22386 french berry croissant chatelaine magazine Recipes

  • Shrimp/Smoked Gouda Croissants
    french butter croissants , sliced in half crosswise and
    8 More
    french butter croissants , sliced in half crosswise, butter (i use becel) or 2 tsp margarine (i use becel), tomato, sliced thin, lettuce leaves, baby shrimp, rinsed and well drained, smoked gouda cheese, grated, jalapeno jelly (red, room temperature ), light mayonnaise, salt
    10 min, 9 ingredients
  • Croissant Mini Quiche
    croissants, eggs, milk, onion powder, ground nutmeg and
    3 More
    croissants, eggs, milk, onion powder, ground nutmeg, salt and ground black pepper to taste, grated three-cheese blend (such as kraft parmesan, romano, and asiago blend), torn fresh baby spinach leaves
    35 min, 9 ingredients
  • Croissant Bread Pudding
    croissants, milk, cream, vanilla bean, egg yolks, eggs and
    2 More
    croissants, milk, cream, vanilla bean, egg yolks, eggs, sugar, raisins
    40 min, 8 ingredients
  • Croissant Panini
    croissants , sliced in 1/2 lengthwise and
    4 More
    croissants , sliced in 1/2 lengthwise, smoked gouda cheese, grated (about 1 1/3 cups), grated parmesan cheese, genoa salami (about 24 slices), arugula
    15 min, 5 ingredients
  • Croissant S'mores
    croissant dough (i prefer the pillsbury brand ) and
    2 More
    croissant dough (i prefer the pillsbury brand ), dark chocolate (morsels), marshmallow creme
    20 min, 3 ingredients
  • French Berry Croissant (Chatelaine Magazine) French Berry Croissant (Chatelaine Magazine)
    sliced strawberries, sugar, plain croissants, sour cream and
    1 More
    sliced strawberries, sugar, plain croissants, sour cream, sieved brown sugar
    5 min, 5 ingredients
  • French Toast Croissant Casserole French Toast Croissant Casserole
    croissants, cubed, eggs, vanilla extract, brown sugar and
    10 More
    croissants, cubed, eggs, vanilla extract, brown sugar, milk, orange peel, grated, salt, cinnamon, nutmeg, fresh grated, pecans , toasted rough chopped, butter, diced, maple syrup, warmed, powdered sugar (optional), butter, for pan
    50 min, 14 ingredients
  • French Toast Croissant French Toast Croissant
    eggs, heavy cream, vanilla extract, ground cinnamon and
    8 More
    eggs, heavy cream, vanilla extract, ground cinnamon, ground nutmeg, fresh strawberry s(use half ), tub of whipped cream cheese room temp, butter, melted, lemon, juiced, sugar granulated, tablespooons of powdered sugar, croissants , sliced in 1/2 lengthwise
    20 min, 12 ingredients
  • Croissant Orange French Toast Croissant Orange French Toast
    croissants, cut into top and bottom halves and
    8 More
    croissants, cut into top and bottom halves, orange marmalade, orange juice, eggs, heavy cream, almond extract, strawberries , whole or sliced, for garnish, fresh orange sections ( tangerines, fresh mandarin, or clementines), syrup of choice
    25 min, 9 ingredients
  • Berry Baked French Toast Berry Baked French Toast
    french bread (cubed ), cream cheese and
    4 More
    french bread (cubed ), cream cheese, berries (blue , straw , black are best) fresh or frozen, eggs, maple syrup, milk
    30 min, 6 ingredients
  • French Market Sandwich French Market Sandwich
    croissants, butter, mustard, poppy seed, onions and
    2 More
    croissants, butter, mustard, poppy seed, onions, shaved ham, swiss cheese
    20 min, 7 ingredients
  • Croissants With Scrambled Eggs, Tomatoes, and Dilled Havarti Croissants With Scrambled Eggs, Tomatoes, and Dilled Havarti
    croissants , split in half horizontally and
    10 More
    croissants , split in half horizontally, shredded havarti with dill, ripe heirloom tomatoes , cut into 12 slices, salt, fresh ground black pepper, eggs, water, butter, salt, fresh ground black pepper, chopped fresh dill
    50 min, 11 ingredients
  • Croissant Panini Croissant Panini
    croissants, gouda cheese, parmesan cheese, salami, arugula
    15 min, 5 ingredients
  • Croissant Panini (Giada De Laurentiis) Croissant Panini (Giada De Laurentiis)
    croissants , sliced in 1/2 lengthwise and
    4 More
    croissants , sliced in 1/2 lengthwise, smoked gouda, grated (about 1 1/3 cups), grated parmesan, genoa salami (about 24 slices), arugula
    15 min, 5 ingredients
  • Croissant A L'orange Croissant A L'orange
    croissant, orange marmalade, orange juice and
    5 More
    croissant, orange marmalade, orange juice, grated orange rind, almond or brandy extract, heavy cream, eggs, orange slices, strawberries, or other fruit for garnish (optional)
    40 min, 8 ingredients
  • Croissant Pudding With Caramel Sauce Croissant Pudding With Caramel Sauce
    croissant pudding and
    12 More
    croissant pudding, croissants , cut crosswise into 1/2 inch rounds, eggs, lightly beaten, sugar, milk, almond extract, vanilla, pecans, chopped, caramel sauce, brown sugar , firmly packed, whipping cream, butter, pecans, chopped
    50 min, 13 ingredients
  • French Toast Bake French Toast Bake
    french bread, eggs, milk, brown sugar, vanilla and
    5 More
    french bread, eggs, milk, brown sugar, vanilla, nutmeg or cinnamon, next day only, brown sugar, melted butter, frozen fruits of your choice, (strawberries , blueberries and berries)
    15 min, 10 ingredients
  • Croissant Bread Pudding Croissant Bread Pudding
    croissants, bourbon, golden raisins, eggs, sugar and
    4 More
    croissants, bourbon, golden raisins, eggs, sugar, heavy cream, vanilla extract, salt, bourbon sauce
    9 ingredients




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