31559 french bistro steak croutes frites Recipes
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steak, cut into 1/2-inch cubes, all-purpose flour, lard and8 Moresteak, cut into 1/2-inch cubes, all-purpose flour, lard, bacon, finely chopped, onions, minced, fresh mushrooms, sliced (optional), irish stout beer (such as guinness), chopped fresh parsley, raisins (optional), brown sugar, double-crust pie pastry, thawed3 hour 30 min, 11 ingredients
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steaks , 1/2 lb (220 g.) each, from the fillet, rump,or s... and8 Moresteaks , 1/2 lb (220 g.) each, from the fillet, rump,or sirloin, and without any kind of fatty wrapping, crushed pepper-black, gray, or green, salt, neutral oil, cold butter, cl.) dry white wine, cl.) brown veal stock (or from a bouillon cube), creme fraiche (optional), mustard (optional)15 min, 9 ingredients
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french bread, cut into 1 inch cubes (10 cups), eggs, milk and9 Morefrench bread, cut into 1 inch cubes (10 cups), eggs, milk, sugar, vanilla extract, salt (optional), butter, cubed, sugar, ground cinnamon, maple syrup (optional) or honey (optional), cool whip (optional), fruit, for topping (optional)9 hour 50 min, 12 ingredients
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french bread (use good quality fresh bread), cream cheese and11 Morefrench bread (use good quality fresh bread), cream cheese, tomato jam (may be found at specialty stores) or 6 oz your favorite jam, eggs, whole milk, vanilla extract, ground cinnamon, salt, brown sugar (for sweetness), nutmeg, freshly ground, lemon juice, sugar, ginger15 min, 13 ingredients
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Steak au Poivre with Red Wine Sauce
steaks new york or strip about 12 oz ea 1 to 1 1/4 in thi... and8 Moresteaks new york or strip about 12 oz ea 1 to 1 1/4 in thick, kosher salt to season steaks, black peppercorns freshly cracked, extra virgin olive oil, shallot minced, red wine, beef broth, fresh thyme, unsalted butter diced9 ingredients -
Steak and Portobello Mushroom Salad (The Office)
steak, grilled, mushrooms , portobello, tomatoes , grape and2 Moresteak, grilled, mushrooms , portobello, tomatoes , grape, blue cheese, crumbles, salad dressing , oil and vinegar6 ingredients
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