36945 french canadian meat stew Recipes
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ground beef, ground pork, chopped onion and11 Moreground beef, ground pork, chopped onion, celery ribs, chopped, garlic, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper, double crust pie crusts (9-inches), milk1 hour 35 min, 14 ingredients
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ground turkey or beef, ground pork, chopped onion and11 Moreground turkey or beef, ground pork, chopped onion, celery ribs, chopped, garlic cloves, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper to taste, pastry for two double-crust pies (9 inches), milk , optional45 min, 14 ingredients
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cubed beef stew meat, onion, chopped and13 Morecubed beef stew meat, onion, chopped, potatoes, peeled and cut into bite-size pieces, carrots, peeled and cut into bite-size pieces, turnip, peeled and cut into bite-size pieces, all-purpose flour, garlic, chopped, beef stock, vegetable stock, irish stout beer (such as guinness) (optional), pearl barley, fresh thyme, bay leaves, salt, black pepper2 hour 45 min, 15 ingredients
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ground beef, ground veal, ground pork, onion, garlic clove and13 Moreground beef, ground veal, ground pork, onion, garlic clove, water, celery ribs (chopped ), carrots (chopped ), chicken bouillon, potatoes (grated ), bay leaf, cinnamon, salt & pepper, nutmeg, water, egg yolk, pie crusts, and tops1 hour , 18 ingredients
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French Oven Beef Stewstewing beef, cut in 1 1/2 cubes, onions , cut in eighths and9 Morestewing beef, cut in 1 1/2 cubes, onions , cut in eighths, stalks celery, cut in large pieces, potatoes, cut in 1/4 inch slice, carrots, quartered, tomato juice, tapioca, sugar, salt, basil, pepper33 min, 11 ingredients
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French Oven Beef Stewstew beef,cubed, onions,sliced thin, stalks celery,sliced and8 Morestew beef,cubed, onions,sliced thin, stalks celery,sliced, carrots,sliced, tomato juice, tapioca, sugar, salt, pepper, basil, potatoes,cubed in medium pieces3 hour 30 min, 11 ingredients
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French Provincial Beef Stewstew beef, red wine, olive oil, bouquet garni *see note and11 Morestew beef, red wine, olive oil, bouquet garni *see note, orange peel, bacon, cut in strips, carrots, sliced, onions, halved and quartered, mushrooms, garlic, crushed, parsley, chopped, beef stock, pitted black olives, tomatoes, skinned , deseeded, chopped, salt and pepper3 hour , 15 ingredients
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French Canadian Meatball Stewall-purpose flour, butter, onion, minced, ground cinnamon and11 Moreall-purpose flour, butter, onion, minced, ground cinnamon, ground nutmeg, ground pork, dried parsley, egg, dry bread crumbs, reduced sodium chicken broth, bay leaf, cold water, salt and ground black pepper to taste, potatoes, peeled and cubed1 hour 30 min, 15 ingredients
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French Country Chicken Stewsliced bacon, diced and8 Moresliced bacon, diced, boneless skinless chicken breasts , cut into 1 inch pieces, onion, chopped, garlic cloves, minced, dried thyme leaves, crushed, cut green beans, drained, kidney beans, drained, stewed tomatoes, salt and pepper20 min, 9 ingredients
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French Canadian Meat Turkey Stuffinglean ground beef, ground pork or 1 lb sausage and10 Morelean ground beef, ground pork or 1 lb sausage, onion, chopped fine, stalks celery, chopped fine, salt, poultry seasoning, thyme, rice, inner pack saltines (optional) or 1 ritz cracker, crushed (optional), toasted bread, cut in cubes (optional), water (1 inch on bottom of pan) or broth (1 inch on bottom of pan)1 min, 12 ingredients
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French Onion Meat Loafeggs, condensed french onion soup, undiluted and2 Moreeggs, condensed french onion soup, undiluted, crushed beef-flavored stuffing mix, ground beef20 min, 4 ingredients
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Tourtiere Du Quebec (French-Canadian Meat Pie)ground beef, ground pork, ground veal and10 Moreground beef, ground pork, ground veal, onion, finely chopped, potato, grated, garlic clove, crushed, salt, celery salt, cinnamon, nutmeg, water, pastry for double-crust pie31 min, 13 ingredients
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Tourtiere (French-Canadian Meat Pie)all-purpose flour, grated aged cheddar cheese, salt and17 Moreall-purpose flour, grated aged cheddar cheese, salt, well-chilled butter , cut into pieces, lard or 1/4 cup crisco, ice water (or more ), olive oil, onions, minced, garlic, minced, ground lean pork, tomatoes, peeled,seeded and finely chopped, water, cinnamon, dried savory, crumbled, celery seed, fresh breadcrumb, dijon mustard, egg, beaten with, cream1 hour 25 min, 20 ingredients
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