2 More
    lemon, fresh ginger , cut in julienne strips, sugar, water, asian pears, peeled with stems attached (2 1/2 to 3-inches diameter) (firm), lightly sweetened whipped cream (optional)
    6 ingredients




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