87752 french bistro steak croutes potato frites Recipes

  • French Bistro Steak on Garlic Croutes and Potato Frites
    vienna bread, garlic clove, halved, olive oil and
    12 More
    vienna bread, garlic clove, halved, olive oil, rib eye grilling steak (or 2 x 8 oz striploin grilling steak), green peppercorns, cracked (or 2 tbsp cracked black peppercorns), red wine, beef stock, sweet red pepper, finely diced, shallot, finely diced (or 1 green onion, finely diced), butter, potatoes, peeled and cut into long strips like french fries, but thinner, vegetable oil, dried thyme, salt, pepper
    50 min, 15 ingredients
  • French Bistro Steak and Tomatoes
    tomatoes, green onion (green part only ) and
    7 More
    tomatoes, green onion (green part only ), crumbled blue cheese, olive oil, salt and pepper, dijon mustard, dried rosemary, minute steaks or 2 large inside round steaks, pam cooking spray
    12 min, 9 ingredients
  • Steak and Potato Stir-fry
    boneless beef top sirloin steak , cut into thin strips and
    7 More
    boneless beef top sirloin steak , cut into thin strips, oil, potatoes, cubed, carrots, sliced, water, mushrooms, sliced, onions, sliced, balsamic vinaigrette (homemade or bottled )
    45 min, 8 ingredients
  • Steak and Potato Soup
    boneless beef round steak and
    12 More
    boneless beef round steak, red potatoes, cut in 1/2-inch slices, stalk celery, chopped (1 cup), carrots, chopped (1 cup), onion, chopped (1/2 cup), garlic, finely chopped, beef bouillon granules, salt, pepper, beef broth, mushroom, water, all-purpose flour
    9 hour 30 min, 13 ingredients
  • Steak and Potato Soup
    steak, celery, carrots, potatoes, onion, mushrooms and
    3 More
    steak, celery, carrots, potatoes, onion, mushrooms, beef broth, flour, garlic
    9 ingredients
  • Crock Pot Steak and Potato Soup
    boneless steak (i used a cheap braising steak) and
    10 More
    boneless steak (i used a cheap braising steak), red potato , cut into 1/4 inch slices, chopped celery, chopped carrot, chopped onion, garlic cloves, finely chopped, beef bouillon granules, pepper, beef broth, water, flour
    29 min, 11 ingredients
  • Garlic Steak and Potatoes
    sirloin steaks, cut bite size and
    4 More
    sirloin steaks, cut bite size, potatoes, peeled and cut bite size, onion, quartered, garlic powder, butter
    30 min, 5 ingredients
  • Bistro Steak Frites
    russet potatoes , scrubbed (about 4 large), cornstarch and
    11 More
    russet potatoes , scrubbed (about 4 large), cornstarch, peanut oil, vegetable oil, steaks (boneless strip or rib-eye), kosher salt & fresh ground pepper, to taste, unsalted butter, softened, shallots, minced, garlic clove, minced, fresh parsley leaves, minced, fresh chives, minced, salt, ground black pepper
    1 hour 15 min, 13 ingredients
  • Bistro Steak Sandwich With Seasoned Potato Chips
    frozen loaf garlic bread, onions and
    8 More
    frozen loaf garlic bread, onions, boneless new york strip steaks (3/4 inch cut ), crushed peppercorn , and garlic rub, chopped fresh parsley, balsamic vinegar, blue cheese, shredded, butter, melted, pressed garlic cloves, plain potato chips
    30 min, 10 ingredients
  • Bistro Steak with Red Wine Sauce
    canola oil, top sirloin steaks, trimmed, salt, divided and
    12 More
    canola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad
    15 ingredients
  • French Bistro Burgers #5FIX
    simply potatoes shredded hash browns, ground beef and
    3 More
    simply potatoes shredded hash browns, ground beef, french onion soup mix, sliced gruyere cheese, brioche bread or 4 pretzel rolls, split
    30 min, 5 ingredients
  • French Onion Steak With Mushrooms
    butter, mushroom, quartered, egg noodles and
    5 More
    butter, mushroom, quartered, egg noodles, boneless sirloin steaks , about 1 3/4 lb, salt, dry sherry, condensed french onion soup, water
    40 min, 8 ingredients
  • Bistro Beef and Potatoes Maison Bistro Beef and Potatoes Maison
    potato, cut into 1/2 inch cubes (2 medium) and
    8 More
    potato, cut into 1/2 inch cubes (2 medium), butter, softened, gorgonzola, dried rosemary, dried thyme, pepper, low-fat milk, olive oil, filet mignon steaks
    20 min, 9 ingredients
  • French Beans Aalu (Beans-Potato) French Beans Aalu (Beans-Potato)
    french beans, chopped into half inch pieces and
    10 More
    french beans, chopped into half inch pieces, potatoes, diced, big onion, sliced, hing, big green chili, finely chopped, cumin seed, turmeric powder, garam masala powder, salt, coriander leaves, finely chopped for garnishing, oil
    35 min, 11 ingredients
  • Bistro Steak Subs Bistro Steak Subs
    boneless beef top sirloin steaks, cut 1 inch thick and
    6 More
    boneless beef top sirloin steaks, cut 1 inch thick, french bread (thin), lettuce leaf, roasted red peppers, rinsed, drained, garlic salt, monterey jack pepper cheese, shredded, giardiniera , if desired (optional)
    36 min, 7 ingredients
  • Steak, Mashed Potatoes and Salad Steak, Mashed Potatoes and Salad
    rib-eye steaks, red wine, sweet butter and
    13 More
    rib-eye steaks, red wine, sweet butter, idaho potatoes, peeled and diced, milk, butter, truffle oil, salt and pepper, olive oil , plus 1/4 cup, onion diced, apple sliced, cider vinegar, french style string beans, sliced beets, head romaine lettuce, truffle oil
    45 min, 16 ingredients
  • Baked Round Steak Baked Round Steak
    steak, tomato soup, dry mustard, worcestershire sauce and
    4 More
    steak, tomato soup, dry mustard, worcestershire sauce, onion, sliced, red french dressing, sliced raw potatoes, water
    2 hour 15 min, 8 ingredients
  • French Pepper Steak (Steak Au Poivre) French Pepper Steak (Steak Au Poivre)
    black pepper, coarsely ground and
    7 More
    black pepper, coarsely ground, rib eye steaks , cut into 6 equal portions, about 1 1/2 inch thick, butter, olive oil, salt, brandy, heavy cream, fresh parsley, for garnish
    20 min, 8 ingredients




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