161797 french brown pearl mushrooms topped Recipes

olive oil, baby brown pearl mushrooms, cut in half, baby french beans, sliced in half, onion, diced, garlic, minced, red pepper , cut into thin slices, sugar, salt and pepper, to taste, toasted sliced almonds

french bread (13-16 oz), eggs, half-and-half, skim milk, granulated sugar, vanilla, cinnamon, nutmeg, salt, butter, light brown sugar , packed, pecans, chopped, light corn syrup, cinnamon, nutmeg

brown button mushroom, firm, white button mushrooms, firm, olive oil, unsalted butter, salt, black pepper, ground coriander, chives, snipped

brown button mushrooms, garlic butter , plus a little extra, garlic butter , for spreading, whole grain bread, thickly cut, coarse grain mustard, sour cream, fresh chives, snipped

brown button mushrooms (3 or 4 inches), butter, knorr aromat seasoning (if unavailable use garlic salt , onion salt, and msg) or maggi fondor seasoning (if unavailable use garlic salt , onion salt, and msg), lemon pepper, dried oregano, low fat cottage cheese, creamed with, oregano , added, bacon, chopped fine, onion, finely chopped, lemon pepper, fondor seasoning or aromat seasoning, cheese, grated (gouda, cheddar or similar), toast

apple, peeled and thinly sliced, brown sugar, ground cinnamon, butter, divided, egg, milk, vanilla extract, french bread (1/2 inch thick ), maple syrup , optional

apple, peeled and thinly sliced, brown sugar, ground cinnamon, butter, divided, egg, milk, vanilla extract, french bread (1/2 inch thick ), maple syrup , optional

apple, peeled and thinly sliced, brown sugar, ground cinnamon, reduced-fat butter, divided, egg, milk, vanilla extract, french bread (1/2 inch thick ), maple syrup , optional

french bread, cut in 1-inch slices, eggs, milk, half-and-half cream, vanilla extract, ground nutmeg, ground cinnamon, ground mace, brown sugar, butter, softened, dark corn syrup, chopped pecans , walnuts or hickory nuts

flat mushrooms, sliced thickly (like a portobello), swiss brown mushrooms, sliced, garlic powder, butter, steak fillets (i like thick cut s but thin is fine too.), water, milk, quick-cooking polenta, chicken stock, mascarpone cheese, parmesan cheese, finely grated, baby spinach leaves, balsamic vinegar, dry red wine, sugar, beef stock, pepper

brown rice, beef broth, butter, olive oil, mushrooms, thinly sliced (i use button or baby bella), scallions, trimmed and thinly sliced (including tops), salt, black pepper

portabella mushrooms, tops, eggs, seasoned bread crumbs, garlic powder, onion powder, tony chachere s seasoning, oil, to fry in

mushrooms sliced, butter, cream of mushroom soup, half-and-half, white wine (optional), green beans halved whole and cooked, fried onions

mushrooms (1 1/2 in. wide ), onion (6 oz.), garlic, minced, dried oregano, salt, pepper

brown sugar, chopped walnuts, sweetened flaked coconut, butter, softened, milk

brown sugar, chopped pecans, sweetened flaked coconut, butter, softened, milk

french bread, eggs, half-and-half, granulated sugar, vanilla extract, ground cinnamon, salt, pecan topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon